Love & Orchids – Revisited for the 2013 Wedding Season

April 30, 2013April 9, 2017 / Alycia Nichols / 29 Comments

I first posted this tablescape way back in September of 2010 when I first began blogging. It has been tucked deep within the “Wedding” page of my blog, and not readily accessible. As we approach the 2013 wedding season, I thought it might be a good idea to breathe a little new life into it as the decor is as current now as it was then. My hope is that this will be helpful to those planning a wedding, a special birthday, or any other event that calls for a polished, pretty look with a shot of brilliant color. Please pardon the less-than-great photography. I was just starting out! 🙂
(Click, then click again on any photo to enhance it and see details.)

This engagement dinner party tablescape incorporates two of my favorite design elements: crisp white linens & dishware and fresh orchids!!! The color scheme is intentionally almost all white in an attempt to coax the brilliant fuchsia color of the orchids out a bit more.

I love these 13″ silver chargers that are a full inch bigger than the standard size! The china is from my sister’s wedding collection, Noritake‘s “Whitebrook” design. The flatware is perhaps the favorite of my formal sets: International Silver’s “Royal Danish” sterling flatware.

The menus snatched a bit of the orchid color to break up the flatness of the mostly white tablescape. Each menu item had an ingredient that is associated with love and fidelity. Guests were treated to a one-liner history lesson on the meaning of each. (This one about fertility rites was proffered by the anxious-to-be-a-grandmother-already mother of the groom! I laughed the whole time I was typing it up!!) The opposite side of the folded menu had fun trivia about the couple’s childhood experiences and courtship.

White cotton napkins are folded into a prim little square and placed atop the bread plate with a tiny floral embellishment that brings the color from the floral arrangements down closer to the table.

These fabulous orchids were generously provided by my friend, Craig Sole, of Craig Sole Designs in Overland Park, Kan. The great thing about orchids is that, with proper care, they can last for days on end!

The 31″H clear glass cylinders (Marshalls) are anchored with acrylic “ice chips”, and the orchids are partially submerged. The 12″H cylinders are just a bit different sans ice chips and with just a bit of the flower stem peeking above the rim.

Lots of votive candles add shimmer to the table. I used silver floating candles from Pier 1that I bought nearly 15 years ago (!!!) but never had occasion to use until now. I knew they’d come in handy some day!

These short, squatty glass cylinders were perfect for bringing color closer to the tabletop. The nearby votives illuminate the “ice chips” and water in which the orchids rest.

The sun set just around 7:20, which was perfect for the guests’ 7:30 arrival!

This tablescape would work well for any wedding-related event (shower, engagement party, rehearsal dinner, reception), a special birthday, an anniversary dinner, and even to celebrate breast cancer awareness.

More tablescapes on this site using multi-height cylinders:
“Get Me to the Church On Time”
“And the Winner Is…”
“Flamingos In Paradise”
“Contemporary Christmas – Fire & Ice”
“Black, White & Red All Over Christmas”

More tablescapes on this site using orchids:
“Raining Orchids”
“Bling Wedding”
“Happy Birthday, Barf!”
“Autumn White Wedding”
“Pumpkins & Peacocks”
“Pleasant Under Glass”
“Upscale Irish”
“Spring Has Sprung”

Contemporary Christmas Tablescape – Fire & Ice

November 26, 2012July 27, 2017 / Alycia Nichols / 67 Comments

It’s the holiday season! Already!!! And now it’s time to get serious about planning a variety of tablescapes for parties you will host throughout the season. Let’s kick it off with one whose elements of warm, glowing fire and crisp, cold ice are perfect all winter through (sans the tree, perfect for New Year’s Eve or any January tablescape)…for not a lot of money!

This quick 90-second video shows how this scrumptious winter table for eight looks with the lights down low to take full advantage of the ambient light. (We got ahead of ourselves and completely forgot to take still photos of the room with the warmth of the candlelight all aglow!) NOTE: There is Christmas music playing in the video background, so mute your system if you’re at work or the kids/hubby are napping! 🙂
(Click on any photo to enlarge/enhance. Photos and video by Sheri L. Grant)

This room was transformed to a warm but wintry haven for my “Tablescaping a Winter Wonderland” class taught through MCC-Longview. While this table is a “square” made from two 6-ft. oblong tables kissed together horizontally, the same effect could be easily achieved on a 72-in. round table using a round mirror. This table can seat up to 12 depending on whether or not a charger is used and how much stemware and flatware is at each place setting. Rather than traditional snowy white linens which would work just as well (as would pewter or silver with a few tweaks), I opted for creamy ivory from LinenTablecloth.com.

