Woodland Men’s Christmas Tablescape

December 17, 2013December 20, 2013 / Alycia Nichols / 60 Comments

INSPIRATION: Fleece fabric found at Hobby Lobby

We’re getting so close to Christmas, and I just had to get this masculine tablescape in! This tablescape filled with organic elements is another of the tables created for my Winter 2013 “Art of Tablescaping” class taught through MCC-Longview in Lee’s Summit, MO.
(Click on any photo, then click again to enlarge/enhance it and see up close details.)

Our library is to the left just as you enter the house. It’s kind of dark and moody with lots of wood elements, just the perfect location for a guys’ informal dinner gathering.

This table for 5 starts with a 108″ round white tablecloth from LinenTablecloth.com and is topped with this great piece of fleece fabric found at Hobby Lobby last year. The motif suggests the wilderness and hunting and Christmas all at once. While I didn’t have it at the time I created this tablescape, a third fabric layer of a jute tablecloth between the white and fleece would have worked out really great!

Men kind of like it to the point, so I started with a wood slab charger and topped it with a plain white Corelle dinner plate. You can buy wooden chargers from the Internet or places like Z Gallerie, but this option is less expensive and just as workable: it’s a natural wood slice from the wood crafts department at Michael’s priced at just $10 which becomes just $6 when you arm yourself with a 40% off coupon! That’s quite a bargain compared to the $91.80 for a set of 4 at Z Gallerie!!! I love Z Gallerie, but c’mon!!! I’ve also seen these at places like Hobby Lobby and Jo-Ann’s.

The flatware is Hampton Silvermith’s “Patriot” and the clear glass pilsner is from Tuesday Morning‘s clearance section this past Spring. Now let’s talk about this favor/Christmas gift at each place setting! Guys may or may not take to the notion of a little gift, but if it’s something that doesn’t challenge their manhood in any way, they’ll probably be OK with it. Here I have wrapped in plain brown paper a small Swiss Army pocket knife. That’s a pretty manly gift, right? The package is simply tied with twine with a crudely hewn tamarind tree pencil as a little somethin’-somethin’ extra. (They can throw it in their toolbox and use it for marking measurements!) I bought these pencils at TJ Maxx.

I wanted to bring lots of rustic elements into the centerpiece. I started with 3 bark-wrapped vases, one filled with snow-kissed pine, one with pine cones, and one with fresh green moss that gives off that terrific woodsy scent. I added a pair of antlers, a miniature replica of a crudely crafted sled, and a few burlap-wrapped votive candles.

I have always wanted to do a rustic-looking Christmas tree but never tried until now. I didn’t want my first turn at it to prove a disaster, so I kept it very sparse. (Look out next year, though! I’m goin’ for broke!!!) This 4-ft. tree is adorned only with white lights, burlap (Hobby Lobby), hardware store twine twisted into ribbons, and a few wide-eyed owls peeping out from the branches. The packages beneath the tree have the same wrapping paper as the favors on the table, are all tied up in twine, and dressed up a little with ornaments.

On the secretary next to the tree is an aluminum tub filled with pine cones being visited by a woodland friend who just flew in from Home Goods. 🙂

The top of the old secretary has a tiny forest of trees in vases made of birch bark. A lone burlap-swathed stag (Home Goods) stands among the trees.

A side table holds the pitcher of beer for the guys atop two wood slabs. A burlap wreath created by internationally acclaimed floral designer Kelly Acock of the Monarch Flower Company is the backdrop. I added just for fun this cool Swiss Army-style camping tool that belonged to my late father-in-law, an avid outdoorsman.

Last, a comfortable leather chair to kick back in after dinner.

This tablescape would work great for the “civilized” part of a modern day bachelor party where guys mostly just want to get together to eat, have a few drinks, and good-naturedly mourn the death of bachelorhood. 😉

To see another masculine tablescape on this site:
After the Hunt – Gentlemen’s Winter Retreat

To see other winter/Christmas-related tablescapes on this site:
Christmas Fiesta
Kaleidoscope Christmas – Multi-Color Kids’ Tablescape
Merry & Bright – Multi-Color Christmas
Christmas Through the Red Door
Pink & Purple Chocolate Christmas
Black Friday Luncheon Tablescape
Winter Dinner
Contemporary Christmas: Fire & Ice
Celebrating the Season
Sugar High Payback
Cranberry Christmas
Cranberry Christmas Squared
Checkered Christmas – A Snowman Theme
Get Me To the Church On Time
Christmas Progressive Dinner 2011
Black, White & Red All Over Christmas
Frosty the Snowman
Warm Metal Christmas
Winter Brunch
plus NINE additional posts on a single page under the “WINTER” tab!!!

I’ll be joining Cuisine Kathleen for her weekly blog party “Let’s Dish!” on Wednesday after 6:00 p.m. CST and Susan for “Tablescape Thursday” on Thursday anytime after 9:00 a.m. CST. Join me for lots of great ideas from tablescapers all around the world!

Patisserie de Paris

July 17, 2013July 24, 2017 / Alycia Nichols / 67 Comments

After another short absence, I am back for a couple of weeks before my shoulder surgery next Friday, the 26th. Again, thanks to all of you who have been so patient with my on-again-off-again posting as I’ve tried to deal with soul-crushing pain in the wake of Daddy’s death. It has not been easy in any way. Add to that the physical pain with my shoulders and back…not a fun summer!

