Chocolate Traditional

February 7, 2012August 7, 2017 / Alycia Nichols / 80 Comments

I couldn’t let this season of romance get away without posting a tablescape using chocolate brown & pink!!! It works not only for Valentine’s Day if you’re hosting other couples, but for a bridal shower, ultra feminine birthday celebration, or – with a few key tweaks – a celebration honoring a breast cancer survivor.
(Click on any photo to enhance/enlarge it.)

Spurred on by last week’s pinning episode with all the little rosettes, I decided to wake this plain chocolate brown linen up with a strip of pink & brown edging. Again, not willing to try my hand at whip stitching, I simply used exposed pearl head pins to affix the edging to the hem. It all tied in nicely.

A silverplate charger and my sister’s Noritake “Whitebrook” china are topped with a simply folded pastel pink napkin from Bed Bath & Beyond. A small silver bell rests next to the hostess’s place setting. While it would normally be used to summon staff during dinner (as if I actually have staff! 🙂 ), this bell is to signal that it’s time for all the couples assembled at the table to steal a kiss!♥

I have a lot of stemware, but one of my favorites is Godinger’s “Chelsea” collection.

Another favorite collection is the International Silver “Danish Princess” flatware my Mom gave me. Here the dinner knife rests on a silverplate knife rest.

Silver hearts hold a place card by Artifacts.

No Valentine’s Day party is complete without a little chocolate something-something!

I bought these silver epergnes quite a few years ago. They are the companion piece to the 4-lite epergne shown as a buffet piece HERE. I really like the detailing. The white silk shades simply slip over the custom-made metal case candle (outfitted with a peg votive holder) and rest on the affixed bobeche. I can also swap out the custom candle/shade option for real tapers or remove the center bowl and use the piece as a 3-lite candelabra! Quite versatile!

I think I bought this silver covered casserole at Tuesday Morning about a billion years ago. I have used it both for food presentation and florals.

What’s a Valentine party without a ton of sweets on a dessert buffet? The aroma of all the chocolate is intoxicating! (I’m one of those odd women who does not care for the taste of chocolate, but I LOVE the smell!!!)

Coffee service is set up using the Elegance Silver coffee urn I purchased years ago. A pretty silver Victorian sugar scuttle with its tiny scoop is perfect for sweetening coffee (when a dip of your sweetheart’s finger won’t do the trick. 😉 )

On the opposite end of the buffet are Godinger silver petit four stands filled with all kinds of goodies. The silver pastry tongs have beautiful Baroque detailing.

I am so excited about this new acquisition!!! My goofy/loving cousin, Dee ;- ), got this silver Lazy Susan from our sweet friend, Doris, whose exceptionally good taste shows like a Derby prize winner. You should see this chick’s house! Anyhooooooo….Dee used it to display sweets at her recent 30th wedding anniversary party and then sent it home with me! I feel like passing out cigars to celebrate my new baby!!! Thank you, Dee Bug! Thank you, Doris!

Über feminine lacy paper dessert napkins are weighted down with my Lladró “Angel Lying Down” figurine, a gift from a client a few years back.

The corner tea cart, bought by my Mom in the 1950s from the swanky House of Modern and given to me a few years ago, is a handy-dandy extension of the buffet. A fun pink moscato is iced down in a silver champagne bucket, also given to me by my Mom. The salad course will be served with forks iced to perfection in this silver mini champagne bucket that is also perfect for a split of champagne if you’re dining alone! (Icing the fork tines is a great way to keep your salad greens crisp just a little bit longer, especially in summer! Just watch the look on your guests’ faces when the fork is presented like this! If you’re not lucky enough to have “staff”, the hostess should personally present the bucket for each guest to take a fork.) See another cool way to ice forks down by clicking HERE and scrolling down to Tip #3! This is also a fabulously fun & fancy way to present dessert forks or spoons!!!