Each place setting is anchored with a 13″ mirrored charger from Hobby Lobby. (Buy these when they’re 50% off!) Bone white 10 Strawberry Street dinner plates are from Tuesday Morning, and the J.A. Henckels very contemporary “Bellaserra” flatware can be found at Macy’s. An ivory napkin with a sleek silver napkin ring rounds out the place setting.

Clear glass stemware is from Old Time Pottery. It goes on sale for 99¢ per stem fairly often, and I keep it around by the case for entertaining large groups. The style is so versatile and works for both casual and formal tables.

This is no doubt my favorite part of the entire room! An old frameless mirror from the bathroom wall in our former home is just the perfect size for the table centerpiece. Without a frame, the mirror lays flat like a slick sheet of ice. I use these clear glass cylinders a lot, and having a number of them in various sizes in your decorating arsenal is a good thing. They can be so easily transformed into whatever you need for them to be! Here they are filled with “icy” branches anchored with lots of acrylic “ice.” (Faux snow would be another viable option that would render the same frosty effect.) The shorter cylinders are filled with silver ornaments and more “ice.” The silver pieces and crystal faux ice are both highly reflective in the mirror below. (To see another tablescape using the frameless mirror, click HERE.)

To break up the expanse of glass across the mirror, I anchored the four corners with these silver urns. If silver urns aren’t in your budget, try spray painting clay pots. The evergreens bring in another wintertime element, are a splash of nature, and are the only real “color” on the table. Buy evergreens that can be planted in your yard at a later date to get more bang for your buck.

Now this is where the drama is taken to a whole other level: the votive candles!!! Line them up like a fiery fortress around the perimeter of the mirror. This is a relatively inexpensive way to add ambiance, glow and sass to your tablescape. Notice the shape of the votive holders is the same as the taller glass cylinders for a uniform look. Don’t skimp here. The more the merrier!

I always like to dress the fireplace mantel with decor that reflects what’s going on on my table. Here it is decorated with more glass cylinders, some of which are filled with icy garland and others with the same “ice” used on the table. A smattering of clear acrylic Moravian stars – some stacked on top of each other just for fun! – bring shape and more shine to the vignette. (I had no idea these were called Moravian stars until my sweet blog buddy, Jewel of Carolina Jewel’s Table told me!) Notice how the silver urns with evergreens are repeated here. Votive candles finish the look and add warmth.

Both the fireplace mantel and this tree underwent several changes over the three weeks of my winter tablescaping series! This is the first night’s look for the tree, and it’s a little more sparse due to the contemporary nature of the tablescape. The silver and crystal ornaments work well with the table and mantel decor. Rather than spending money I don’t have on a silver tree skirt, I used this round crushed silk tablecloth folded in half and carefully arranged around the bottom. (This is the same tree that started out as a Charlie Brown Christmas look-alike last year. See it HERE for its sad little “before” and glorious red & gold “after.” Ironically, I am wearing the exact same outfit in the 2011 photos. Santa, Mama needs a new wardrobe!!! :-))

So this is the first of many Christmas tablescapes created as a teaching tool for my students. Stay tuned for more in the coming weeks!

For more Christmas tablescapes on this site:
“Winter Cardinal”
“Really Red Christmas“
“Pink & Purple Chocolate Christmas“
“Winter Dinner“
“Cranberry Christmas“
“Cranberry Christmas Squared“
“Sugar High Payback”
“After the Hunt – Gentlemen’s Winter Retreat“
“Get Me To the Church On Time!“
“Christmas Progressive Dinner“
“White Hot“
“Winter Brunch“

For more tablescapes on this site using glass cylinders:
“And the Winner Is…“
“Welcome Back, Joel“
“Flamingos In Paradise“
“Oopsy Daisy“
“Raining Orchids“
“Winter Dinner“
“Get Me to the Church On Time“
“Mardi Gras Mojo“
“Apple Green Luncheon“
“Pretty In Pink“
“Love & Orchids“
“Autumn Orchids“
“March of the Penguins“

