Artichoke Easter

If you’ve still not decided what to do for your Easter Sunday table, I hope this will serve as inspiration and a jump start! I’m still test driving Easter tablescapes, and no, still no dining chairs…or area rugs…or artwork.😢

The inspiration for this tablescape? “Tivoli Garden” dishes by Mikasa! Wildflowers casually dancing around the dish rims make this pattern an easy one to fall for. I also slid a green cabbage plate from Bordallo Pinheiro and a lacy white plate from Pier 1 into the stack. Faux bamboo flatware, pastel napkins gathered with butterfly napkin rings, and aubergine Z Gallerie stemware complete the place setting.

This table for five has an offset centerpiece that allows the table to look more balanced and provides center space for placing serving dishes. The “centerpiece” itself is more utilitarian, too, serving as a functioning dessert prep area. M&Ms on ice cream…yeah, baby!!! (Serving dishes from Home Goods)

Ranunculus in a small white vase provides color and texture on the vitrine. The cake stand is from Home Goods.

I’ve got one more of three Easter tablescapes to consider before making my final decision on Friday. (First one was Lettuce Talk About Easter.) I’ll post the final one tomorrow! Meanwhile, I hope you’re a lot farther ahead in your planning than I am…and that you have chairs!

Thanks so much for stopping by!
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For more Easter tablescape inspiration on this blog, check out:

Lettuce Talk About Easter!

I don’t know where 2021 is on its way to so fast, but it sure is putting the pedal to the metal! I can’t believe it’s almost April!!! If you’re still looking for Easter tablescape ideas, I hope this post will help get your creativity wheels in motion. I’m still awaiting delivery of our new dining room chairs and artwork, so please just continue to overlook the absence! BTW, I’m also on Instagram now, so please find and follow me! (tablescapes_at_table_21 or Alycia Rodriguez Nichols, or just click on the Instagram block to your right on this page!)

Pink and green with shots of yellow prevail on this bunny-laden tablescape.

Bordallo Pinheiro green cabbage plates and bowls (tuesday Morning) take center stage atop plain white ceramic chargers (Old Time Pottery). White ceramic bunnies hold a head of seasonal lettuce and a few blooms, while the place settings on each end get a cupcake! Soft pink napkins (Bed Bath & Beyond) anchor each place setting.

Gold flatware complements the gold lining of the bunnies’ ears. Green stems are from Pier 1 and both styles of the pink glassware are from Home Goods/TJ Maxx.

The beautiful thing about these bunnies is that you can fill them up with everything from flowers to falafel! Here, faux heads of Romaine lettuce are styled with pink carnations and ranunculus.

I think these laid out bunnies are the only Easter think I bought this season. They’re from Home Goods, and I’m sorry they only had 2. I would have like to have 4 more for dinner parties to serve salads or appetizers, or even dessert! How fancy would THAT be?!!

I bought this long, low wooden piece from Nell Hills several years ago but have never used it. While doing some spring cleaning, I rescued it from the bowels of my flower decorating space. It’s filled with faux (although you could certainly go with the real stuff and cook with it all the next week!) cabbages and artichokes along with soft pink carnations and ranunculus to complement the place setting arrangements.

On the vitrine awaits dessert in fun cupcake holders from Home Goods to be served on more Bordallo Pinheiro plates.

I’m really trying to do better about blogging, but I have so much trouble sitting for very long. I promise to do better, and will have a couple of additional Easter posts in the coming days. Have a fabulous, safe, and blessed Holy Week!

More Easter tablescapes on this blog that you might enjoy include:

Easter Floral – Purple, Pink & White

This is nuts! It’s St. Patrick’s Day already, and Easter Sunday is just 2 short weeks away!!! I really feel like we’re in a time crunch, so I’m just going to jump right to it!

Starting this week, I will begin each post with a photo of the inspiration for the tablescape. I hope this will help novice tablescapers to expand your creative thinking skills.

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This week’s inspiration: a pack of cocktail napkins with purple & pink tulips that I spied at the grocery store!

Last week’s table was serene and subdued. This week’s is its polar opposite so get ready for an over-the-top color explosion, baby!!!
(Click on any photo to enhance/enlarge it.)

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Flatware, Napkin, Stemware, Egg Cup collageI started with a full-length white tablecloth (LinenTablecloth.com) and topped it diagonally with a reversible Easter egg-colored striped cloth. I used this same topper on the flip side for an Easter buffet table last year. Rose-colored chargers from Michaels (picked up for the bargain price of just 49¢ each last year!) are the foundation of the place setting topped with a white Corelle dinner plate, a Bordallo Pinheiro green cabbage salad plate, and a Pier One white floral bowl. A pale green napkin from Bed, Bath & Beyond peeks out from beneath the plate. The stemware is the ever-familiar Dollar Tree green goblet paired with a beautiful purple number from T.J. Maxx. The flatware is International Silver “Danish Princess”, and each place setting is finished with a pink, purple or yellow sparkled egg in an white egg cup from World Market.

DSCN2418WMThe centerpiece – a melange of figurines and florals – runs the entire length of the table.

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Bunny collageI love these super feminine twin bunnies all dressed up in their Easter finery! I have named them Hilary and Henrietta. 🙂 I arranged their bunny ears to look as though they’re a bit wind-blown in the Spring breeze!

