Flamingos in Paradise

June 19, 2012June 18, 2018 / Alycia Nichols / 78 Comments

If the thermometer on my car is right, it is currently 96 degrees outside. I’d say summer is h-e-r-e!!!

While living in the great Midwest doesn’t afford much of a true beach experience, we can always dream! This poppin’ pink tropical tablescape for 10 is great for a gathering of friends celebrating any casual summer occasion. I know my good friend/cake stylist, Patrick “the-Flamingo-Lover” Snuffer, would never leave!
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I used two 6-ft. oblong tables pushed together horizontally to create an “almost square.” This shape provides more decorating space in the center with room left over if necessary for bread baskets, wine carafes, condiments and such.

A canvas of crisp white linen allows all the brilliant tropical colors to shine. Hot pink Bormioli Rocca “Inca” glass chargers recently purchased for a song at Gordman’s anchor the place settings. I blogged about it (here), and the pricing on these chargers was so hot that my friend Cherry Kay from Entertaining Women could barely finish her dinner before scooting out the door to snatch some up. I imagined us in that “Run, Forrest! Run!!!!” scene with me cheering her on! 🙂

The melamine dinner plate is a fun and inexpensive 2012 purchase from Old Time Pottery costing just $2.49 apiece. The napkins are actually bandanas purchased at Hobby Lobby. At just $.99 each, you don’t freak out so much about teriyaki sauce stains!

I used faux bamboo flatware from JC Penny Outlet to keep the tropical theme going.

This gorgeous and substantially-weighted turquoise blue stemware from Pier 1 is a perfect match to the cool blues in the dinner plate.

Clear glass cylinders are the workhorse of my centerpiece inventory. You can find them at places like Old Time Pottery, Michael’s, Hobby Lobby and Home Goods. Here a mix of high, medium and low cylinders displays some of the hundreds of seashells gathered or received as gifts over the years. Chalky white starfish from Z Gallerie sit atop the cylinders to add a little more height and form.

The cylinders are flanked by jaunty pink flamingos from Hobby Lobby wading in a sea of still more shells that run the length of the table. I used to confuse flamingos and storks…and then baby made three, and it became crystal clear which was which! 🙂

Snippets of hot pink and cream-colored plumeria are tucked here and there among the shells along with clear cylindrical votives. Even more color and texture is introduced by way of deep green hostas and tropical-looking ferns pillaged from our yard.

These brightly colored paper parasols from Hobby Lobby get a real workout at our house! I like to casually plunk them down around the perimeter of the deck to add color and a little bit of a “Wow!” factor. They’re cheaper and less back-breaking than bringing in a bunch of potted palms. Here they’re kind of like umbrellas in the sand at the beach!

A small oblong drink and hors d’oeuvres table is set up at one end of the deck, flanked by still more of the pretty paper parasols. Another, resting atop another glass cylinder, shades the food & drink from the unforgiving glare of the early evening sun. Tiny parasols garnish each glass.

These oh-so-fun-and-fabulous ceramic flamingo appetizer/salad/dessert plates are making their debut here serving up delicious crab cakes, but look for them again soon taking center stage in another tropical-themed post. My dear blog friend, Mona, sent them to me last summer when I was feeling very blue. Their arrival on my doorstep gave me a surge of energy to the nth power!!! Thank you, sweet Mona!!!♥♥♥

And this, dear friends, is what goes into the creation of a fun, colorful, casual beach/tropical-themed tablescape!

Other posts with a tropical theme on this site:
“Hot Tropical”
“Tropicana”
“Oranges & Blossoms”
“Old Navy Seafood Cruise”

Other posts using paper parasols on this site:
“Daisy Crazy”
“Oopsy Daisy!”

I will join Cuisine Kathleen for her 14th “Let’s Dish!” this week. Be sure to tune in anytime after 6:00 p.m. CDT on Wednesday. This week is her “At the Beach” tablescape challenge, so it will be lots of fun! C’mon and go surfin’ safari with us! Looking for great centerpiece ideas? Join me at the Style Sisters’ blog for “Centerpiece Wednesday“. I’ll also join Susan at Between Naps on the Porch for “Tablescape Thursday“, available anytime after 9:00 a.m. CDT on Thursday. Come on over! And check me out on BeBetsy.com!