All that being said…I’d like to dedicate this post to two very special fellow bloggers. First up, Jennie Schumann of Got My Reservations went to Paris earlier this year and was so sweet and thoughtful as to gift me with this week’s colorful inspiration. Merci, Jennie!

Patisserie de Paris placemat - Tablescapes at Table Twenty-One

INSPIRATION: Many thanks to Jennie Schumann for these easy-clean beauties!!!

I also want to dedicate this post to Linda at A La Carte who will be jetting off to gay Paris in September. She’s so excited about it, and I’m truly excited for her!!! What lucky girls! I can only live vicariously through them since I am so afraid to fly!
(Click on any photo, then click again to enlarge it for close-up details.)

Our deck is the site of this lovely French patisserie or bakery. It’s all set up for a lovely ladies luncheon, bridal luncheon, bridal shower, lady’s birthday, the girls’ way of celebrating Bastille Day (that’s a stretch!) or any occasion where femininity and fun are key elements.

Let’s start with the petite dining table set for four.

The placemats are far too pretty to completely cover, so clear glass dishes are on tap today to let the design shine through.

This oblong placemat has a beautiful pink damask background with soft green borders. The image of the Eiffel Tower is set against what appears to be a lacy doily. Images of luscious French macarons seem to bounce right off the placemat. The flatware is International Silver “Royal Danish”. (FUN FACT: the word “macaron” is not an alternate spelling of macaroon. The two terms refer to two distinctly different things. Both macarons and macaroons are confections, and both names are derived from “ammaccare”, which is Italian for “to crush” — but that’s where the similarities end. The macarons as pictured are a meringue-based cookie made with almond flour, egg whites, and granulated and powdered sugar, then filled with buttercream or fruit spread. A macaroon, on the other hand, is more often than not that little quarter-sized dollop of egg whites & sugar rolled in dried coconut and toasted to sweet perfection. In France, this is called a “congolais” and is served during Passover because it contains no flour. Sufficiently confused yet? 🙂 )

You may notice lots of layering going on throughout the space, starting with these 4-ply menus. (Click on the photo, then click again to enlarge and note how the menus honor Jennie and Linda!) A bright celadon green is topped with 2 different shades of pink damask cardstock from Hobby Lobby to complement the design of the placemat. It is held together with a metal fleur de lis brad, also from Hobby Lobby. The stemware used for this tablescape is from Old Time Pottery, and the napkin is from Bed Bath & Beyond.

The dramatic “Eiffel Tower” centerpiece is one that, while very tall, can still be seen through across the table. I have used this piece in different ways for two other posts, “Springtime in Paris Buffet” and “French Poodle”. Here is is lightly embellished with dainty pink silk flowers and a few butterflies. The center holds a glass cake pedestal piled high with pastries.

The layered look continues with the table linens. A 108″ round LinenTablecloth.com tablecloth in “Tea Green” is topped with a soft pink 90″ tablecloth. Layered linens always give a richer, more sumptuous look to a table and allow multiple theme colors to extend below the table’s surface.

Simple white resin patio chairs add to the “outdoor cafe” look.

It’s no jam-packed Parisian patisserie window, but I thought this vintage baker’s rack would be a neat way to display pastries and a few French-inspired knick-knacks as well as to bring the feel of an authentic patisserie to the deck. Notice the replica penny-farthing (bicycle) there on the floor as well as the fleur de lis symbols on the shelves. (TIDBIT: Frenchman Eugene Meyer is credited as the father of the penny-farthing or “high bicycle” by the International Cycling History Conference.)

Crosses show up a lot in French design and architecture, so I used this large wrought iron cross on top of the baker’s rack. The cross is flanked by two celadon green hat boxes with French flair.

Just like in a French patisserie, there is a huge variety of sweet pastries from which to choose. I stuck with pastries in the same/complementary color palette as the table.

Who knew a MoonPie looked so much like an authentic macaron? Hmmm….the MoonPie was created at the start of the Great Depression, so maybe it IS the poor man’s macaron? 🙂 And maybe it’s why they have been a traditional “throw” during the Mardi Gras (very French!) parades in many Southern states since the 1950s? (Where are my ‘Bama girls to back me up on this? Ellen? Sandra?) Something to ponder….! 🙂

More pastries on the dessert buffet, including beautiful pirouette cookies and pretty little cakes that make me want to slap on a crown and shriek, “Off with their heads!“, are displayed in and on glass and silver.

I bought several of these beautiful silver cake servers yeas ago. They come in quite handy for dessert buffets! The dark wrought iron fleur de lis seen here, as well as the white one in previous photos, both came from the clearance aisle at Hobby Lobby for just $1 apiece.

The buffet table carries on the theme of pink, green and white as well as layering. This 90″ x 132″ white tablecloth is topped with pink and tea green satin runners, all from LinenTablecloth.com. It looked nice with the plain white tablecloth, but adding bits of color (for such a teensy, tiny price!) just kicked it up a notch! I used 3 runners to represent the 3 vertical bands of the French flag.

The coffee service set up on one end of the buffet table features a silver 25-cup coffee urn, a vintage creamer and sugar set, soft pink napkins, and a billowy floral design in a French-inspired white vase. The pastoral scene on the side of the cups is decidedly French, too.

Loaves of bread stand tall in a silver champagne bucket while croissants and other breads are displayed in a silver wire basket with Victorian-era tongs alongside assorted cheeses. The Austrian crystal cheese picks and forks add just the right amount of bling.

Finally, this fancy glass decanter with the word “Paris” on it is filled with corks instead of a beverage for a nice decorative touch.

