Wine and roses. I like them both.
The former perhaps a bit more than the latter…but I digress.
Valentines Day is the perfect time to break out the wine, the roses, the chocolates…and the pink!!! Yes, it’s another pink Valentine’s Day table, but this time it is mixed with a deep, delicious burgundy.
(Click on any photo to enhance/enlarge it.)
Each place setting has a pretty floral placemat adorned with vintage roses. The placemat from Pier 1 is reversible. (Click HERE and scroll down to “Pretty In Pink” to see how they were used with the reverse side.) The white charger is from Old Time Pottery, topped with a modern B. Smith square dinner plate. Mercury-colored heart-shaped salad plates purchased years ago from Big Lots complete the stack. A soft pink napkin works to separate the white-on-white of the dishes.
I was thrilled to find this Pier 1 stemware finally hit the clearance shelf at 70% off! It’s traditional shape is kissed at the bottom with mercury-colored glass that lends a sultry modern look.
Fluffy heart-shaped biscuits are served up on a little paper lace. The Crate & Barrel appetizer plates are the perfect size for it.
The table decor is an extension of the silver, burgundy and pink elements at each place setting. Tri-level silver candlesticks hold pink tapers, and a trio of white ceramic bud vases from Michael’s merge – courtesy of a length of Ombre ribbon – to form a pedestal for a pink & burgundy rose ball.
I used these white swan gravy boats from Pier 1 as candy dishes at each end of the table. Swans are a symbol of love & fidelity which makes them a perfect choice! (Plus, I had no time or money to go out searching for actual candy dishes!) They are flanked by a nosegay of roses & hydrangea in the same vases used for the centerpiece.
I love the look of a stark white full-length linen, but this time I wanted it to better reflect what was going on up top. I remembered a bunch of tiny silk rosettes purchased years ago from Hobby Lobby. (They are now harder to find and much more expensive than the 9¢ apiece they were ten years ago!) Because I’m not a wizard seamstress like my next-door-neighbor, Barbara, who would have whip stitched these on in seconds flat, I took the time to pin each rosette. (Whatever, Barbara! Move on! Get over it! :-)) I made sure to gracefully position the 4 corners of the tablecloth to showcase the rosettes there. Kind of reminds me of the train of a wedding gown…which is why this would make a great table for a bridal shower or wedding, too!
The buffet repeats the colors and theme used on the table. Multiple bottles of wine are gathered on a silver platter with a pink pillar candle to illuminate the glass. A variety of white ceramic dishes holds candies, homemade sugar cookies decorated with silver dragees, cupcakes in rose-patterned paper holders, and a white layer cake with raspberry filling. (There is no close-up of that cake because that bad boy started to slide in the warmth of the room!) Miniature versions of the burgundy & pink rose ball used for the centerpiece bring a little more color and texture to the buffet.
For a person who isn’t all that into Valentine’s Day, I think I’ve gone the extra mile this year! More tablescapes suitable for a Valentine’s Day celebration include:
“Peonies & Pearls”
“Be Still My Heart”
“Diamonds Are a Material Girl’s Best Friend”
“Queen of Hearts Card Party”
“Roses In October”
“Should Have Put a Ring On It“
I want to give a big shout out and thank Courtney over at “Courtney Out Loud” for featuring a little piece about my favorite spot in the house to relax with a cup of “tea.” (Uh huh, yeah…seriously…Jack Daniels makes tea now! Ooohh…my nose is growing! ;-))
I will be joining Susan and the other lovestruck tablescapers from around the world for Tablescape Thursday this week. Be sure to tune in to see what they’re up to!