Tulips In the iHop Hour

May 9, 2012April 18, 2017 / Alycia Nichols / 54 Comments

My parents have for as long as I can remember preferred to eat Sunday dinner in what I affectionately call “the iHop Hour.” You know…those early bird special hours between 3 and 6 p.m. when seniors aged 55+ can get a discounted meal at the International House of Pancakes. (I’m not knockin’ it! That’s exactly where I plan to have lunch…yes, 3:00 will still be lunch for me!…on my 55th next year!) Although my husband and I still like to wait until after the sun goes down, we always try to honor the tick tock of my parents’ gastronomic time clock and get “dinner” served by 3:30 at the latest.

This year’s Mothers Day celebration will be no different. Our table will, therefore, be devoid of candles reserved for twilight dining and take on instead a light, sunshiny, Skip-to-My-Lou air with energetic orange as the star color.
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Tulips In the IHop Hour

Fearful of Mother Nature’s unpredictable outbursts of wind and showers, I have decided to serve a nice sit-down meal in the dining room. Surprisingly, no full-length linen this time around! (I’m just as shocked at myself as you are!!! :-)) This would be an excellent table for a casual ladies’ luncheon or birthday celebration.

Inspiration…as slow as it was to take hold…came from these Prima Design tulip-splashed salad plates I found at TJ Maxx. I love the happy color and the simplicity of the design. That simplicity, I thought, is what mandated the absence of linens and effusive decor. The plain white ceramic charger is from Old Time Pottery. The vivid orange dinner plate is one of the best finds of the year from the Dollar Tree. (Did you know that Dollar Tree and Deal$ are owned by the same company and therefore carry many of the same items??? It was news to me until a couple of days ago!)

I created the menus using cardstock from Michaels. (I wait it out until it goes on sale for 25¢ a sheet and then go nuts!!!) I included a bit of yellow to mirror some of the flowers used in the centerpieces and add depth to the menu piece. The little flower brads are from Hobby Lobby. (Again, catch them on sale for a song!) I am not a “crafty” person by any stretch, so I am so grateful for my handy, dandy Fiskars paper cutter!

White bird salt & pepper shakers from Pier 1 fit right in!

It’s too early to buy the real flowers, so I’m using faux blooms here. I plan bouquets by creating them in advance with faux flowers. It makes the trip to the flower market go so much faster and easier! One book that really inspires me to keep my arrangements fun and creative is Paula Pryke’s “Table Flowers”. (Click HERE for my brief review of her book.) I never try to imitate a creation bloom-for-bloom, but innovative and unabandoned style is what gives me a kick in the britches. (Used here: Holland tulips, daylilies, calla lilies, poppies, and mums.)

I like for the items on the buffet behind the table to coordinate whenever possible. This time around I used a massive orange wooden platter from Z Gallerie as a backdrop. The pure white pitchers, purchased a couple of years ago at Home Goods, are spruced up with silver beverage tags affixed with mandarin orange ribbon. A jumble of orange, yellow & green beads add color and texture.

I took a cue from my sweet blogger buddy, Vernice at We Three Dogs & Me, and wove orange ribbon through the slats of the Ralph Lauren “Pavillion” footed stand that will hold the key lime pie. (I’ve never made key lime pie before. Check back to make sure we’re all still alive, please! :-)) Vernice did the same using bright pink ribbon for her Mother’s Day 2012 post in which she told the most touching story about her own Mom and her very interesting childhood. HIGHLY recommended reading…have tissues handy!

Mom & me, 1958

So that…finally!!!…is our Mother’s Day 2012 table. Simple, sweet, sunny, and fun! I hope my Mom likes it. I was warned NOT to go pink & green for her, so I just stepped WAY outside the color box!
Happy Mother’s Day, Mom, and the same to my dear readers…even if you’re not dining in the IHop hour! 😉

Other Spring/Summer tablescapes using orange on this site:
“Mandarin Bling“
“Orange You Glad You Came to Dinner?”
“Oranges & Blossoms“

I will be joining Cuisine Kathleen again this week for her “Let’s Dish!” Mother’s Day Tablescape Challenge. Be sure to check it out for lots of great ideas from other tablescapers around the world! I’m also joining Susan at Between Naps on the Porch for “Tablescape Thursday“, and I hope you’ll drop by!

Ants in My Pants Picnic

April 18, 2012April 9, 2017 / Alycia Nichols / 46 Comments

I wanted to participate in Cuisine Kathleen’s “Good Earth” edition of “Let’s Dish!” this week, so I’m bringing back a post from way back in the day when I first started blogging. For those of you who have already seen it on this site’s “Summer” page, maybe a second visit will get you in the mood for summer. For those of you seeing it for the first time, I hope you enjoy it!

