Spring Has Sprung Tablescape

I start teaching my “Art of Tablescaping” class through Longview Community College tonight. I’m sure you can probably smell the fear through your computer screen. (Don’t worry…a little Febreze® will take care of that! ;-))
Wish me luck, folks. I’m really going to need it!

To get a little break from preparing for class, I was thrilled over the weekend to create a Spring tablescape for the 13th Annual Taste of Lee’s Summit event hosted by the Lee’s Summit Educational Foundation, Inc. (LSEF). My table was part of a prize package in the live auction offered by an LSEF board member which included a gourmet 4-course meal with live music and a relaxing pontoon ride on the lake. (Click HERE to see the winners’ table, “Surf & Turf Dinner.”)
(Click on any photo to enhance/enlarge it.)

The table for the prize dinner will be quite different from this one and will reflect the menu/theme of the evening. For this night, however, I chose a beautiful crushed poly full-length table linen in “Citrus” in an effort to make it really stand out in the large room. As it turns out, the overall decor theme for the event included a similar color paired with a bright aqua blue, so it blended right in! Oh, well! 😉

The creamy white dishes are “Empress” ironstone from American Atelier. I used a small grapevine wreath that resembles a bird’s nest (Hobby Lobby) to infuse color and texture between the charger and bowl.

A clear glass miniature cloche from Hobby Lobby stands guard over the crushed poly napkin, rolled & tucked to stand at attention. A single butterfly dances on top.

IMG_5228WM“Cambridge” dark faux bamboo flatware is a nice contrast to the acidic color of the table linen and works well with the oil rubbed bronze-colored centerpiece.

The hostess for the planned evening created this beautiful menu to complement the tablescape. (The tablescape I eventually create in her home will be more in line with the fabulous surf ‘n turf meal.)

Simple clear glass stemware from Old Time Pottery.

The ceilings in John Knox Pavilion where the event was held are soaring, so I wanted to build something that would not be dwarfed by them. This oil rubbed bronze centerpiece (also used HERE  but flipped upside-down with glass floral globes) worked well on the small table space allotted.

A glass vase is filled with a wild, untamed profusion of fresh curly willow tips and creamy white faux orchids. The piece stood just over 6-ft. off the table. An arrangement like this would work well for an outdoor Spring luncheon, too, or you can go as high as you wish indoors depending on the height of your ceiling.

I wired on lots of pink & green faux butterflies to add color and whimsy to the arrangement.

The iron piece is sold with clear glass globes suitable for holding florals or candles, but I wanted to do something a little different. I subbed these gazing balls which made a remarkable difference in the overall look.

When I set up the day before the event, I didn’t think I wanted to use candles. Overnight I thought about it, and sure enough I went back on Saturday to add these chunky LEDs that were an almost perfect match to the linen color. The candles sit on oil rubbed bronze convertible candlesticks.

Other Spring tablescapes on this site include:
Daisy Crazy
Barton’s Easter Brunch
Pinky Peter Cottontail
Apple Green Luncheon
Welcome Back, Joel
Mikasa Daylight Giveaway

I hope you’ll join me at Tablescape Thursday again this week. Just log on anytime after 9:00 a.m. (Central time) to get an eyeful of tablescaping talent around the world! Also linking up with the Style Sisters for Centerpiece Wednesday! Check it out!
See you after class! 🙂

Christmas Progressive Dinner

Each Christmas season Ramon and I team up with our cul-de-sac buddies for a much-anticipated Progressive Dinner. If you’re unfamiliar with the term, it’s when several households progress from one home to the next for several dinner courses. This year the Alsups did the fabulous cocktails and hors d’ouevres which included bacon-wrapped water chestnuts, homemade cheese straws, crab-stuffed mushroom caps, and a very sneaky cranberry/vodka/sparkling wine drink. (Click on photos to enlarge.)

IF

IMG_3735WMIt was one of those drinks that will creep up and whack you over the head if you’re not careful! Delicious!!! Next, to the Jenisons for a tasty but healthy salad with heavenly home-baked wheat bread.