Many, many, many thanks to Jennie for this wonderful bit of inspiration!

More posts using pink & green on this site:
“Showered in Pink”
“Blushing Bridal Shower”
“Fairy Tale Wedding Shower – Princess & the Frog”
“Mother’s Day Luncheon in Pink”
“Pinky Peter Cottontail”
“Pleasant Under Glass”
“Springtime in Paris”
“Easter Brunch”

I’m joining a couple of blog parties this week:
“Let’s Dish!” with Cuisine Kathleen
“Tablescape Thursday” with Susan at Between Naps on the Porch

I’ll be back next week with one more post before surgery. It’s gonna be a doozy, and you won’t want to miss it!
Until next week, au revoir!

Stars & Stripes

June 26, 2013April 26, 2018 / Alycia Nichols / 85 Comments

INSPIRATION: My Daddy. A man who gave much to his country through tireless service in his community and unparalleled love for his family.

I’d like to thank my regular readers for your kind indulgence and your incredibly compassionate phone calls, cards and emails over these last several weeks as I took time to care for and then ultimately say goodbye to my Daddy. (A SUPER BIG thanks to Liz at “Infuse With Liz” for fielding questions on my behalf!) These last few weeks have been some of the hardest of my life. I saw a person I have literally known all of my life slowly wither before my eyes. I lived with Daddy at the hospital and then at Hospice House for the final week of his life. When it became apparent the end was just minutes away (Ramon told me the signs to look for), I crawled into bed with him and held him as tightly as I could to keep his gaunt little body warm until the angels came to take him home to Jesus. I wanted this remarkable, scholarly, introspective, golf-playing, popcorn/apple pie/peanut butter on waffles-eating former farm boy of a man who lived his life with gusto and touched so many in such positive ways to know without question that he was loved and cherished on the day he died even more than the day he was born. My Daddy, James B. “Jim” Wilson, a.k.a. “The Kissing Bandit”, no longer walks this earth. He now lives in what I have chosen to call a “cozy upscale one-bedroom condo with fabulous marble door, incredible pastoral view, and very quiet neighbors”, a.k.a. a mausoleum at a nearby cemetery. (Daddy was a commercial realtor. I think he would be proud of my description!) I know I can go there to visit anytime I wish without calling ahead or dressing up or having anything of real interest to talk about, just like always. It will be just my Daddy and me..hangin’ out.

I am back to blogging for just a moment. There is still much to do in the way of “tying up loose ends” that must be addressed and preparation for the now rescheduled surgery previously planned for June 21st. I had this 4th of July tablescape all set, photographed, and ready to publish, though, so I’d like to share it with you.
(Click on any photo, then click again to enlarge it and see close-up details.)

I set up this casual table for 12 on a clear, sunny day back in May. Two 6-ft. folding tables are nattily dressed in double layers: full-length 90″ x 132″ white topped with a 60″ x 102″ navy blue tablecloth from LinenTablecloth.com. The 4th of July is the time to dress a table in multiple hues that reflect the colors of our nation’s flag! (LinenTablecloth.com has some GREAT patriotic linens in stars and stripes, too! They’re on sale this week, so it’s not too late to get them for your 4th of July tablescape!!!)

Each place setting starts with a woven rattan square charger from Tuesday Morning. Stark white square dinner plates from the B. Smith collection at Bed, Bath & Beyond are topped with square navy salad plates from Pier 1. A small American flag is a natural guest favor. I wanted the napkins (doubled because let’s face it…barbecue is messy and you’ll need at least two!) to really stand out against the deep navy tablecloth, so I draped a bright red one off the side of the table at each setting and then topped them with alternating stars or stripes in navy & white. The flatware is one of my favorites with such an appropriate name for Independence Day: Hampton Silversmith’s “Patriotic – Mirror”. The simple clear glassware is from Old Time Pottery.

Even humble white bistro chairs look great when all lined up like soldiers!

The centerpiece that marches the entire length of the table is very simple but effective. Two large white glass vases are filled with lots of branches dotted with small white flowers. Look closely…the profusion of blossoms kind of reminds you of a fireworks display in the sky! Or perhaps sparklers?! Smaller white vases filled with bouquets of small American flags from Target are placed at intervals along with flag pairs on tabletop stands. Bottles of Pellegrino are placed on the table for guests, and they look right at home with their sassy red stars.

The small buffet table has decor befitting the occasion that complements the dining table.

A large “bouquet” of American flags poked into a white ceramic vase flaps in the wind.

I love it when food packaging works into my decorating scheme!!!

These rustic cast iron stars usually hang out in a guest bedroom, but today they are part of this tablescape. A juicy watermelon wedge sits atop a stack of white appetizer plates from Crate & Barrel.

I’ve had these fun turn-of-the-century boaters for a long time. The red, white & blue trim takes me back to the days of Teddy Roosevelt, Woodrow Wilson or Harry S. Truman when barbershop quartets were cool and politics might have actually been fun! 🙂

I’m a big fan of “grown up dessert” made of a whole watermelon injected with vodka. Delicious, light, juicy, and FUN!!! The red, white & blue ceramic cake stands are from Hobby Lobby.

Other tablescapes with a patriotic theme on this site:
“All-American Seafood Boil”
“Stars & Stripes”
“4th of July Coastal Style”
“Lauren in the Library“
“American Royal Tablescape”
“Show Me State Dinner”
“Red, White & Blueberries”
“Peacefully Patriotic”

I’ll be rejoining a couple of fun blog parties this week: Cuisine Kathleen’s “Let’s Dish!” on Wednesday after 6:00 p.m. (CDT) and Susan’s “Tablescape Thursday” on Thursday after 9:00 a.m. I hope you’ll come along with me to these parties to see what all the other talented tablescapers out there are doing for the 4th of July holiday! Check me out at BeBetsy.com, too!