As much as we wish Mother Nature would take their pesky butts back, ants are a huge part of nature! As we celebrate Earth Week, though, I’ll cut ’em some slack. (Unless I see one in my house, and then he’ll be fertilizing the good earth!!!) A picnic under the trees is the perfect way to enjoy all that nature has to offer of the “Good Earth.”
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In August, it’s still sweltering hot outside, but the retailers already have store aisles crammed with holiday decor from Halloween to Christmas. I am so not ready for that! I still want to play outside with my neighbors!

A red & white checkered cloth lends a traditional look to this outdoor setting. I snatched up this piece of easy care poly-cotton fabric from a remnant table. My niece, sister, and Mom are all a whiz with a needle, but I can’t sew a stitch. So…I just tidy up the edges with a pair of my hubby’s surgical scissors and call it a day! Hey, after all…it’s a picnic! Rustic!

What’s a picnic without lots of ice-cold, juicy, sun-ripened fruit for dessert? Delicious!

The place settings stack up on this summer tablescape with black acrylic chargers from Hobby Lobby, white Corelle dinner plates and black salad plates from Wal-Mart, and the cutest little ant-covered top plates from Pier 1. Each person’s bottle of Coca-Cola is iced down in a red lacquered metal pail from Hobby Lobby. Napkins are from Bed Bath & Beyond, and the flatware is the Pfaltzgraff “Legacy” pattern from JC Penney.

As the sun sets, pillar candles set inside oversized black lanterns provide a flicker of light to carry conversation into the evening hours.

I bought these fun giant ants at Hobby Lobby a couple of seasons ago. When I see really cool stuff like that, I just have to buy it…even if I don’t use it for a season or two! This purchase really paid off in the end because it adds a bit of the surreal, which is always fun! Happy Dog Days, everyone!

I’m linking up with Cuisine Kathleen for “Let’s Dish!”. Stop on by anytime after 6:00 p.m. CDT to see what other tablescapers have created to celebrate the Good Earth!

Carousel Colors

March 27, 2012September 25, 2017 / Alycia Nichols / 66 Comments

Easter is so close now. It just kind of snuck up on me!

This light & airy table, set up on our deck, would be perfect for an outdoor Easter breakfast or brunch. The happy melange of colors would work well for just about any casual Spring or Summer tablescape! It’s especially perfect to celebrate Liz’s (A Dish Here, A Glass There) March 24th birthday!!!
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A full-length white table linen is covered with two straw mat runners that extend across rather than a single one trailing the length of the dining table. The straw adds a textural element to the table while the pink cotton edging lends a tease of color.

I found these “Lyda” dolomite dishes with the wonderfully whimsical pattern at Pier 1 a couple of years ago. (I like to refer to them as my Alice in Wonderland dishes!) It truly was a battle of wills as I waited until they hit the clearance section at 75% off. I was so glad to be able to get enough for 8 place settings. When dishes have a range of colors like these, that’s my cue to mix and match accessories with abandon! (Note that the egg cups, vases, straw mats, and even the flowers pick up on the different colors.) The white ceramic chargers are from Old Time Pottery.

Pfaltzgraff “Legacy” stainless flatware is simple in shape and style so as to not compete with the wildly meandering pattern on the dishes.

These colorful egg cups came in a range of colors at Crate & Barrel. I bought them in citrus green, as pictured here, as well as bubble gum pink, luscious lavender and lemon yellow.

I am almost certain I bought this milky green stemware at Pier 1 about 15 years ago. (I had them in blue, too, and could just kick myself for selling them!) It’s fun and just a teensy bit decadent to sip your morning orange juice from a martini glass! (Although not as much fun as sipping your morning martini from an orange juice glass! 🙂 )

Three dollar clearance sale urns from K-Mart, spray-painted a brilliant sunshine yellow, are topped with mounded arborvitae and finished off with a dark wrought iron obelisk for height. (For an even more whimsical look, or for a May Day celebration, consider tying lengths of flowing ribbon to the top of the obelisks to gently flutter in the breeze.)

A colorful assortment of roses and hydrangea are assembled in various sizes of ceramic vases borrowed from our guest bedroom decor.

The beverage table is dressed in a poufy pink full-length cotton linen. The straw mat runner is trimmed in a seasonal green. Next to the table is my beloved wooden carousel horse, most often used around here for Kentucky Derby table settings. (Click HERE and scroll down to “Run For the Roses” to see the horse used for Derby Day. You can also click HERE to see him used on a Kentucky Derby buffet table!) The carousel colors on the dishes naturally made me think of him!