Other tablescapes on this site using a mirror centerpiece include:
“Roses In October“
“Happy Birthday, Barf!“
“Hooray For Vodka!“
“Breakfast at Tiffany’s”
“Shake, Rattle & Roll ‘Em!”
“Princess Pink Birthday Dinner“

I’m so excited to join my fellow tablescapers on a couple of the really fun blog parties again this week including Cuisine Kathleen’s “Let’s Dish!” (anytime after 6:00 p.m. CST on Wednesday) and Susan’s “Tablescape Thursday” (anytime after 9:00 a.m. CST on Thursday).

Purple + Green = Happy Birthday!

August 21, 2012December 19, 2012 / Alycia Nichols / 56 Comments

“Best friends are those who, when you show up at their door with a dead body, say nothing, grab a shovel, and follow you.” –author unknown

I have been very fortunate to have the same best friend for nearly 50 years. Yes, yes, I know…I only look 25 (HA! :-)), but it’s true: Sheri and I have been friends since the 1st grade!!! We have seen each other through all of what life has flung at us, and we’ve had a rollicking good “Thelma & Louise” kind of time through it all. No two people could be more different, have more diverse interests, be as “day and night” as we are, but that has never seemed to matter. We’ve always remained the Yin to the other’s Yang. Like Felix and Oscar…with ovaries! 🙂

Sheri has a birthday coming up on Friday. While she prefers to keep things low-key these days, I can still at least imagine the party I would throw in her honor! This is a setting that would also work well for a bridal shower or, with grapes and pears added to the mix, a lovely summer vineyard wedding reception.
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Varying shades of purple with bright lime green tempered with white would be a welcome sight for the birthday girl and her guests. The setting is simple with relatively clean lines, but it has lots of energetic color. The setting is anchored with a floor-length white table linen that, not unlike an artist’s canvas, shows off that color at its best.

Each place setting begins with an acrylic lavender charger from Michael’s, followed by a lime green dinner plate from Dollar Tree (a great place to really stretch a buck…everything in the place is just $1!!!) and a white Corelle salad plate. You don’t always have to use top of the line dishes and accessories to create a beautiful, tasteful, memorable tablescape!

White cotton hemstitch napkins are simply cinched with a length of lavender organza ribbon.

The flatware is also kept simple. The only embellishment on it echoes the ridges on the rim of the dinner plate.

Sheri and I both love to eat good food. She sometimes phones me to ask, “What do I feel like eating? I know I’m hungry, but I can’t figure out what I want to eat.” I ceremoniously smack my lips and wrack my brain for something tasty that I think will satisfy her taste buds. It actually works about 90% of the time! The menu for her birthday would include food that I know she loves. I created these menus on my home computer using specialty papers from Michael’s and Hobby Lobby.

I have waited what seems like a lifetime to use this stemware!!! I love the sultry plum color! The goblets are from Stein Mart, and the fun pilsners are from T.J. Maxx.

Sheri has always loved flowers, and there would be no shortage of multi-bloom bouquets at her dinner party to perk up the room! Here, an assemblage of hydrangea, roses, Dutch tulips, acid-green viburnum, and Dutch lilac in simply-styled lime green ceramic vases mixes with a scattering of plums and green apples.

The buffet behind the dining table boasts the same colors for the florals and accessories but includes a bit more white. The purple & green floral pots are actually lightweight and convenient-to-store Styrofoam™! I bought them at a wholesale place headquartered in a town just about 35 minutes away from our home. These will come in very handy for future Spring and Easter tablescapes!

Chunky pillar candles embellished with the same organza ribbon used to tie the napkins are set atop curvy white turned wood Z Gallerie candlesticks.

Ask guests to wrap gifts in colors that will complement the decor. Here, woven strips of lavender organza and lime green satin ribbon dress up a plain white gift box. The box is gussied up even further with a few blooms that match the decor.

A plain pitcher is made to look special by the deep, rich apple juice/plum juice/peach nectar beverage created just for this occasion. Slices of fruit always give a little more “oomph!” to beverage displays. The lime green acrylic appetizer plates are from Target.