In support of our military and their families, please join me for The Coconut Head Survival Guide’s “Memorial Day Patriot’s Palooza Party”!!!

Lauren in the Library

May 20, 2013June 22, 2014 / Alycia Nichols / 71 Comments

If Memorial Day weekend tends to be more about quiet reflection than barbecues and poolside play for you, this red, white & blue tablescape may be right up your alley. My inspiration this week comes not so much from something you can see, but the feeling in the pit of my stomach when I turned on the television this past week to see that we had lost yet another soldier from the Greater Kansas City area. Sgt. 1st Class Trenton L. Rhea, 33, was a member of the 200th Military Police Company in Belton, Mo., a suburb of Kansas City where I lived years ago. He drowned as he attempted to cross a body of water during combat operations in Kandahar, Afghanistan. My heart goes out to the family and friends of Sgt. Rhea and to all of those left behind to mourn the loss and cherish the memory of loved ones killed while in service to our country.
(Click on any photo to enhance/enlarge it to see details up close.)

This formal patriotic table for five began with a full-length white tablecloth topped with a navy blue square one from LinenTablecloth.com. Doubling (or even tripling!) the table linens renders a more lush look and plays up a multi-color theme.

Each place setting begins with a gold-leafed glass charger. A pristine white dinner plate with a prim gold rim comes next, and then finally a Ralph Lauren “Knockhill” navy blue-rimmed salad plate. While Knockhill is actually the name of a Scottish race car circuit, the red, white and blue coloring of the plate and the very regal crest seemed to work for this patriotic setting.

The simple addition of red and navy blue ribbon adds instant patriotic flair to the white napkins. Notice how the ends of the ribbon are dovetailed to mimic those of the Ralph Lauren banner on the salad plate. Gold flatware complements the charger and dinner plate rim.

Crystal stemware rimmed in gold.

What flower conveys messages of both love and tradition as clearly as red roses? Here, four smaller red rose balls surround a larger centered one, all in white ceramic urns. Stately gold candlesticks with formal white candles stand tall on each side of the centerpiece. (Faux flowers were used for demonstrative purposes here, but I encourage you to use fresh for “real” formal tablescapes.)

The centerpiece is finished off with two pairs of gold mercury glass votive holders for ambient light.

This tablescape would work well for any U.S. patriotic holiday (Memorial Day, Independence Day, Flag Day, Armed Forces Day, Labor Day, Veterans Day), but might perhaps also be appropriate for political dinner events.

Other patriotic tablescapes on this site:
“American Royal Tablescape”
“4th of July Coastal Style”
“Stars and Stripes”
“All-American Seafood Boil”
“Red, White & Blueberries”
“Missouri Show Me State Dinner”

Other posts with red rose balls on this site:
“Derby Day Dining”
“Kentucky Derby Buffet”
“Should Have Put a Ring On It”

I am pleased and proud to join Cuisine Kathleen for “Let’s Dish!” this week. She’s hosting a patriotic tablescape challenge, so you can see what lots of talented bloggers from around the globe are doing in celebration of the upcoming Memorial Day weekend. I’ll also be joining Susan for “Tablescape Thursday”. And in support of our military and their families, please join me for The Coconut Head Survival Guide’s “Memorial Day Patriot’s Palooza Party”!!!

May God bless the American soldier and his/her family, all of whom sacrifice so much.

Caribbean Queen – One Table, Three Looks

May 8, 2013July 2, 2014 / Alycia Nichols / 65 Comments

The good people at LinenTablecloth.com were so kind as to send me some great linens – including a fabulous summertime color called Caribbean – to create a tablescape. I have been an avid LinenTablecloth.com shopper since discovering them two years ago. They have a vast selection of colors and sizes that are priced just right. (Why rent when you can buy outright for about the same price or less, right?) Thanks to their generosity, here’s one table going from budget-friendly ($) to mid-priced ($$) to extravagant ($$$) using the same linens & place setting. All of these tablescapes would be great for an Asian-inspired or tropical-themed wedding reception, rehearsal dinner, birthday, bon voyage party, or any summer soirée.
(Click on any photo, then click again to enhance/enlarge it and see details.)

Upper right: The Extravagant ($$$)
Lower right: The Budget-Friendly ($)
Left: Meeting in the Middle ($$)

The brilliant Caribbean blue tablecloth was my inspiration for this table that can boast great decor ranging from a relative little to a lot of $$$.

Let’s start with the most modestly-priced of our three tablescapes.

Each of the three tablescapes begin with a 48″ table (seats up to 6 depending on the chair and charger size you select), covered in a full-length white (108″) round tablecloth that is topped with an 85″ square Caribbean blue linen and fuchsia satin table runner (14″ x 108″), all from LinenTablecloth.com. I like to use white with brilliant tropical colors to offer a little balance. The deep green of the monstera leaf placemat from Z Gallerie is a neat contrast to the brighter colors, and it adds visual depth and texture. The placemat could be eliminated if you’re looking to cut your budget a little bit deeper. (TIP: Another linen look to consider is to eliminate the runner, add a 90″ round fuchsia linen on top of the white, and keep the 85″ square Caribbean top. This look is a little more pricey, but is a lush layered look as seen HERE.)