Pier 1’s “Lyda” teapot is great for serving any warm beverage. In hindsight, I should have bought more than one!

A repeat of the dining table florals is found playing peek-a-boo from a fanciful hatbox. Greenery vines lend more presence to the table.

I hope you’re just about ready for Easter! I still have eggs to dye and a coconut cake recipe to refine. From our house to yours, may you be blessed with a peaceful Easter weekend!

Other Easter tables on this site:
“Easter Brunch“
“Barton’s Easter Brunch“
“Pinky Peter Cottontail“

Please join me again this week for Tablescape Thursday! I guarantee my blogger buddies will have lots of great tablescapes to share with you!

Linked to BeBetsy.com!

Taste of Wine Buffet

March 13, 2012April 9, 2017 / Alycia Nichols / 45 Comments

Even before ABC’s “Cougar Town” became so popular, I knew that enjoying a glass of good wine was a popular American pasttime. We may not all look like Courtney Cox (seriously…this woman is 47 years old with upper arms and stomach muscles that tight?!?!!), but we can sure put on a wine tasting party to rival any neighborly fete her character, Jules, could.

Spring is the perfect time to try new wines that will accompany your warm weather meals and desserts. A wine tasting party needn’t run you to the poor house, either. Ask your guests to bring along a bottle of their favorite, put some good cheese, breads, fruits, olives and desserts out for them to sample, and you’ve got yourself a smashing springtime soirée.
(Click on any photo to enlarge!)

This is buffetscape #2 created for my first “Art of Tablescaping – Buffet Styling” class back on March 6. I started with a full-length white linen topped with a deep yellow bird & branch covered topper placed on the diagonal. (See the topper used on a dining table for a sit-down meal HERE.)

The 2-tier wrought iron and wood stand is great for displaying whole fruits for guests’ enjoyment. An assortment of cheeses and olives are presented on a wine barrel Lazy Susan from Pottery Barn. Olives are scooped into Pier 1 white poppy serving bowls, and varietal breads are piled into a long linen-lined basket.

I like to add fun little items to buffet tables like this wine placard.

A 2-tiered wrought iron stand from Traditions in downtown Lee’s Summit, Mo., balances out the tall fruit display on the opposite end of the buffet table. Displaying the plates here puts them up high where guests can easily access them. The bird on top peeks out through branches of apple blossoms casually arranged in a white ceramic cylinder.

That takes care of the food, so let’s move on to the real star of the evening: the wine! It’s set up on the bar just beyond the food station.

A wine tasting should always include lots of glasses. (Aw, quit your whining…no pun intended. That’s why dishwashers were invented!) Not only does it look really cool to display lots and lots of stemware, but it provides an opportunity for guests to use a different glass to enjoy the full flavor of each wine. Here, the wines are displayed in the recommended order for tasting starting with the light Pinot grigio, moving on to the heavier, more full-bodied Cabernet Sauvignon, and finishing with sweet dessert wines. Appropriately sized and shaped glasses are used for each.

I was so lucky to get these fun wine butlers from Bombay Company just before they closed their storefronts. They are a terrific way to showcase the wines up for tasting. Even though Bombay Company is no longer around, try places like Kirkland’s or specialty wine shops for something similar.

Be sure to include a few bite-sized desserts when offering champagne or sherry for tasting. You can’t go wrong with strawberries and chocolates!

Thirsty yet?

Other wine tasting posts on this site:
“September Wine”
“Brilliant Italian”

Please be sure to join me again this week for Tablescape Thursday starting at 9:00am (CDT)! Ooohhh…and don’t forget that many of my fellow bloggers from around the world are showing off their most festive Irish tablescapes at Cuisine Kathleen’s 4th Annual St. Patrick’s Day Blog Crawl starting March 13! You won’t want to miss either of these great blog parties!

Mikasa “Daylight” Giveaway!

March 22, 2011July 29, 2017 / Alycia Nichols / 80 Comments

This is one of the most exciting posts I have ever created!!! I hope YOU are excited, too, because you have a chance to win a Mikasa “Daylight” gift set!!!!!!!!! It is just TOO pretty….I fell in love with it the moment I saw it!

First, the business end of the giveaway. Rules for your chance to enter and win are:

Leave a comment and become a follower of this blog, Tablescapes at Table Twenty-One. Both current and new followers will be eligible. Scroll to the bottom of this post, or click here to become a follower.
Post photos of your best spring tablescape on the Mikasa Facebook page. Be sure to mention on their Facebook page that you are a part of this fabulous giveaway!!!