IF

Salad course at the Jenisons’. Ramon is taking the picture.

We then moved on to our home for the entrée before hopping across the street to the Rutherfords’ for a variety of sinful desserts, coffee and after-dinner drinks. I went to the doctor the day after for a routine check-up. I had gained 2 pounds from the previous week, and my blood pressure was up. Uh….duh!!!

IMG_3553WM

IMG_3568WMI wanted to do a really dramatic, special, over-the-top tablescape to thank my neighbors for their kindness, generosity and goodness of heart throughout the year. Two 6-ft. tables placed together horizontally are covered with full-length white linens in our family room.

IMG_3592WM

IMG_3570WM

IMG_3589WMI love the double charger treatment, so a sparkly red 13″ charger (Target 2008) is topped with a goldtone 12″ (Hobby Lobby). The dishes are Pfaltzgraff’s  wonderfully traditional “Winterberry” which is one of my favorite Christmas designs.

IMG_3577WMI like to use our initialed linen dinner napkins whenever possible. For this night I dressed them up with a red berry napkin ring. I just used a standard berry stem from Hobby Lobby that I twisted to encircle the easy, classic napkin fold. LOTS of color and dimension, and it adds a little more height to the place setting!!!

IMG_3582WMI am SO happy to have finally jumped on the Dollar Tree train! This soft green stemware that I picked up there is coming in handy for so many table settings! (Click here to see it used in a very contemporary table setting.)

IMG_3579WMI bought these rockin’ gold metal reindeer wholesale many years ago when I owned my fine rentals business. They measure 36″H without the antlers, so they’re perfect for the “go big or go home” look I love so much. I covered the center of the table with a couple of clear plastic trash bags to keep the linens underneath clean. I dressed each for the evening with a collar of berries with a red velvet bow. (To see last year’s cul-de-sac progressive dinner – dressed up with different reindeer decor – click HERE and scroll down to “Noel Progressive Dinner“.

IMG_3575WMI painstakingly placed each branch of this flocked pine cone greenery to create a sort of wreath to cover the reindeer stands. Red berry picks and shiny red Christmas ornaments finish off the fun yet sophisticated reindeer centerpiece.

IMG_3704WMWe were dining in the family room, so I dressed the top of the television armoire to complement the table with this small reindeer and lots of lighted greenery punctuated with red berries, ribbon, and ornaments.

IMG_3628WM

The grapevine wreath in the window is covered with a profusion of red berries and finished off with a few flocked faux branches, pinecones, oversized Christmas balls and red velvet ribbon. I kept the mantel simple with two smaller grapevine & berry wreaths.

Oh, and in case you’re wondering about the menu…Cornish hens basted in a garlic butter sauce, wild rice and green beans. Our neighbors, Carla and Jim, were unable to attend this year’s dinner but sent over homemade cinnamon sugar-dusted Parker rolls.

So another year, another wonderful Progressive Dinner with fine friends who we love and cherish. God is good! From our homes to yours, have a very Merry Christmas!!!

Please join me again this week for Tablescape Thursday over at Susan’s Between Naps on the Porch!

Sugar High (Payback!)

So what do you do when you want to render a little payback to your adult children for their snarky teenage remarks regarding your parenting skills? You throw a little party for THEIR children that includes almost nothing but sugar…then send the little ones home for THEM to deal with! 🙂 That’s my plan for later this week. Bad, bad Grandma!

IMG_3249WMEven with children, I like to dress the table in washable linens. A white full-length linen is topped with a red poly-cotton cloth that is rife with whimsical gold stars and swirls. I bought several of the top layer linens several years ago on clearance at Bed Bath & Beyond but have never had occasion to use them.

IMG_3223WM

Lunch will start with fruit-filled red or green Jello (cut into Christmas tree shapes) served on the green glass salad plates. That will be followed by grilled cheese sandwiches, carrot sticks with ranch dressing, and crispy sweet potato fries on the white Corelle plate.