I always like to add little touches throughout the room that complement the table decor. The china cabinet in the corner is treated to the same flower pots as the buffet but filled with chartreuse roses and raffia filler.

So what cocktail hour music would I choose? Songs about friends, of course, with Queen’s “You’re My Best Friend”, Sweet Baby James Taylor’s “You’ve Got a Friend”, and Kenny Rogers’ “You Were a Good Friend” topping the list. And as we’re both fast approaching our AARP years, what kind of friend and hostess would I be if I didn’t include the theme from “The Golden Girls”? 😉

Through thick and thin, good hairstyles and bad, for better or worse, from here to eternity…Sheri Lynn Grant will always be my best friend. She has to be…the girl knows way too much! 🙂
Happy Birthday, Sheri!

Other posts on this site using purple:
“Purple & Pastel“
“Planning in Purple“

I will be joining Cuisine Kathleen for “Let’s Dish!” this week along with Susan at Between Naps on the Porch for “Tablescape Thursday“. C’mon by and take a peek at what all the tablescapers from around the globe are up to!

Bling Wedding – Lauren & Darren

July 1, 2012July 28, 2017 / Alycia Nichols / 58 Comments

Some may recall the horrendous Thanksgiving table construction disaster of 2011. I will never forget it. Ever. You’d think I had learned my lesson, but no-oooooo!!! My husband and I got up at the (pardon my French, ladies & gents) butt crack of dawn to create this table outdoors before the 100+° heat chased us back in. Ah! Great plan! Until…..I was so horrified this time that I couldn’t even take pictures of it. A sudden gust of wind swelled from out of nowhere, and…I think you can easily guess the rest! The sound was so deafening that…well…let’s just say I had to trash the shorts I was wearing! 😉

You’ve heard variations of the quote “God looks out for fools, drunks and old people”? As I would be defined as the trifecta where that’s concerned, I apparently received special dispensation on all 3 counts because, despite the 20-car pile-up look-alike on the table, nothing actually broke. Luckily, I had gotten quite a few shots off before the wind sneezed. I wasn’t going to take any further chances, though, and we promptly whisked everything back indoors. I reset the table and took the final shots in there. So if it looks like these photos were taken in 2 different places, it’s because they were!

Without further whining, here’s an all-white table that could be duplicated for a wedding reception or anniversary party. I dedicate it to my friend, Lauren, and her husband, Darren, who just celebrated their 26th wedding anniversary. So please sign the guest book, come on in, and have a seat at…where else?…Table 21!!!
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I love the look of an all-white wedding reception! It’s so clean and crisp and, well, wedding-y! 🙂 Lauren & Darren’s actual wedding colors 26 years ago were pink (or was that called “mauve” in the 80s?) and white, but this is what I would envision for their anniversary celebration if I could be there in ol’ St. Louis to do this for them.

White full-length linens are reminiscent of Lauren’s sweeping white gown in 1986. Silverplate chargers are the foundation for place settings created using my sister’s Noritake “Whitebrook” china.

I created menus that incorporate more “bling” via the wedding ring clip art and a teardrop-shaped faux gemstone brad at the top.

Estate silver from my personal collection accompanies Godinger “Chelsea” stemware with its diamond design (implied bling!) and starched white hemstitch napkins in a simple square fold atop each bread plate.

At the bride’s place setting, a trio of full-blown creamy white roses are nestled into a Baroque silver bouquet holder.

These teardrop pearl and rhinestone-studded frames hold place cards for each guest.

Lots and lots of flowers in shades of creamy white grace the center of the table. Besides the very prominent towers of cascading dendrobium orchids are six small rose and cymbidium orchid arrangements in 6″ glass goose neck vases and four all-rose arrangements in silver Revere bowls. Each rose has a rhinestone pin stuck in the center for a little extra bling. At two intervals, suites of 4 silver Revere candlesticks with 25″H white candles surround the smallest floral arrangements. Introducing the tall silver candlesticks breaks up the sea of glass at that level on the table created by the taller vases. Having 4 heights of floral arrangements creates drama at many different eye levels. (It’s 4 heights because the tower vases are a single 31″ in the center flanked by two 24″.)