I am joining Susan’s Tablescape Thursday again this week, and I also hope you will stop by the Valentine Blog Party hosted by Bargain Hunting & Chatting With Laurie on Friday, February 10. Pop in to get tons of decorating ideas for your Valentine’s Day party from tablescaping bloggers with romance on their minds all around the world!

♥♥♥Happy Valentine’s Day from me to you!!!♥♥♥

Other Valentine’s Day posts on this site you might enjoy:
“Love’s Arrow“
“Peonies & Pearls“
“Days of Wine & Roses”
“Diamonds Are a Material Girl’s Best Friend”
“Should Have Put a Ring On It”
“Queen of Hearts Card Party”
“Be Still My Heart”

Other posts in chocolate brown & pink:
“Au Revoir”
“Just Us Girls“

Breast Cancer Awareness Luncheon

September 27, 2011July 27, 2017 / Alycia Nichols / 137 Comments

Finally! After months of “entertaining drought” I finally got the chance to do something at home again!!! Thanks to two dear friends who so generously provided all the food and libations, I was able to host my most cherished annual
Breast Cancer Awareness Luncheon.

This is always a very intimate event, but one of the very biggest in my heart as the same friends gather each year to celebrate the battle won for one of us.

Again this year we dined out on the deck, basking in the sunny warmth of a perfect 72 degree autumn day.

A generous layering of brown, pink and white linens is the starting point.
I chose to use an 85″ x 85″ square top layer over the round ones beneath to provide a little more visual interest.

Glossy silverplate chargers are topped with deep chocolate brown and white silver-rimmed “Delfina” china from Z Gallerie. (Click here and view “Just Us Girls” to see this china used in another pink, brown & white tablescape.)

Soft pink cotton napkins are fashioned into replicas of the much-recognized pink ribbon that is the international symbol for breast cancer awareness.

Godinger “Dublin” highball glasses are used to serve pink lemonade, while two Cristal D’arques goblets await wines served with the appetizer and entrée.

“Royal Danish” sterling silver flatware.

Pink organza bags of Good & Plenty licorice candies are a sweet treat for each guest.

I used an adjustable height bust form from my dressing room as the foundation for the centerpiece.
I chose to keep her uncovered so as to “expose” us all to breast cancer awareness.

A fragrant combination of fresh roses, hydrangea and Gerbera daisies along with some faux pink wisteria creates a dramatic “head” on the bust form centerpiece that symbolizes flowery, upbeat thoughts! (I wired together the flowers, then just removed the bust form’s cap and stuck the stems down the neck. Easy peasy!)

As many ladies do for luncheon, this bust form is adorned in a triple strand of pearls. The necklace peeks out from beneath a pink ribbon arranged to mimic the international symbol.

Clumps of fresh and faux flowers are arranged on a large silver tray at the bust form’s foot.

To bring a touch of autumn to the table, I bought 4 mini pumpkins from the local grocer (just $.50 each) and spray painted them in Krylon’s “Ballet Slipper.” After a day of drying, I painstakingly (and I do mean painstakingly!!! :-() blinged out the pumpkins by adding tiny pearlescent beads purchased at Hobby Lobby. I used clear Elmer’s Glue for those on top and a great little newly discovered product called Zap-A-Gap on the sides. (I strongly recommend wearing gloves when working with this stuff. Even nail polish remover wouldn’t get it off my fingers!!!)

A small side table dressed in pure white linen offered sweet pink lemonade on a silver tray and two kinds of chocolate dessert cookies on silver beaded edge pedestal trays. A diminutive bouquet of pink roses and a Gerbera daisy was arranged in a tiny Mikasa “Petit Points” crystal vase.

After the luncheon, each guest went home with a pumpkin and this note to remind her to get that all-important mammogram. Additional bling pumpkins were delivered a few days later to beloved neighbors.

Please be sure to schedule that yearly mammogram, ladies! (Guys, encourage the women in your life to go! And as for you fellas, uh….prostate check!!!) It could be – as with my friend who was diagnosed early – a true matter of life and death.
Choose life. Get that mammogram!