The place setting is the same for each of our three tables. It starts with a white faux crocodile charger from Bed Bath & Beyond, topped with a bright orange dinner plate from the Dollar Tree (a.k.a. Deal$ is some areas) and a beautiful tropical print melamine salad plate from Pier 1.

Faux bamboo flatware from JC Penney Outlet lends more tropical flair. In these photos you can really see the texture of the flatware and the faux crocodile charger. Bamboo trees and crocodiles are found throughout the tropics, so I thought these to be good choices for this theme. Of course, a smooth white charger and unembellished flatware would work as well. (Have you seen that reusable bamboo cutlery sold at places like Target, World Market, and on Amazon.com? Perfect for this setting!) TIP: Having trouble finding white chargers? Spray paint inexpensive acrylic chargers from places like Hobby Lobby or Michaels.

Vivid fuchsia napkins from LinenTablecloth.com pick up colors in the salad plate and complement the table runner. The fun parrot napkin rings from Z Gallerie are a bright white which, again, adds contrast.

Never think for one moment that you have to always use the “correct” glass for casual table settings. Go for glassware that looks great and complements the overall table design. Here, a juicy orange squatty martini glass from Old Time Pottery sits alongside a mini with a clear bowl and Caribbean blue base from Pier 1.

The budget-friendly centerpiece is comprised of large white sea coral from Pottery Barn dotted with large and small blue-dyed starfish from Hobby Lobby. Small Caribbean blue glass vases from Hobby Lobby hold clusters of fuchsia-colored plumeria. This easy-to-make, inexpensive centerpiece offers lots of color and texture, and it sits low for easy dinner conversation among guests. (You can find large seashells of all kinds at craft stores like Hobby Lobby and Michaels. TIP: If the color isn’t to your liking, follow instructions from my blog buddy, Babs, at Upstairs-Downstairs for painting great-looking seashells.

Moving on to our mid-priced tablescape where the linens and place settings remain the same.

The primary difference in our mid-priced tablescape is the centerpiece. The large white sea coral, starfish, and plumeria blossoms all remain, but a lofty pair of white parrots from Z Gallerie are added to the mix. The parrots (previously used HERE) bring more white into the centerpiece as well as adding height and an exquisite textural element.

Our third and final tablescape is a lot more dramatic. Drama, of course, often = $$$

The nearly 5-ft. tall floral centerpiece is in a slender white bamboo vase from Z Gallerie. The vase is slender enough for guests to still carry on unencumbered conversation. The girth is dispatched to the top of the arrangement using large monstera leaves, sword fern, philodendron, spikes, orange medinilla, and fuchsia-colored plumeria.

The up side to tall, top-heavy centerpieces is that they look fantastic and add more drama than an episode of “Scandal”. 😉 The down side, however, is that they can be very sensitive to motion. Wind and inadvertent bumps against the table are a tall centerpiece’s nastiest foes. Opt for a lower or more bottom-heavy centerpiece if your event is to be held outdoors where wind is always a possibility. TIP: ALWAYS weight down your vase with sand, stones, or some other medium that will help to steady it since you can’t have a cute Wind Watcher at every table like I did for this photo shoot! 🙂 (See that breeze whipping those linens around??!)

So there you have it! One table, same linens and place settings, different centerpieces ranging from $ – $$$. If the centerpiece or place setting elements used in these tablescapes is still beyond your budget parameters, consider other wallet-friendly or DIY project alternatives.

NOTE TO BRIDES: This is a good example of how you might do 3 different designs in your reception room that all complement one another. Consider doing 1/3 high, 1/3 mid-size, and 1/3 modest. That way, your room has drama up high but doesn’t look like a forest!

Other tropical-themed tablescapes on this site:
“Tropicana“
“Flamingos in Paradise“
“Hot Tropical“
“Summer Breeze“
“Surf & Turf Dinner“
“Love & Orchids”
“Old Navy Seafood Cruise”

I am so happy to once again join The Style Sisters for “Centerpiece Wednesday”, Cuisine Kathleen for “Let’s Dish!”, Susan at Between Naps on the Porch for “Tablescape Thursday”, and The Home Girl for Festive Friday Fiesta. Check them out!

Easter Floral – Purple, Pink & White

March 16, 2013August 16, 2014 / Alycia Nichols / 90 Comments

This is nuts! It’s St. Patrick’s Day already, and Easter Sunday is just 2 short weeks away!!! I really feel like we’re in a time crunch, so I’m just going to jump right to it!

Starting this week, I will begin each post with a photo of the inspiration for the tablescape. I hope this will help novice tablescapers to expand your creative thinking skills.

This week’s inspiration: a pack of cocktail napkins with purple & pink tulips that I spied at the grocery store!

Last week’s table was serene and subdued. This week’s is its polar opposite so get ready for an over-the-top color explosion, baby!!!
(Click on any photo to enhance/enlarge it.)

I started with a full-length white tablecloth (LinenTablecloth.com) and topped it diagonally with a reversible Easter egg-colored striped cloth. I used this same topper on the flip side for an Easter buffet table last year. Rose-colored chargers from Michaels (picked up for the bargain price of just 49¢ each last year!) are the foundation of the place setting topped with a white Corelle dinner plate, a Bordallo Pinheiro green cabbage salad plate, and a Pier One white floral bowl. A pale green napkin from Bed, Bath & Beyond peeks out from beneath the plate. The stemware is the ever-familiar Dollar Tree green goblet paired with a beautiful purple number from T.J. Maxx. The flatware is International Silver “Danish Princess”, and each place setting is finished with a pink, purple or yellow sparkled egg in an white egg cup from World Market.