Table floral collageThe main table floral is pulled together in a wire basket with woody green accents. Heads of cabbage are joined by a bunch of perky pink larger-than-life faux tulips set to give it an asymmetrical look. The basket is surrounded with pots of pink and purple African violets and white ceramic vases of tulips and hydrangea.

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Buffet floral collageI’m back to my old dramatic tricks with these over-the-top floral arrangements on the buffet behind the dining table. Oversized pink tulips and cabbages spill from curvy white glass vases (T.J. Maxx) to create quite a stir!

Floral chair collageThis room is truly about florals!!! The seat of this child-sized chair has been replaced with a moss ball cut in half and topped with faux florals to mimic those on the dining table.

Tea cart collageThe tea cart holds a Ralph Lauren white ceramic cake stand with pierced edges I picked up at Tuesday Morning a few years back. The white tea pot is from Home Goods. Last, the whole inspiration for this tablescape: paper cocktail napkins with pink & purple tulips.

China cabinet collageAnother Ralph Lauren cake stand on the china cabinet holds glittered Easter eggs.

That’s one Easter tablescape down, one to go!
For more Easter inspiration on this site visit:

Easter Brunch
Pinky Peter Cottontail
Barton’s Easter Brunch
Carousel Colors

Before I get out of here, I’d like to say thank you to The Home Girl for featuring my tablescape, “The Party She Deserves”. It was the most-viewed entry for her blog party, Festive Friday Fiesta, last week. That sure put a smile on my face!

Come party with me this week at:
Cuisine Kathleen – Let’s Dish!

The Tablescaper – Seasonal Sunday
Between Naps on the Porch – Tablescape Thursday
A Humble Creation – A New Creation
The Home Girl – Festive Friday Fiesta

Check out this and other posts from this site on BeBetsy.com!

Easter Brunch

I taught my first class last night!!! It was nerve-wracking and exhilarating all at once! I’m pretty good at doing some things, but teaching those things to others doesn’t come easy for me. I tend to get a little tongue-tied and talk with my hands…a lot!!! Anyhooooo…nobody cried, died, or wound up on the FBI’s 10 Most Wanted List, so it must have gone okay! 😉 The ladies in this class are super sharp and eager to share as well as learn…the perfect combination!
(Click on any photo to enlarge.)

This first series of classes focuses on buffet tables specifically geared toward springtime events. The college granted permission for me to hold the classes in our home (which makes it so much easier and so much more comfortable for everyone!), and I constructed several tables throughout the main floor and lower level. I’ll share one in this post and the others in the coming weeks. This first one is a casual Easter buffet brunch that could be easily augmented depending on the number of guests you have to serve. If you’re lucky enough to have great weather around Easter time, consider setting something like this up outdoors!

I chose a floor-length ivory tablecloth topped with a gorgeous pastel-on-champagne silk topper that I made myself. Easter egg-colored floral vines wind their way up and down the fabric, lending a whimsical feel to what might otherwise be perceived as a bit staid. Paper lanterns in fuchsia, aqua and lime green – hung with homemade wire hooks on a length of fishing line – dance frivolously overhead, lending height, color and movement to the vignette.

Green cabbage leaf plates by Bordallo Pinheiro are tilted on end in a casual wire & chipwood basket for a fun presentation.

Hot pink flatware from TJ Maxx is displayed in a lime green floral container. Lime green cotton napkins from Bed Bath & Beyond are neatly stacked.

The morning sunlight casts shadows across rows of polka-dotted Easter eggs displayed in pastel egg cups from Crate & Barrel.

Serve scrambled egg dishes, oatmeal, or whatever you like from this soft yellow Pottery Barn soup tureen.

Dessert is served up on a vine-covered ceramic cake plateau from Hobby Lobby.

A variety of breakfast breads are presented in a linen napkin-lined wicker basket.

Another wicker basket lined with ceramic tiles serves up glasses of champagne. The pots of bright green grass on the table give us hope that our lawns will soon change from the crispy, drab brown they have been for so many months.


Getting your 5 daily servings of fresh fruits & veggies as recommended by the FDA is easy when they are displayed in pretty shabby chic wrought iron baskets like these. A vase of pouty pink hyacinth peeks out from behind.


Nattily dressed and at your service, Barton the Bunny lords over this brightly colored Easter brunch tablescape. (Click HERE to see a sit-down Easter brunch tablescape with Barton the Bunny front & center!)

More polka-dotted eggs fill Barton’s bowl while a trio of pink African violets surround his big bunny feet. Green cabbage bowls from Tuesday Morning are ready to serve up sauces or garnishes.

Yes, I know: it’s a class not a coffee klatch. But I still wanted to serve my students a little something-something to nosh on. A tiny buffet of real food including a homemade 7-layer dip, snack chips, lemon zest cupcakes, and icy cold beverages is set up on the breakfast bar.

So that’s Table #1 from Session #1 of “The Art of Tablescaping – Buffet Styling”. There were 3 other buffets set up around the house that you’ll see soon. Meanwhile, leave a comment below to weigh in on this one! 🙂

More Easter tables on this site:
Barton’s Easter Brunch
Pinky Peter Cottontail

Don’t forget to join me as I visit other tablescapers from around this great planet of ours on Tablescape Thursday! And this week, I’m also hooking up with the Style Sisters for Centerpiece Wednesday!
And a special note to my wonderful students:
Welcome aboard the Crazy Train, y’all!!! 😉