The simply folded napkins are actually plush white wash cloths tied with green and red curling ribbon. I pick the cloths up at Sam’s Club to stock our bathrooms for use as hand towels like this:

 I keep a separate stash just for little hands at luncheons (and barbeques because I’m masochistic like that! :-)). After lunch just toss ’em in the washing machine with a little soap and Clorox® to soak for a day or so, and they’re good as new! (If a stain remains, I use the cloth for polishing silver.)

The white flatware is from TJ Maxx and is just “formal” enough for 7-10 year olds.

I bought these fun ice cream soda glasses several years ago at a store that is now defunct. You can probably pick up something similar from Pier 1, Old Time Pottery, or even Dollar Tree where I bought the red & white reusable straws. I’ll be serving a choice of strawberry or chocolate fudge ice cream sodas.

I went rogue on the place card holders. I don’t know what these things are intended to be, but I thought they’d make great holders! I bought them from Hobby Lobby a few years back.

IMG_3219WM

IMG_3276WMKeeping with my infamous motto of “go big, or go home”, I plopped this massive sleigh in the center of the table filled with  a big ol’ snowman and all sorts of goodies that the kids can take home after the party. I bought the sleigh and snowman wholesale about 10 years ago. The giant red, green & white Christmas candy canes are from Dollar Tree (2011). Man, I love that place! I created a very different snowman tablescape last year that you can see by clicking here.

Beneath the sleigh is plush cotton “snow” scattered with oversized ornaments that look like wrapped candy from Dollar Tree.

IMG_3226WMKeeping with the candy theme in the sleigh is a huge plush “wrapped candy.” I had 2 of them, but can’t find the other one! Maybe by Wednesday…..

I bought these fun painted wood “Ho, Ho, Ho” signs at Pier 1’s Christmas clearance last year.

IMG_3247WMI couldn’t let the china cabinet go unadorned. I bought this cute little dude at Burlington’s Christmas clearance last year for $1.97 (90% off)!!!!! This is another store that has great everyday prices and phenomenal clearance sales!

I am still grinning about the great deal these giant Santa hat chair covers were at….you guessed it…Dollar Tree! They fit nice and snug on our dining room chairs and give the room a really festive look! (I’m just praying they don’t discolor the chair fabric!)

IMG_3256WM

IMG_3230WM

IMG_3231WMAnd the pièce d’ résistance…the candy/dessert buffet!!! Candy, cookies, cupcakes…lots, and lots, and LOTS of sugar!!!!!!!! Bwahahahahahahaha!!!!!!! The fun figurines on the candy bar came from Burlington’s Christmas clearance last year. The assortment of glass canisters are from Hobby LobbyTJ Maxx, and Home Goods. I created a more glamorous candy/dessert buffet for a friend’s Sweet Sixteen x Two birthday earlier this year. Click here to see it!

I’m picking the kids up around 11:30 and bringing them back to my house. I don’t want their parents to drop them off for fear they won’t come back to get them once they see what’s on the menu! 🙂 I can’t wait!!! I’ve never felt so deliciously evil in all my life!!! 🙂

Please join me at Susan’s place, Between Naps on the Porch, for Tablescape Thursday again this week to check out what other tablescapers from around the globe are doing to celebrate the Christmas season!

Pheasants & Peacocks

After Sunday’s very unexpected and very unnerving decorating fiasco (click here if you missed out on the horror of it all), I have finally regrouped. I figure I haven’t time to wallow in it with all the cooking and cleaning left to do before guests start arriving on Wednesday night. (I have forgiven myself for being such a nitwit, but I will never forget!!! :-))

I spent minimal time on this new centerpiece, but I think it will suffice. Ramon helped me rearrange the tables into a square shape rather than the original 12-ft. long oblong. It seats 2 fewer guests, but we’re also seating in the dining room (click here for those photos) and on the lower level for football fanatics.