The centerpiece – a melange of figurines and florals – runs the entire length of the table.

I love these super feminine twin bunnies all dressed up in their Easter finery! I have named them Hilary and Henrietta. 🙂 I arranged their bunny ears to look as though they’re a bit wind-blown in the Spring breeze!

The main table floral is pulled together in a wire basket with woody green accents. Heads of cabbage are joined by a bunch of perky pink larger-than-life faux tulips set to give it an asymmetrical look. The basket is surrounded with pots of pink and purple African violets and white ceramic vases of tulips and hydrangea.

I’m back to my old dramatic tricks with these over-the-top floral arrangements on the buffet behind the dining table. Oversized pink tulips and cabbages spill from curvy white glass vases (T.J. Maxx) to create quite a stir!

This room is truly about florals!!! The seat of this child-sized chair has been replaced with a moss ball cut in half and topped with faux florals to mimic those on the dining table.

The tea cart holds a Ralph Lauren white ceramic cake stand with pierced edges I picked up at Tuesday Morning a few years back. The white tea pot is from Home Goods. Last, the whole inspiration for this tablescape: paper cocktail napkins with pink & purple tulips.

Another Ralph Lauren cake stand on the china cabinet holds glittered Easter eggs.

That’s one Easter tablescape down, one to go!
For more Easter inspiration on this site visit:
“Easter Brunch“
“Pinky Peter Cottontail“
“Barton’s Easter Brunch”
“Carousel Colors“

Before I get out of here, I’d like to say thank you to The Home Girl for featuring my tablescape, “The Party She Deserves”. It was the most-viewed entry for her blog party, Festive Friday Fiesta, last week. That sure put a smile on my face!

Come party with me this week at:
Cuisine Kathleen – Let’s Dish!
The Tablescaper – Seasonal Sunday
Between Naps on the Porch – Tablescape Thursday
A Humble Creation – A New Creation
The Home Girl – Festive Friday Fiesta

Check out this and other posts from this site on BeBetsy.com!

Mardi Gras Madness – 2013

February 8, 2013February 27, 2014 / Alycia Nichols / 40 Comments

This post is SO appropriately named. I had a whale of a time photographing Mardi Gras colors with a dark, icky sky raining on my parade. The purples are probably going to weird you out, but just throw on a pair of shades and hang in there with me, will ya?! That said, Fat Tuesday 2013 is just a few days away and I wanted to share with you a quick look at where we’ll be partying that day. I can’t wait to get started cooking!!!
(Click on any photo to enhance/enlarge it.)

There’s something I’d like to point out if you hadn’t noticed about this table: There’s no centerpiece of any kind! That’s right! None…zero…zilch…nada! The 2 spots where decor would have otherwise gone will be occupied with my version of King’s Cake and a plate of French bread. Here’s the cool thing, though…the absence of a centerpiece is not readily noticeable because of the way the table is set! The “centerpieces” are happily hanging out back there on the hearth.

Each place setting starts with a gold charger which is topped with a clear glass dinner plate and a green glass salad plate. What differentiates each setting is the purple, green, or gold mirrored “disco ball.”

Gold flatware rounds out the place setting, and a colorful noisemaker rests on the charger. It’s Fat Tuesday. There will be lots of noise going on in here!!!

The napkins are folded to resemble the fleur de lis associated with New Orleans and the Mardi Gras season. (It IS a season there in “Nawlins”…not just a day!”) I used this same Pier 1 stemware for one a 2011 Mardi Gras table, “Mardi Gras Mojo” and a 2011 St. Patrick’s Day table, “Upscale Irish”. I really like the gold band around the top.

The background decor uses the same glittered feathers used for the “Mardi Gras Mojo” table as well as the purple, green & gold cords used on the chairs for that post. The 39″ purple glass Vidrios San Miguel vases are from Home Goods.

The mantel is dressed up a little with gold mercury glass votives.

I want to wish my friends in the Northeastern part of the U.S. a safe weekend as the Nor’easter moves in tonight. Hunker down and stay warm!

More posts on this site for Mardi Gras:
“Mardi Gras Mojo”
“Laissez Bon Temps Rouler!”
“Mardi Gras Lite”
“Peacock Pizzazz”
“Celebrate Mardi Gras!”
“The Peacock Effect”

Have a great Fat Tuesday, everyone!

After the Hunt Tablescape – Gentlemen’s Winter Retreat

November 7, 2012July 16, 2013 / Alycia Nichols / 52 Comments

Deer hunting season officially began in the great State of Missouri on November 1. While it’s not my thing (I’d much rather spend time hunting dishes!), I know there are a lot of people – men in particular – who really enjoy hunting for sport. Seems kind of silly to me with Costco just a few miles away. Anyhooooooooo……. 😉

For one of my “Winter Wonderland” tablescaping classes this semester, I created a gentlemen’s tablescape for after the hunt. Whether it’s a hunt for deer, a hunt for that little white ball you hit with a very expensive stick for 18 holes, or a hunt for that perfect Christmas gift from Tiffany’s (hint, hint!), this is a table I think many gentlemen would enjoy to unwind with a hearty meal…in a civilized manner! (This might also work well for a man’s birthday in the winter months!)
(Click on any photo to enhance/enlarge it. Photos by Sheri L. Grant.)

