This post is SO appropriately named. I had a whale of a time photographing Mardi Gras colors with a dark, icky sky raining on my parade. The purples are probably going to weird you out, but just throw on a pair of shades and hang in there with me, will ya?! That said, Fat Tuesday 2013 is just a few days away and I wanted to share with you a quick look at where we’ll be partying that day. I can’t wait to get started cooking!!!
(Click on any photo to enhance/enlarge it.)
There’s something I’d like to point out if you hadn’t noticed about this table: There’s no centerpiece of any kind! That’s right! None…zero…zilch…nada! The 2 spots where decor would have otherwise gone will be occupied with my version of King’s Cake and a plate of French bread. Here’s the cool thing, though…the absence of a centerpiece is not readily noticeable because of the way the table is set! The “centerpieces” are happily hanging out back there on the hearth.
Each place setting starts with a gold charger which is topped with a clear glass dinner plate and a green glass salad plate. What differentiates each setting is the purple, green, or gold mirrored “disco ball.”
The napkins are folded to resemble the fleur de lis associated with New Orleans and the Mardi Gras season. (It IS a season there in “Nawlins”…not just a day!”) I used this same Pier 1 stemware for one a 2011 Mardi Gras table, “Mardi Gras Mojo” and a 2011 St. Patrick’s Day table, “Upscale Irish”. I really like the gold band around the top.
The background decor uses the same glittered feathers used for the “Mardi Gras Mojo” table as well as the purple, green & gold cords used on the chairs for that post. The 39″ purple glass Vidrios San Miguel vases are from Home Goods.
I want to wish my friends in the Northeastern part of the U.S. a safe weekend as the Nor’easter moves in tonight. Hunker down and stay warm!
Have a great Fat Tuesday, everyone!