More tablescapes on this site using shades of pink that could serve to honor Breast Cancer survivors:
“Showered in Pink”
“Pinky Peter Cottontail”
“Pleasant Under Glass” go to page & scroll down
“Au Revoir” go to page & scroll down
“Coming Up Roses” go to page & scroll down
“Just Us Girls”
“Tea Roses” go to page & scroll down
“Princess Pink Birthday Dinner”
“Pink Plaid & Posies”
“Peonies & Pearls”
“Blushing Bridal Shower”
“Pretty In Pink” go to page & scroll down
“Peony Power“

Join us, won’t you, for Tablescape Thursday at Between Naps on the Porch and Bev’s “Pink Saturday” at How Sweet the Sound! And don’t forget to check us out on BeBetsy.com!!

Blessings, thanks, peace & love to Liz at Infuse With Liz
for helping me to spread the word!

Just Us Girls

February 23, 2011July 27, 2017 / Alycia Nichols / 25 Comments

This week’s post is of a quiet, simple dinner for “Just Us Girls” when we want to relax, unwind, jibber-jabber, and have a good time in an elegant setting with minimal fuss. I hope you enjoy its simplicity.

Getting together with “the girls” is always fun. I have such a good time with them just relaxing, rehashing old stories from days gone by, and dreaming about the future. No better way to do that than over a hot meal in a quiet, relaxed atmosphere. Music for tonight: Soundtracks from “First Wives Club” and “Something’s Gotta Give”, a little Billie Holliday, and Patsy Cline.

Soft pink and velvety rich chocolate brown on a white background is the color scheme. It is a little on the contemporary side. A large round mirror anchors each place setting. Next comes a silver beaded edge charger. Then my favorite…fabulous glossy chocolate brown and white “Delfina” dishes with a silver rim from Z Gallerie! How I longed for these dishes!!! I was finally able to buy them a few months ago. They are classically clean-looking without fussy adornment. I love them! The rim of the Mikasa “Jamestown Platinum” stemware is a perfect match. The menus – generated on my home computer – are a brown underlay and a soft pink vellum overlay with pink velvet ribbon.

A peek at the plate. A bit difficult to pick up on the actual color, but believe me…to die for!!!

Keeping with the contemporary look, I chose these unusually shaped silver napkin rings. They remind me of a gentleman’s cuff link. Very snazzy!

The curvy J.A. Henckels “Bellaserra” stainless mimics the lines of the napkin ring. I love the way the knife sits on its edge.

The centerpiece is kept simple and streamlined. Pairs of clear oyster votive cups punctuate the “lamps” made of clear glass pilsner vases topped with a squared off bell shade in chocolate brown (from Walmart!). Click here and scroll down to Tip #21 see how the lamps were put together. While it is not completely evident from these photos, I must share with you a little secret: When using a clear lamp base such as this, try turning the LED votive used for illumination upside down. In doing so, you illuminate the shade and cast the light down into the glass which looks so cool!!! While I used white for this tablescape, it’s even cooler if you use a colored LED votive! Try it and see what it does for the lamp and your adjacent florals! (For more candle lamps on this site, see“Raining Orchids“, “All A’Bloom In Pink for Spring“, “Should Have Put a Ring On It“, and “It’s All About Me!“.)

The contemporary look and feel is completed by a mass grouping of petal pink calla lilies in a simple clear glass vase. Nestled between the taller lamps, it brings a soft dash of color to the table.

Other pink & brown tablescapes on this site include:
Chocolate Traditional
Au Revoir!
Breast Cancer Awareness Luncheon

Be sure to check out the newest Table Twenty-One Table Tip, too! Coincidentally, it’s #21 on the tip page! Click here to find it or on the “Table Tips” tab above. Once on the page, just scroll down to Tip #21!

Remember to check out my other tablescaping pals at Between Naps on the Porch for more tabletop ideas!

I am joining Susan and the bunch at Between Naps on the Porch for Tablescape Thursday.