These tall & graceful goose neck tower vases have enjoyed a long 30+ year run in the decorating world. It’s all about making the overall arrangement a little bit different to breathe new life into them. Here I used lots of green-tinged white dendrobium orchid stems. For this demonstration, the orchids are faux (just $1 each on sale at Hobby Lobby!!!), but a profusion of the real deal on a wedding table…heavenly!!! I used curly-Q ornament hangers to get the arrangement dripping with bling. Not satisfied to stop there, I visually (and literally!) strung together the tower vases using 6-ft. bling garland. Just hook the ends to the lip of each vase with the hangers! I bought all my bling at a wholesale place, but you can find something similar at places like Hobby Lobby or through your florist. Actually, the single teardrop bling for chandeliers can be purchased at places like Home Depot or Lowe’s in the lighting & fan department! If you’re really ambitious, string together your own unique combination of bling! (Hint based on my wind-blown experience: If you are planning an outdoor event, make sure that tall, top-heavy arrangements are either heavily weighted or have sufficient protection from wind gusts. Don’t try to fight Mother Nature…she always wins!)

So…did you follow the sort of theme going on here with the teardrop shape? In the menu card brads, the place card frames, the floral bling. It’s important to do that to instill continuity at the subconscious level of the brain where people kinda think, “I love it! It all just flows!” Well, yeah, it flows! It flows because you’re subtly repeating a theme. The same applies to the repeated elements down the center of the Tuscan-style table. It just…say it with me, everyone…flows!

Congratulations to Lauren & Darren! I wish you many more years of wedded bliss!

Other posts suited for weddings on this site:
“Purple & Pastel”
“Roses in October”
“Autumn White Wedding”
“Something Blue Bridal Luncheon”
“Peonies & Pearls”
“White Hot”
“Get Me to the Church On Time”
“Showered in Pink”
“Blushing Bridal Shower”
“Rhapsody In Blue“

I’m joining Cuisine Kathleen for “Let’s Dish!“, The Style Sisters for Centerpiece Wednesday, and Susan for her 200th edition of “Tablescape Thursday” this week! You can also find me at BeBetsy.com!

Something Blue Bridal Luncheon

May 22, 2012July 16, 2013 / Alycia Nichols / 39 Comments

Shhhhhhhh! Do you hear that? The sound of church bells tolling in the distance….do you hear it? It’s May, and you’ll hear a lot of those now that the wedding season is in full swing. May is a popular month for outdoor wedding events in many parts of the country because the air is yet untainted by the overwhelming aroma of summer barbeques and swimming pool chlorine.

In the hustle and bustle of preparing for the big day, an intimate luncheon just for the bride and her attendants might be in order. A quiet spot under the branches of an old oak tree provides the perfect venue. (This setting would also work very nicely for a ladies’ luncheon.)
(Click on any image to enhance/enlarge it.)

Hanging the canopy over ground space uninterrupted by massive tree roots was way out of my league! Nothing like the handy dandy help of a good husband with no fear of heights to get things going! Be sure to test the ground beneath the canopy to make sure it’s level enough for the table and chairs before going through the trouble of hanging it. (Also a good idea to make sure all nearby bird and squirrel nests are unoccupied. We found this out the hard way!)

The foundation of this tiny round table for four is a full-length white linen topped with a soft blue Ralph Lauren “Veranda Paisley” cotton linen from TJ Maxx.

Silverleafed terra cotta chargers and simple white Corelle plates are enlivened with a soft blue cotton napkin from Burlington.

Luncheon breads are tucked safely away from nosy birds beneath a 6″ clear glass cloche from Hobby Lobby.

The Baroque design of heirloom flatware is a good fit.

What’s a wedding celebration among friends without a champagne toast? (Remember to have a chilled sparkling cider on hand for any non-drinkers in your group!)

I chose this particular iced beverage glass because of the shape of the stem. The ball there is similar to that of the top of the cloche and the “ankle” of the floral vessel. I always try to consider shape similarities when choosing tabletop items to create a sense of unity. Your guests won’t necessarily make a conscious connection, but their subconscious will pick right up on it as that “something” that makes the table work. This is yet another reason why it’s good to get very well acquainted with your personal tablescaping inventory.

A clear glass vase of simple apple blossom branches is the only centerpiece needed. The sheer white canopy is festooned with the traditional “something blue” of trailing silk ribbons.