That’s it! That’s all! It’s just that easy!!! The contest for this beautiful Mikasa “Daylight” gift set starts right now and runs through March 30, 2011, 11:59 p.m. I will select and announce the very lucky winner here on Friday, April 1, 2011. (Wouldn’t it be nice to get a GOOD April Fool’s Day surprise for once?!!) The winning table will then be featured here on Tablescapes at Table Twenty-One the following week with a link to your blog! So put your creative thinking cap on, pull out all the stops, design & photograph your best spring tablescape, and enter to win! I can’t wait to see all the fabulous entries!!!

Now…pictures of not one, but TWO very different set ups I created using this incredibly versatile pattern.

DESIGN #1

The first design pairs the apple green found in the dishes with lucious purple, and it is suitable for breakfast, brunch or a spring luncheon.

On a crisp white table linen, I started with a Pier 1 “Natural Flower” placemat and a plain white porcelain charger. While my chargers look great with this ensemble, Mikasa has a fabulous charger in the”Daylight” pattern that would look even better! Atop the charger is the “Daylight” dinner plate.

The final layered piece is the “Daylight” soup bowl. Off-centering the bowl allows you to show off the design on both pieces. Simple glassware and flatware lets the dishes be the star. (Mikasa has crystal glasses in this pattern, though, that would really make your table special!!! Their “French Countryside” or Wallace “Butterfly” flatware – both available through Mikasa.com – would be a hit here, too!)

My husband insisted that the table needed place cards, so I fashioned these using plain white tent cards to which I added a leaf design and piece of natural twig to complement the dishware. OK, Ramon…you were right again! Whatever, man! 🙂

It’s officially spring according to the calendar, but it’s still a bit chilly out. To bring nature in, the centerpiece contains lots of outdoorsy elements including a weathered metal birdcage filled with spring flowers from the nursery. When the weather warms a bit, I’ll plant the flowers in containers on the porch (if I can keep them alive that long!). A Hobby Lobby grapevine wreath on a Pier 1 iron stand adds further texture, color and dimension to the display.

I bought this cool clear gazing ball at Z Gallerie last year.

A pair of these pretty white birds were a recent purchase from Michael’s.

African violets in white ceramic pots anchor the ends of the entire centerpiece.

Bells of Ireland from St. Patrick’s Day are still thriving, and they go very well with this color motif. Pots of chartreuse pothos would also be an excellent choice.

The salad/dessert plates and cup & saucer sets are magnificent! The saucer color just blows me away!

There are many, many additional tabletop and serving pieces in the “Daylight” collection. You can bet your bottom dollar I will have several on my birthday and Christmas wish lists!

DESIGN #2
The second look I put together is geared toward the dinner hour to show, in the Mikasa website’s own words, how the “Daylight” pattern is “perfect for casual and formal entertaining alike.” The Asian influence created here was suggested by my stepdaughter in a moment of creative clarity while working on her chemistry homework. Thank you for the suggestion, Robyn!

This is a much simpler, pared down look that really gives the dishes the starring role.

In many Asian cultures, drinks are not often served with meals. Therefore, I decided to forego stemware for this setting. Starting again with a white table linen, I topped that with a bamboo placemat. Notice how the placemats are turned vertically to hang off the table for the side guests and horizontally for the end guests. This was just a measure for added visual interest on my part. The same white porcelain charger from the first setting was used although, again, the apple green of the “Daylight” charger would look even better. Here I imagined a meal served teppanyaki style (a la Benihana) with a salad, soup (served from the buffet in back), and then the grilled entreé.

Chopsticks are traditionally and correctly placed to the right of the dishes on a chopstick rest, but I liked them here on the edge of the plate instead. For those who have not yet mastered chopsticks, Mikasa’s “Rockford” stainless flatware is the perfect substitute!

I used plain white cotton napkins, folded to resemble a Japanese obi (sash). A fortune cookie rests atop each napkin. According to Wikipedia, “fortune cookies have been summarized as being ‘introduced by the Japanese, popularized by the Chinese, but ultimately they are consumed by Americans.'”

I wanted the centerpiece to convey a feeling of tranquility and simplicity. A bamboo tray lined with smooth river rock and neat rows of square votive cups is my version of that. Tall square vases filled with blooming cherry blossom branches flank the lighted piece with a few additional votives placed on each end.