Set up in our little library, this 48-inch round table is dressed in a full-length black linen that is topped with a piece of wonderfully soft and washable black, brown & white plaid fleece from Hobby Lobby. The fleece tablecloth conveys warmth, while the plaid pattern reminds me of the flannel shirts guys often wear under their camouflage jackets.

Each place setting starts with a wood slice charger. These wood slices are sold in the woodworking section at places like Hobby Lobby and Michael’s for about $10 apiece (but use those valuable 40% and 50% off coupons to save $$$!), and they really work well with outdoor themes or rustic tablescapes. Every slice is a little different, and that’s what makes it really cool! The oblong shape allows more of the beautiful wood to show under a round or square plate. I used black ceramic plates – a combo of Dollar Tree and Target – to complement the masculine black under linen.

A brown leaf-shaped bowl from Pier 1 is perfect for a little venison stew or rib-stickin’ chili. Hampton Silversmith’s “Patriot” flatware has a substantial shape and weight for the masculine hand.

“Over the lips, and past the tongue. Look out, stomach! Here it comes!”
There’s nothing like a little whiskey on the rocks for sipping before dinner. These miniature bottles of Jack Daniel’s fine Tennessee whiskey are great for individual servings at the table or as a take-home “favor” for the guys. (Believe me, if you gave these as wedding favors, they would NOT be left sitting on the table!!!) While meat-and-potatoes guys aren’t usually given to fancy fixings, the substantial weight and cut of Godinger’s “Dublin” crystal will have them feeling like kings of the hunt or Titans of the boardroom or Gordon Gekko…whatever floats their boat. 🙂

Men tend not to favor a lot of fussiness, so I used a miniature evergreen tree and simply adorned it with this stuff I found that looks kind of like twiggy barbed wire…if that makes any sense at all. It was just enough on the tree to lend a rugged, wintry feel without making it look too Christmas-y. The base of the tree is finished off with (naturally shed) antlers and a smattering of pine cones. No votives or candlesticks here. Guys don’t care that the amber flame is flattering to their skin tone, and they sure aren’t lookin’ for romance around this table!

The vitrine in the library is a perfect place to set up bar for refills. The deck of the vitrine is very humbly decorated with pine boughs. The urns on either side of the vitrine are topped with huge moss balls for a decidedly pared down masculine look.

On top of the secretary on the wall opposite the vitrine is this great find from a few years back. There is no way an actual deer head was coming into this house!!! This grapevine deer head wreath, however, is perfect for the occasion and lends a sort of lodge look to the room.

“Next it will be brandies in the smoking room. Now they retreat into a cloud of smoke and congratulate each other on being masters of the universe.” (Quote from “Titanic” – Rose to Jack after dinner in the first-class dining room.)

To see 9 more winter tablescapes on this site, visit the “Winter” page.
For additional winter posts on this site, check out:
“Sugar High – Payback!“
“Cranberry Christmas – Squared“
“Cranberry Christmas“
“Winter Brunch“
“Christmas Progressive Dinner 2011“
“Get Me to the Church On Time“
“Winter Cardinal“

Many, many, many thanks to fellow blogger/super sweetheart Cuisine Kathleen for the wonderful T.J. Maxx/Home Goods gift certificate I won on her site a couple of weeks ago! I am hoarding it for later use at after-Christmas sales. I’ll let you know what I buy!

Join me as I visit Cuisine Kathleen for “Let’s Dish!” on Wednesday anytime after 6:00 p.m. CST, the Style Sisters for “Centerpiece Wednesday“, and Susan for “Tablescape Thursday” anytime after 9:00 a.m. CST on Thursday!

Casual Fall Harvest Dinner Tablescape

October 2, 2012July 16, 2013 / Alycia Nichols / 45 Comments

Tonight is the final night of my “Fabulous Fall Tablescaping” classes. Starting tomorrow I will leave autumn behind and start the task of building Christmas (yes, I said CHRISTMAS…already!!!) tablescapes throughout the house in anticipation of the next class series, “Tablescaping a Winter Wonderland“. I will have just two short weeks to convert the straw bales and pumpkins of fall into holiday wonderment. Yikes!!!

In last week’s class I demonstrated to my students how the same table linens from my September Harvest Breakfast Tablescape could take on a whole new look for a fall dinner with the simple addition of another layer and some accessory changes.
(Click on any photo to enhance/enlarge it. Photos by Sheri L. Grant.)

Last week’s harvest table used the same hunter green full-length linen topped with soft burlap. The addition of a third layer – an autumnal quilt created by my talented friend and neighbor, Barbara – creates a wonderful, rich sense of seasonal coziness as well as an American homespun feel. Layered linens are a great way to add color, pattern and texture to your tablescape.

A deep rust-colored metal charger (Tuesday Morning) is topped with a pumpkin dinner plate that I found at a Price Chopper grocery store at 103rd & State Line in Kansas City, MO. To break up the saturation of dark colors that would essentially make the places settings disappear into the quilt, an ivory salad plate (T.J. Maxx) with a raised pattern rim is used. The bowl, also from Price Chopper, is deep enough to hold the heartiest of soups on a chilly fall evening. Notice how the colors in the linens are mirrored in the place settings.

The two-tone cotton napkin (also seen here in “September Wine” and here in “Pears & Pinecones“) is folded to allow both colors to show and to mimic the triangular shapes in the quilt topper. Little details like this are not necessarily something your guests will notice, but it is a subconscious draw.