When the breeze catches it just right, the canopy looks like a bridal veil or the train of a beautiful gown.

The canopy is anchored away from the table to accommodate chairs just before lunch begins by using pearl head pins along the hem to secure it.

See 6 more wedding-related events all on one page by clicking on the “Wedding” tab at the top of this page. You can see even more entries suitable for wedding-related events by clicking on these individual posts:
“Roses in October“
“Blushing Bridal Shower“
“Peonies & Pearls“
“Showered in Pink“
“Raining Orchids“
“Get Me To the Church On Time“
“White Hot“
“Autumn White Wedding“
“Pink Plaid & Posies“
“Flirty Peach Skirt“

I am joining Susan at Between Naps on the Porch for “Tablescape Thursday” again this week. I hope you have a chance to visit!

Peony Power!

May 1, 2012April 18, 2017 / Alycia Nichols / 88 Comments

Do you remember those 1970s Chiffon Margarine commercials with “It’s not nice to fool Mother Nature!” as the slogan? Apparently someone didn’t get the memo, because this has been one of the weirdest weather years in recent history. We experienced one of the mildest, driest winters, and Spring has rapidly turned to Summer without so much as a “How do you do?”. To quote yet another, more contemporary TV commercial, “Wasuuuuuuuuuuuppppppppp??!?!?!”

Peonies generally wait to pop their big moppy heads out sometime in mid-May, but it’s only May 1 and most blooms are nothing but a memory around here. Pitiful. But that won’t stop me from sharing this with those of you who still have a few weeks of peony power on your side! This would make a great Mothers Day celebration table, or work great for a birthday, rehearsal dinner, engagement party, or bridal shower.
(Click on any photo to enhance/enlarge it.)

This Tuscan-style table for 12 on the deck starts out with a full-length white linen topped with a beautiful piece of blue & white fabric I found at Jo-Ann Fabric & Craft Store.

A basic white ceramic charger from Old Time Pottery is topped with a cobalt blue glass dinner plate from Pier 1.

Each place setting has a white hemstitch napkin gathered with a fun napkin ring from Bed Bath & Beyond. I just love napkin rings that look like jewelry!

The very subtle pattern of Godinger’s “Chelsea” collection works well with the busy topper.

I favored this flatware because the design on the handle looks a lot like the pattern of the fabric. I always look for similarities in shapes, patterns and angles to make details mesh.

A mix of small and large peony arrangements in cobalt blue glass vases line the center of the table. These peonies are not real for this demonstration table (alas and alack, those bad boys have long since met their Maker!), but when you use real ones, be sure to check for those pesky little ants that like to hang out in the blooms. (There are 2 schools of thought on whether or not ants actually promote the opening of the multi-layered blooms. I’m willing to give them the benefit of the doubt and spare them a date with a can of Raid. ;-))

After the sun retires for the evening, these reticulated canisters – set at intervals between the florals – are great for disguising a chunky LED candle that will make light dance across the table.

Visit other posts on this site oozing with peony power:
“Peonies & Pearls“
“Peaceful Peonies“

Other posts on this site using cobalt blue:
“Daffodillyicious“
“Blue & White 30th Birthday“
“Surf & Turf Dinner“
“Brilliant Italian“
“Summer Blues & Greens“

I’m joining Cuisine Kathleen’s “Let’s Dish!” and Susan’s “Tablescape Thursday” again this week. Pop on over to see what a bunch of other ladies and gents are up to this week with their tablescaping!

Springtime In Paris Mother’s Day Buffet

April 16, 2012July 29, 2017 / Alycia Nichols / 72 Comments

Mother’s Day is inching ever closer, and I want to start now with ideas for a fresh and very flowery buffet table. This is yet another buffet tablescape I created for my Spring 2012 “Art of Tablescaping” class students. I wanted to demonstrate – among other things – how placing a “centerpiece” at the end could be just as effective as centering it and how extending the look across the back side of the table makes it all work.
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Wow…that’s a lot of stuff!!!!!! But it’s all very effective in illustrating the intended look of Springtime on the Champ de Mars in Paris where the Eiffel Tower shares ground with hundreds of fabulous blossoming cherry trees. This is one of those tables that is a loose interpretation of something rather than getting absolutely literal. (Ramon was NOT letting me bring actual cherry trees in this house!!!) In addition to Mother’s Day, this buffet setting would work well for a post-nuptial brunch or luncheon if the couple is honeymooning in Paris. As with many tables, I started with a full-length white linen.