IMG_3074WM

A couple of full-length ivory linens drape the 6-ft. tables kissed lengthwise to create an “almost square” which will seat 10 of our 24 guests.

IMG_3093WM
img_3095wm.jpg

A deep chocolate charger is foundation to the exquisitely detailed Alex Piefers brown peacock china I bought a couple of years ago at a boutique called Home Finishings here in Lee’s Summit. I have an unnatural attachment to this china. It’s just so….cool! 🙂 I used it last year at my friend Jean’s house, too, in a post called Shake Your Tail Feather! (According to an unsubstantiated Google source, these dishes were manufactured by the Johnson Brothers in Britain, discontinued in 2003. I’ve been unable to find any other useful information on these beautiful dishes.)

img_3092wm.jpgI chose Complementary faux mother of pearl napkin rings (Old Time Pottery) and flatware (Target). The ivory Bed Bath & Beyond napkins are simply folded twice lengthwise, secured with the ring, and draped vertically across the plates.

IMG_3091WMI like the height of Godinger’s “Chelsea” collection stemware.

Everyone should be pretty well fed!

The new centerpiece made up of various sizes of LEDs, faux cabbages, pumpkins, pinecones and a few pheasant feathers is set atop a 28″ silver beaded-edge cake plateau. The mantel decor complements the centerpiece with several of the same elements.

I certainly hope that you and yours enjoy a safe and loving Thanksgiving! After stuffing yourself with turkey and pie on Thursday, throw on your elastic waist pants and pop on over to join tablescapers from all over the globe for Susan’s Tablescape Thursday!

Best Laid Plans

I am still reeling from a decorating disaster that happened this morning. I had just gone into the kitchen to start my husband’s breakfast around 7:30 (NO idea why I was up that early on a Sunday morning!!) when I suddenly heard a deafening crash. I knew right away just what it was, and my heart sank.

I had worked for 2 days on the construction of a rather ambitious, over-the-top centerpiece for one of our Thanksgiving Day tables, but the entire thing – which was elevated about 28” – had slid to the floor! Glass and debris and pheasant feathers were EVERYWHERE!!! Huge shards, little slivers, chunks….you name it! So what started out as an elegant and decidedly contemporary Thanksgiving table that looked like this…

IMG_3047WM

…quite unceremoniously became this:

Nearly every LED candle was damaged (and those things are NOT cheap!), and 2 of 4 huge glass candlesticks were obliterated. Luckily, only one crystal goblet was broken at the stem and one (very expensive!) salad plate was broken in two.

Lesson learned: ALWAYS use a floral adhesive you trust. I usually use Cling® which provides a monster grip, but I was trying to avoid the ugly green color of it showing through the glass. I used a see-through – but clearly not as effective – adhesive instead. My advice: Just figure out a way to hide your mechanics, and DON’T compromise the safety standards of the composition. I have SO learned the hard way!!! I’m just glad it didn’t happen in the middle of Thanksgiving dinner or while someone was standing nearby. I’m also very grateful I had not yet set all the stemware. The damage was relatively little considering everything in the path of the avalanche.

Now I need to take time that I didn’t have to spare to figure out what the heck I’m going to do for this table decor by Thursday. I always start setting up at least a week early so that I can tweak and play with the arrangement. This time it was a blessing and a curse. Sure was pretty while it lasted. 😦

Gotta take out the trash. Gosh…I sure hope I’m able to laugh about this someday.
Be safe, y’all!

Serape High Style

I’ve been sick as a dog with cold/flu/upper respiratory infection – again! – for the past week. I’m not sure how this happened since I try so hard to avoid it. I may as well send the grocery cart through the car wash for the thorough wiping down I give it before touching it. Same with doors, gasoline pumps…anything I think could be infected. I apparently need to buy myself a bubble to live in November through April! Or maybe this is payback for my post about my sister, Barf, last week. Who knows?