Smoky brown stemware (Old Time Pottery) picks up the deep brown in the quilt, and a simple flatware pattern, Hampton Silversmith “Patriot-Mirror”, complements the setting.

A pair of rustic pine cone-topped lanterns with pumpkin-colored candles are visually connected by a trail of pine cones and pears. Using seasonal fruit as a part of harvest table decor is a natural and inexpensive way to work with the theme. (Don’t forget to freeze those pine cones first to kill off any hidden critters!)

Try to imagine this table set up outside on a patio or deck. Can’t you just imagine this harvest vignette in a nearby corner or near the buffet table? Extending the theme of your dining table to an adjacent area really gets guests in the mood! Our weather conditions (wind mostly) here in the Kansas City, MO area last week wouldn’t allow me to set this demonstration table up outdoors, but I sure wish I could have!

This Children of the Corn-looking scarecrow freaked me out a little at first, but he seemed to just fit in somehow! 🙂 (Nonetheless, I keep him locked in a closet on the lower level! Look at that psychopathic/serial killer/eat-your-liver-with-a-side-of-fava-beans-and-a-nice-chianti look on his face!)

Click on these links for more autumn tablescapes on this site:
“Autumn“
“September Wine“
“September Harvest Breakfast“
“Autumn Blues“
“Serape High Style“
“Wondrous Wheat“
“Pheasants & Peacocks“
“Pumpkins & Peacocks“

I am pleased to join Cuisine Kathleen for “Let’s Dish!” starting Wednesday at 6:00 p.m. CDT and Susan for “Tablescape Thursday” starting at 9:00 a.m. CDT on Thursday. If you love looking at creative, inspiring tablescapes, you’ll love these blog parties! Join me, won’t you?

September Harvest Breakfast Tablescape

September 26, 2012October 4, 2021 / Alycia Nichols / 59 Comments

Since I began teaching my “Fabulous Fall Tablescaping” class last week, I am suddenly in the mood for everything fall. Never mind that the cooled temperatures and shift in barometric pressure have my arthritis jacked up to full throttle. The leaves are starting to turn, the nights are ripe for snuggling, and the mornings are just beautiful!

I created one of two harvest-inspired tables for the first night of class with hopes of getting my students fired up about the season, too. I’m joining Cuisine Kathleen’s “Let’s Dish!” Harvest Theme Tablescape Challenge this week, so if you want to really get inspired to store away those pool inflatables and flip-flops in exchange for soft sweaters and penny loafers (I’m an old Catholic school girl…loafers = fall to me!), be sure to pop over there anytime after 6:00 p.m. CDT on Wednesday.
(Click on any photo to enhance/enlarge it. Photos by Sheri L. Grant.)

Ideally this table would be set up outdoors, but for class purposes (and because the winds were gusting up around 25mph!) I set up inside with the morning sun streaming in through the windows. The table is dressed in a hunter green full-length linen (LinenTablecloth.com) and topped with supple wheat-colored burlap. Layering linens in fall and winter reminds me of how we dress ourselves in those seasons…it’s cozy and warm!

A little something different for a charger are these fun faux cast iron skillets from Old Time Pottery. Each skillet came with one of four harvest designs that I allowed to show through by using clear glass plates. I added a bow of twine to the gingham ribbon embellishment (more layering) that plays well off the burlap topper.

The simple lines of Hampton Silversmith “Patriot-Mirror” flatware work nicely next to the busy floral pattern of the Stein Mart cotton napkin.

I love to use different drinking vessels whenever possible, and the design of a Ball Mason jar – in purpose and motif – really embodies the harvest theme. If dining outdoors (as this table is designed for), the lid helps keep the proliferation of bees attendant to the month of September from honing in on your morning juice! The miniature milk bottle with an old-fashioned metal clasp (Hobby Lobby) is perfect for individual servings of plain or flavored milk…something kids in particular would really like! (Old kids like me would love it for its nostalgic value!)

For breakfast tables I like to keep the centerpiece a bit less fussy. Here an old-fashioned moonshine jug (yes, I said moonshine! :-)) embellished with jute twine and filled with a wave of blackbeard wheat creates height for the extended centerpiece. A profusion of pumpkins in various colors and sizes mixed with pine cones wind their way down the center of the table. A chalkboard cow posts the morning menu. The absence of flowers – using wheat and seasonal fruits instead – makes this a great budget idea!

I can’t help myself. You know this would not be an Alycia creation without one of our faithful valets! Here, “Cecil” (British pronunciation of SEH-cil, of course!) wades through a mound of fall leaves on his way back from picking a few pumpkins and root vegetables from the garden. In stark contrast to his very proper uniform, Cecil has donned a saucy straw gardening hat to protect his fair English skin from damaging sun rays. 🙂

On the breakfast bar, a melange of seasonal squashes & pumpkins are visually connected by a bittersweet vine. Seasonal fruits are displayed in various baskets and a tiered stand. Napkin-lined baskets of assorted baked goods to enjoy with a steaming hot cup of Joe suggest what the wheat might produce. Miniature straw bales provide varied height for the display. (P.S. For those of you with open concept kitchen/family room areas, a display like this is a ~~sneaky~~ practical & attractive way to partially block the mess in the kitchen as you scurry around preparing the meal!)

Other posts on this site that are great for harvest celebrations:
“September Wine”
“Wondrous Wheat”

In addition to the blog party at “Let’s Dish!”, I am joining Susan at Between Naps on the Porch for “Tablescape Thursday” again this week. Hope to see you there!

HAPPY FALL, EVERYONE!!!