I love to present flatware and napkins in fun, different ways. Here a gallery tray holds a silver julep cup filled with forks. Surrounding the cup are soft pink napkins rolled tightly to resemble rosebuds…or cinnamon rolls…or however your imagination wants to interpret them! (Click HERE and scroll down to Tip #33 for a tutorial on how to create these cute little gems!) You may prefer to place the flatware and napkins at the end of the buffet rather than the start.

Why just sit the plates on the table if you can elevate them to new heights with something like this silver beaded edge plateau? Crank your brain and use your full imagination to come up with plateau ideas from around your home like candle stands, hat boxes, teacups, books…whatever! Just be sure the plates cannot be easily knocked over!!! Porcelain “doily” plates here from Pier 1.

A tiered stand is ideal for displaying cookies or other two-bite treats. Don’t have a ready-made tiered stand? Create one using plates and glasses or candlesticks or teacups. Again, just be sure the structure is secure. Cling® or a similar non-permanent floral adhesive is a good choice to make sure everything stays in place. Be sure to hide your mechanics with a few flowers or by piling the food high. You don’t want that ugly stuff showing through!!!

Here I used 2 sizes of silver cake plateaus to display cheeses and dessert. The breads are brought to the table in an old-fashioned but still quite pretty and very functional silver wire bread basket. A small branch laden with ripe plums is casually placed across the top for color and interest.

It’s all the rage…and even if it wasn’t, it’s still a great way to serve tiny portions of your favorite foods. Everything from cold soups to granola to mixed fruit looks great when served up in tiny vessels with their own tiny spoons. Don’t bother spending a ton of money on the sets found at places like Pier 1 unless you can find a good sale or clearance price. (Sorry, Pier 1. You know I love you, but what you’re asking for those things is criminal!) Consider using things already in your inventory like clean votive holders, shot glasses, demitasse cups, or miniature ramekins or martini glasses. I found the little spoons at Bed Bath & Beyond for 79 cents each, but you may be able to score some less pricey.

On to the centerpiece! You can probably find Eiffel Tower replicas at stores like Hobby Lobby, Michaels, and Gordmans which is where I bought mine several years ago. My guess is that you can probably find one at the CHRISTMAS TREE SHOP, too, because apparently – if Cuisine Kathleen and The Tablescaper’s blogs are any indication – you can find just about EVERYTHING great there!!! (I just had to get that dig in to a couple of my blogger buddies because I’m so jealous they have CTS and we don’t! ;-))

Anyhoooooooo……I wanted to capture the feeling of all the lush florals on the Champ de Mars, so I grouped clear glass vases with petite rose bouquets beneath the tower and sort of let them “spill” over as roses naturally do. The fragile look of soft pink roses timidly peeking out from behind the austere lattice of “The Iron Lady” (La dame de fer) as the tower is nicknamed, is such a striking juxtaposition. (If your Mother, like mine, has a very strong personality, she might actually appreciate the irony of this symbol!) Pots of green grass represent the fertile grounds of the Champ de Mars, and a random flurry of butterflies across the table brings in another element of Spring. The “cherry blossoms” used here are flowered branches from Hobby Lobby, but if you have the real thing, by all means…go for it!!!

Not that any other sane human soul looking at the table would necessarily make this observation, but there was a specific reason I chose these gooseneck tower vases for the “cherry trees.” Notice how they resemble the trunk of a tree? And look there at the very bottom…doesn’t the foot of the vase look like the bumpy roots as they meet the ground? Do I need to cut back on the two martini lunches or what?!?!?!! 🙂

Before my head completely explodes, let’s consider the beverage center set up near the buffet table. When you’re working within a small space, just about any surface will do. Here, a cut glass beverage decanter with the word “Paris” across the front sits on a simple silver tray. Lined up on either side are stemmed glasses decked out with fruit and ready for some fun, Springtime refreshment like the ultimate French elixir – champagne – infused with a spritz of strawberry schnapps.