Anyhooooo….my good buddy and neighbor, Barbara, and I pooled our resources a few weeks ago for a fun south-of-the-border girls’ night in. Barbara whipped up wonderful Mexican food – our favorite – so I created a table with a little upscale autumn flair. This would make a great tablescape for Cinco de Mayo, too!

Our Mission-style wood dining table is partially covered with a blanket Ramon & I picked up on a day trip to Tijuana about 20 years ago when we were first “courting.” Those were the good ol’ days when I would risk breaking every bone in my body under the weight of all the bottles of tequila, brandy, crema de cacao, and potent vanilla extract I lugged back across the border. (I was skinny then, and actually had visible bones! ;-))

I picked these dishes up at Tuesday Morning several years ago. They are among my favorite patterns, but because they are so theme specific I rarely get to use them. They remind me of a colorful serape.  The bowls were perfect for generous helpings of Barbara’s flavorful tortilla soup. (Click here or on “Recipes” tab above for the recipe!)

I used store-bought corn husks as place cards.

Bright yellow napkins from Bed, Bath & Beyond are cinched with fun wooden bead rings from Pier 1.

This “San Remo” flatware worked out much better than I thought it would! It really lent to the “upscale” Mexican feel.

Cobalt blue beverage glasses from Pier 1 paired with margarita glasses from Old Time Pottery.

The centerpiece is a profusion of “Peacock White” flowering kale with fronds that remind me of a cactus, “Medusa” ornamental pepper plants, and succulents nestled in a hammered aluminum ice bucket. The nearly all-vegetable centerpiece is extended with various peppers, squashes and pumpkins. The mercury glass-lined raised tealights in gemstone colors are a World Market find.

I was so happy to find matching accessory pieces for the dishes including trays, serving bowls and pitchers. I gave this pitcher of margaritas a more rustic look with the addition of twine wrapped around the neck. The traditional molcajete is another Tijuana treasure that sees a lot of action around here.

To dress up the buffet, I used one more bit of Tijuana memorabilia – a Mayan calendar – which is backed up by a huge orange platter to add depth, height, and vivid color.

I fear I’m going to cough up a lung if I don’t rest now. Hope you enjoyed it!

Other tablescapes exclusively created for or suitable for celebrating Cinco de Mayo on this site include:
Cinco de Mayo 2013 – Living La Vida Loca
Cinco de Mayo Simply Done
Sunflower Simple
Christmas Fiesta

Be sure to join me (if I’m still tickin’ by then!) for Susan’s Tablescape Thursday!!!

R.I.P. Andy Rooney

Happy Birthday, Barf!

You know how kids pick at each other and give each other a lot of grief, but then grow out of it in later years? All that applies to my sister and me…except the growing out of it part. I lovingly bestowed the nickname “Barf” on my big sister about 40 years ago, and it just kinda stuck. Barf this, Barf that, Barf the other….regardless of the name on her birth certificate, to me she is simply “Barf.”

Barf and her sweet friend, DeEtta, visited Kansas City a little over a week ago on their way to Columbia, Mo. Barf is an October baby and was on her way to an annual October babies celebration with other family & friends.  Because she was turning 100 or 150 or something like that on this birthday, she was pooped out from all the driving. So we held a jazzed up little “come-as-you-are” birthday dinner party at our house.

Everyone was dressed comfortably and casually, but I wanted to do something kind of swanky for the table. Barf and DeEtta had already traveled quite a distance from Minnesota and still had another two hours to drive after dinner to get to Columbia. I wanted the table to be something she would enjoy but that would also be easy to put together since I was feeling particularly lazy. So I went with spiffed up basic black.

IMG_2740WM

Silver metal chargers and Noritake “Spectrum” china are my “go to” pieces that take a lot of guesswork out of the whole thing.

IMG_2718WMBlack napkins folded into a neat little square with an orchid bloom for a shot of color.

The menu card has a photo of Barf at 6 months old. Wasn’t she a cutie patootie? (Speaking of patooties, I tried to cover hers a little here with my watermark! :-)) Creating these menus was my favorite part of the whole set-up!