The tranquil Asian theme is carried over to the buffet. A matching bamboo tray holds cups and saucers ready for tea after dinner. A neat stack of soup bowls with Pier 1 miso spoons awaits a healthy portion of egg drop or sweet and sour soup. (If you want to go more authentic, Mikasa has a beautiful 10 oz. rice bowl in the “Daylight” pattern!!! There is also a fabulous 20 oz. rice bowl for serving!) The teapot shown here is from Pier 1, but…you guessed it!…Mikasa has a stunning tea pot in this gorgeous leafy pattern! (On my wish list, Ramon!)

So….that was a lot of pictures!!! I hope you were able to get a little inspiration from these diverse settings. I will feature other table settings using the “Daylight” pattern in future posts when I can finally get outside in the fresh air!

Remember…to enter: just leave a comment and subscribe to follow this site below, then hustle on over to Mikasa’s Facebook page to “Like” Mikasa and post your most enlightened spring tablescape! I will announce the winner on this blog (no fooling!) on April 1! Happy tablescaping, and good luck!

Last, but not least, I’m linking to Susan’s Tablescape Thursday again this week!
Join us, won’t you?

Tea Roses

October 12, 2010July 31, 2017 / Alycia Nichols / 15 Comments

I have a close friend who is a 14-month breast cancer survivor. Because October is Breast Cancer Awareness Month, and because I love my friend dearly, I held a pink ribbon & roses high tea in her honor. The weather cooperated (thank goodness!) and graced us with 78-degree weather at 4 p.m. so that we could enjoy high tea on the deck.

We know that many people confuse high tea (heartier fare served later in the day) with the more delicate afternoon tea, which generally includes lighter food offerings at an earlier hour. My friends and I LOVE to eat, so a high tea seemed most appropriate

Ultra-feminine pink & white is always a favorite for high tea, afternoon tea, and ladies’ luncheons, no matter the time of year. For the month of October, Breast Cancer Awareness Month, it seemed perfect! Today’s table is draped in floor length soft pink cotton and topped with a white mock quilted/damask linen.

This pretty, contemporary place setting uses Silvestri “Sculpted Rose” dishes. I like the kidney bean shape of the snack plates with the indentation to hold the cup firmly in place. The soft colors and profusion of roses balances out the decidedly heavy construction of the plates. The flatware is “Danish Princess”

The cups – used on this day for both soup and tea – are surrounded by doves.

These white cotton luncheon napkins are among my favorites. The corner design is so subtle. A simple length of pink ribbon adds color and again pays homage breast cancer awareness.

The tea set is so much fun! A combination of roses, doves and girlie ribbons make the set a favorite.

Indeed there was plenty to drink today! A champagne toast to start (and finish!) in honor of the breast cancer survivor present, iced tea with a slice of Granny Smith apple for color and flavor, and wonderful hot tea with apple & cinnamon to sip as the afternoon wore on and the air cooled.

As high tea calls for a heavier fare, these hearty tea-sized turkey & herbed cheese sandwiches on croissant with homemade broccoli-cheese soup fill the bill.

Crunchy, sweet butter cookies shaped like pretzels taste wonderful with the cinnamon-apple tea!

Fragrant pink roses in simple silver julep cups adorn the table. Each guest received a nosegay with a ballerina-tied pink ribbon as a parting gift, a reminder to stop and smell the roses AND to do that necessary breast self-exam each month.

To my sweet friend and to ALL breast cancer survivors and fighters, may you stay in the pink for years to come! And in memory of those who lost the battle, including my great-aunt Genevieve, this one’s for you.

Other pretty pink tablescapes on this site include:
Peaceful Peonies
Days of Wine & Roses
Peonies & Pearls
Chocolate Traditional
Platinum & Pink Valentine
Blushing Bridal Shower
Easter Floral
Easter Bloom
Pink Plaid & Posies
All A’Bloom In Pink For Spring
Princess Pink Birthday Dinner
Showered In Pink
Easter In Pink & Grey
French Poodle
Peony Power
Fairy Princess Party
Fairy Tale Wedding Shower
Blurred Lines With Shades of Pink
Pretty In Pink Birthday Luncheon
Coming Up Roses
Breast Cancer Awareness Month
Pretty In Pink, Wicked In Spurs – Breast Cancer Awareness
Bald Is Beautiful – Breast Cancer Awareness
Pink & Purple Chocolate Christmas

I am pleased as pink punch to once again join Lady Katherine and all the lovely ladies (and gentlemen!) in her tea parlor for Tea Time Tuesday. For those of you who enjoy fine tea time activities, just click on the link!