Au Revoir!

October 13, 2010July 27, 2017 / Alycia Nichols / 23 Comments

I can only live vicariously through others since I have such a profound fear of flying. Thank goodness I have lots of friends and family who are ready and willing to hop on a big metal bird at the drop of a hat! Their adventures become my adventures, and this time is no different. As our pals head across the ocean to Paris, France, they can reminisce about the bon voyage dinner held in their honor. And as they wine & dine in the great restaurants, they can giggle about my lame attempt at recreating the fine cuisine.

I am a pink freak, so it’s always exciting to do a table for someone else who shares that passion.

I always knew this “Eiffel Tower” would come in handy for something! As my globetrotting friends set out on yet another wonderful cross-Atlantic adventure, we said goodbye with a dinner featuring tidbits of decor and cuisine they will likely encounter in “gay Paree!”

We have said au revoir to summer here in the Midwest, but the outdoor temperatures belie that fact with daytime highs in the 70s and 80s. So to bring in a bit of autumn and tone down the pink a bit, I used chocolate as the base color for this tablescape.

Atop the creamy chocolate table linen are gleaming silver chargers & flatware to keep the brown from washing out and looking so flat. A plain, creamy earthenware with a decorative rim was used to show off the food.

Menu and napkin

I created the fun little menus on my computer using cardstock and fleur de lis brads from Hobby Lobby. The pink toile scenes reminded me of the French countryside in a time when men and women actually strived to be described as “genteel.” The fun font I used reminded me of the font used on the posters promoting the 1958 movie “Gigi”, set in turn-of-the-20th century Paris.

I recently bought another book on napkin folding. (Shh! Don’t tell my husband!) This cute little fold looks like a “petit pain.” (Translation: bun.) It was a lot easier to create than I thought it would be and looked really sweet at the top of each plate. (Check out the “Books That Make You Go “Ooh!” tab at the top of the page for more information “Napkins With a Twist” by David Stark.) For a complete tutorial on how to create this napkin fold, click HERE and scroll to Tip #33. To see other posts on this site using the rosebud napkin fold, see “Cupcake Colors”, “Springtime in Paris Mother’s Day Buffet” and “Mother’s Day Luncheon in Pink”.

This night was a little warm, and that just brought the sweet smell of these pretty posies to the fore. Wonderful! I chose roses and carnations because they are so pretty together, and the variation in the depth of pink in the roses was interesting. Both were clipped within an inch of their little lives to create the mounding effect at the bottom of the tower and to float in the clear oyster votive cups. Stray rose petals helped to fill out the look.

To add just a bit of height and visual interest on the outside of the tower, I arranged the roses and carnations in clear vessels with a just a teensy bit of greenery.

What’s an evening celebration without a barrage of candles, especially when the honorees’ destination is the city most commonly referred to as La Ville-Lumiere (City of Light). The background music included a little Celine Dion, Eartha Kitt, and the soundtrack from “Something’s Gotta Give” (one of my all-time favorite movies!)

For other Parisian-themed posts:
Springtime in Paris
Patisserie de Paris
French Poodle

Other pretty pink tablescapes on this site include:
Peaceful Peonies
Days of Wine & Roses
Peonies & Pearls
Chocolate Traditional
Platinum & Pink Valentine
Blushing Bridal Shower
Easter Floral
Easter Bloom
Pink Plaid & Posies
All A’Bloom In Pink For Spring
Pretty In Pink
Showered In Pink
Easter In Pink & Grey
Peony Power
Fairy Princess Party
Fairy Tale Wedding Shower
Blurred Lines With Shades of Pink
Tea Roses
Breast Cancer Awareness Month
Pretty In Pink, Wicked In Spurs – Breast Cancer Awareness
Bald Is Beautiful – Breast Cancer Awareness
Pink & Purple Chocolate Christmas

Please pardon my French, but I am plein de joie to once again be a part of the Style Sisters’ Centerpiece Wednesdays and Susan’s Tablescape Thursdays.