I went with J.A. Henckels “Bellaserra” flatware…just because. 🙂

IMG_2732WMAnother great “go to” is my Mikasa “Jamestown Platinum” stemware. I love it for its timeless beauty, its incredible versatility, and the way it feels in my hand. It’s perfect!

IMG_2767WM

I bought these cool triple-decker bling mirrors a while back at Hobby Lobby. Yes…Hobby Lobby! They’re very sturdy and reflect a lot of light. While they are meant to be hung on a wall, I decided they would make much better centerpiece trays. The neatly lined votive candles and 25″ metal case candles (much safer taper if you don’t want candlewax everywhere!!!) double back in the mirrors. My Dad was quite intrigued with the design.

Mirrored cylinders hold a mix of bright green cymbidium orchids, dusty miller (rescued from the back yard before the frost got to it!), and raw coffee bean clusters.

IMG_2766WM

I wanted something lush for a buffet piece that leaned toward fall without screaming it out loud. “Peacock White” flowering kale had both just the right color and texture I wanted mixed with the dusty miller, cymbidium orchids, and raw coffee beans. This heavy 4-light silver epergne (also seen here filled with mounds of baby’s breath at the “Princess Pink Birthday Party“) is a great buffet or centerpiece item, and it has a removable bowl for easy arranging and cleaning.

Candles and a small floral on the china cabinet.

L to R: Mom, Me, Daddy, DeEtta, and the Birthday Girl…Barf!!!

I’ve done a lot of teasing here (as always, because what are sisters for? ;-)), but I really do love my sister. She’s a very warm, kind, giving person with a heart as big as all outdoors.  Yes, she’s weird and goofy…but she’s mine.
Happy Birthday, Barf! 🙂

Note: This would make a great New Year’s Eve tablescape, too!!!

Other tablescapes on this site using a mirror centerpiece include:
Shake, Rattle, & Roll ‘Em!
Happy Birthday, Barf!
Hooray For Vodka!

Breakfast at Tiffany’s
Contemporary Christmas – Fire & Ice
Roses In October
Princess Pink Birthday Dinner

As is always my distinct pleasure, I am joining Susan and the other talented tablescapers from around the world for Tablescape Thursday this week. Won’t you come along?

Serpents & Skullduggery

Halloween is a week away!

I will admit it: Halloween is not my favorite. As a kid I wondered why we had to go from door-to-door like street urchins. Why couldn’t all the neighbors just toss all their candy into a huge cauldron in the center of the subdivision and let kids take turns dipping it out? Walking from door to miserable door, enduring the snarky “And what are you dressed as?” remarks, shivering in the inevitable cold because I didn’t want to wear a coat that covered my costume, being frightened half out of my wits (which explains a lot!) by older bullies who thought it was funny to make little kids pee their pants…ugh! To make Halloween that much crazier, my parents would “inspect” our candy before we got to eat it. “Inspect.” Yeah…right. Whatever.

Having said that, I put together a table just the same for your Halloween pleasure/fright. Whatever. I’m going to the store to grab a couple of bags of candy to “inspect” while you look at the pictures!

IMG_2863WMA full-length black linen creates the appearance of a ghostly “floating” tabletop design.

IMG_2840WM

IMG_2818WMThe use of clear glass and black tabletop accessories further lends to the ethereal “floating” effect. You can pick up clear glass dishes at places like Bed Bath & Beyond or Old Time Pottery. The black stemware used here is just $1 a stem at the Dollar Tree store. Gotta love that place! Lots of bang for the buck…especially in this economy!!!

 IMG_2879WMThe close placement of the flatware creates a “chain link fortress” around the table.

Yes…I used the names of some close blogger pals like Vernice at We Three Dogs & Me for place cards. If I have to suffer through this, I’m taking you guys with me! I found the fun little skull place card holders at TJ Maxx.

The dinner menu, of course, has to be pretty nauseating to be effective! The design on the end of the Hampton Silversmith’s black “San Remo” flatware works well with its almost Gothic look.

I have a couple of wrought iron “trees” that come in handy for various centerpieces, and Halloween seems a pretty likely opportunity. The tree holds 20 votives in its “branches.” To give it a spooky look, I added clumps of Spanish moss, lots of skulls from Michaels craft store, and a 6-ft. python slithering from top to bottom. I bought this tree wholesale several years ago, so I can’t tell you where to buy one. Curly willow branches, manzanita branches, or any type of small tree would work just as well, though, to achieve the look.

Lots of delicacies under glass from Dollar Tree including “finger sandwiches” on white with a bit of herbed mayo. Hmmm…this food looks a bit undercooked! The glass covered pedestals are from Hobby Lobby and Marshalls. (Dollar Tree and Deal$ – owned by the same company – are both GREAT resources for fun, affordable props!)

Votive candles lined up along the deck ledge with a skeleton here and there provide a little more ambience.

A look from below.

As if on cue as I finished up, a huge black cat darted from under the deck, across the yard, over the fence and into the neighbor’s yard. Oh, crud. The bully made me pee my pants…again!

Other Halloween tablescapes on this site:
Ravenous Raven Graveyard Feast
Hollywood Fright Night

I’ll be joining my spooky pals at Susan’s Tablescape Thursdays again this week, so please stop by to see how much they enjoy decorating for Halloween!

Sunflower Simple

Before my tablescape, the winner of the silver pedestal bowl giveaway is……….

 
Linda at A Toile Tale!!!

Congratulations, Linda! We all look forward to seeing how you use this beautiful piece in an upcoming tablescape! (Ramon pulled your name and – typical husband – had no idea how to pronounce the word “toile.” I just gleefully watched him struggle with it for a few seconds before I finally came to his rescue! 🙂

Thanks to everyone who entered, and don’t despair….there will be another chance to win another silver lovely in the near future. Watch for details! It’s going to be a biggie!!! Meanwhile…

I have finally given in to autumn with this simple, casual, budget-friendly fall tablescape. As the evenings get cooler, meals like chili, beef stew, soup, and corn chowder become the entrée du jour!

We live about 15 minutes from the border of Kansas, The Sunflower State. How could I own an umbrella like this and not do something that pays tribute to our next-door-neighbor? 🙂

These Maxcera “Terra Cotta Sunflower” dishes purchased from TJ Maxx a couple of years ago are very popular for an autumn tablescape, but I’ve only recently had a chance to use them. I like the ruffly edges, the fun design, and the bold color. An open-weave square Pier 1 placemat anchors the place setting. Off-centering the bowl lets the plate design show in full.

A bold mustard-colored napkin from Bed Bath & Beyond lies beneath the non-traditional placement of stainless flatware. You may have noticed that the dessert fork is placed off-center at the top of the plate.

I think I bought these dark green stems at Pier 1 several years ago. Hard to remember…my mind is failing me. Anyway, they nicely pick up the green in the dishes and keep the table from getting too monochromatic yellow. Whenever a beverage bottle is nice enough, like these S. Pellegrino classics, I like to make it a part of the tablescape.

Two towering centerpieces are made up of mustard yellow ceramic pots topped with garden obelisks from Hobby Lobby. Simple, slow-growing “Teddy Bear” arborvitae from the nursery are plopped in for color and texture. (Click HERE to see another tablescape using wrought iron obelisks.)

Although sunflowers would have been the obvious choice here, I often like to pull for the underdog which in this case is something smaller but complementary: simple yellow alstroemeria in tiny green glass vases.

Tiny yellow glass votive holders add a little atmospheric light.

A sunflower bowl from T.J. Maxx holds crackers for the evening meal.

Casual…simple…sunflowers!

Please join me and lots of very talented tablescapers from around the globe for Susan’s weekly blog party, Tablescape Thursday. Have a happy week, and congrats once again to Linda at A Toile Tale!

One Shoe Can Change Your Life!

Just a reminder…
If you have not already entered, you still have until 7:00 a.m. CDT tomorrow (October 18, 2011) to let me know you’d like to have your name dropped in the bowl for the silver pedestal bowl drawing. If you missed that post, click here for details! Good luck!!!
The winner will be announced tomorrow afternoon!

UPDATE 10/19/11: Click here to see the winner!!!

I love to hear from readers asking for tips!!! This week I set a table based on a reader request for a “shop-’til-you-drop” table. I’ll fess up and say that I pulled one idea from a real-life table I created several years ago for a few friends to enjoy a light supper after an all-day shopping excursion. The sign (bought at Stein Mart) says it all!

This one goes out to my husband who has always let me shop ’til I drop!

IMG_2177WMI like to double or even triple linens for a fuller skirt and to add lots of dimension and color to the table. Here I used just a black full-length with an ivory cotton overlay, but a bit of red peeking out between them would have been nice, too.

Once the linens are set, the rest is cake! Not a lot of time for fussing over the table when you’re just back from a day on your feet in the shopping trenches. Easy but elegant is the way to go!

Jet black dishes reflect in the mirrored shine of a sleek silver charger. Basic white dishes are a must for easy decorating options, and I feel the same about black. Black is a neutral that never disappoints and that presents light-colored food beautifully.

A fun little menu at each place setting is always appreciated by guests. The fare on this menu (a replica of the one I created for my little get-together a couple of years back) is mostly food that can be made ahead of time. I brought in a little red fabric with these black-edged red silk napkins from my friend, Monica.

One shoe can change your life, and that includes these fun little pewter shoe place card holders! Sorry..I have NO idea where I bought these little gems, but I’m sure something similar can be found on the Internet.

Sexy and sleek Mikasa “Elegance – Black” iced tea stems brazenly pilfered borrowed from my Mom are the perfect match for the place settings! Their shape, style and color are reminiscent of the sultry “little black dress” we all have in our closets.

IMG_2180WMHampton Smith “San Remo” stainless flatware finishes out the look. The Baroque detailing on them keeps the mostly black place setting from going flatline.

IMG_2182WMThe unusual hatbox centerpiece is the star of the table! It’s easy to assemble and reminds me of merchandising elements used on the shelves of chic boutiques.

What says “shopping” better than shoes, shoes, and more shoes? Uh….nothing! Duh!!! I bought these cool square shoe/hat boxes (usually displayed on the shoe shelves in my dressing room) at Gordman’s a few years ago. I think they have that Doris Day/Holly Golightly/Marilyn Monroe (or Tony Curtis!)-in-“Some Like It Hot”-look from the 1950s. (Still not sure what I’m talking about? Click here to see Susan’s take on this iconic look from her 9/14/11 post on Doris Day Movie Fashion Style.)

Filled with sumptuous red roses, hypericum berries, and trailing seeded eucalyptus, the shoe/hat boxes are a fun alternative to a ho-hum vase. (The florals are actually in water-filled vases hidden in the boxes. You can give the little vases of flowers to each guest afterwards as a take-home favor!)

IMG_2168WMA trio of multi-level candle lamps are created with A-line black shades over silver candlesticks. A small LED candle buried inside provides subtle, sexy light as the shadows fall.

Actor James Brolin (now married to Barbra Streisand) once quipped, “Any girl that’s got a $500,000 table and $5 shoes, I’m in love with.” Uh, Mr. Brolin…do you not understand that we’ve gotta have both?!?!!? 🙂

So…..the table….easy enough? I hope so! This look would also be well-suited to a ladies luncheon (sans the candlestick lamps) or even a fun bridal shower, especially if the bride is gifting her attendants with shoes for the ceremony!

Don’t forget to join me at Susan’s Tablescape Thursday to see what the other tablescapers out there in blog land are up to this week!