Next week, a great companion table to this Mothers Day buffet, “Mothers Day Luncheon in Pink“. Meanwhile, other tablescapes on this site that would work well for a Mother’s Day celebration include:
“Peonies and Pearls“
“Pink Plaid & Posies”
“Daisy Crazy“
“Mother’s Day Brunch“

Another post on this site using a Parisian theme with the Eiffel Tower as a centerpiece AND using this rosebud napkin fold:
“Au Revoir!“

Other tablescapes on this site with a “rosebud napkin fold”:
“Cupcake Colors”
“Au Revoir”
“Mother’s Day Luncheon In Pink”

Please join me again this week for Tablescape Thursday at Susan’s Between Naps on the Porch and on BeBetsy.com! And if you get a chance, please stop by Beaux R’eves where my buddy, Cindy, posted the coolest “Under the Sea” tablescape for a local charity.

Flirty Peach Skirt

April 11, 2012December 14, 2012 / Alycia Nichols / 26 Comments

On the final night of my “Art of Tablescaping” class this Spring, I set up a table in the library to give students an idea of what’s yet to come in the Summer class series. (Yup…there will be a throwback to my days as a wedding planner mixed in there!) Rebekah Foster of Rebekah Cake Artist was kind enough to lend me a fabulous 3-tiered peaches and cream wedding cake (with sugary sweet and oh-so-delicate handmade gumpaste flowers!!!) to further highlight the demonstration. (Click HERE for more info on Rebekah’s fabulous cake artistry!)
(Click on any photo to enhance/enlarge it.)

Photo by Sheri L. Grant

To give a cake table or any table a special little oomph, use a linen about 18″ larger than what you usually would for a floor-length, and pleat fan the bottom to resemble the hem of a flirty short skirt or dramatic evening gown. I got this idea when one of my students, Marie, came to class in a great little red skirt with a similar hemline. It adds a lot of instant character to the table and tends to keep people back just a bit so curious hands don’t make their way into the frosting! To add even more interest, consider adding a smattering of flower petals or gemstones.

The 108″ peach linen used on this 30″ round table is from Linen Tablecloth. The toasting flutes are Mikasa from the “Jamestown Platinum” collection. The silver scrolled cake plateau and gemstone-studded frame are from my private inventory, vestiges of my days as a purveyor of fine special occasion rentals.

I’m linking up with Kathleen for “Let’s Dish!” this Wednesday.
Please join us anytime after 6:00 p.m. CDT for tips on all things dishes and tabletop!

Pink Plaid & Posies

April 1, 2012June 18, 2018 / Alycia Nichols / 57 Comments

I’ve created a bonus tablescape this week so that I can participate in The Tartan Parade co-hosted by blogger buddies Babs (Upstairs Downstairs), Sarah (Hyacinths for the Soul), Delores (Vignette Design), and Alison (The Polohouse). Stop on over to see the other fabulous and fun tartan plaid tablescapes! I’m also linking up with the fun weekly party, Pink Saturday. If you like pink like I do, you’ll love this party!

I wore a plaid uniform nearly every single day in grade school and high school, so a tiny masochistic vestige of tartan plaid clothing remains in my closet. I don’t, however, own much of anything that is plaid in the way of decorating. When I found these pink plaid salad plates, though, I knew I was in like Flynn! (Or “Flint”, depending on which camp you belong to!) I could do a Spring tablescape in pastel pink plaid for the Tartan Parade! I decided to dress the table accordingly using various shades and widths of pink ribbon in a woven plaid design.

I liked the way the ribbon treatment came out over the white full-length table linen, so I just kept running with it! (My husband – the infamous “Tablescape Whisperer” – wanted me to do the entire table in this ribbon plaid treatment. He must be trippin’! ;-))

A white ceramic charger (Old Time Pottery) is topped with a plain white Corelle dinner plate. The pretty pink plaid salad plate is topped with a neat little bowl from Pier 1 that cradles the napkin.

A white cotton hemstitch napkin is gathered up with a bright pink glass napkin ring from Bed Bath & Beyond.

International Silver’s “Danish Princess” flatware rests comfortably atop the ribbon treatment. You can see more clearly here the use of two shades of pink ribbon.

Everyday clear glass stemware from Old Time Pottery is perfect for a pared down Spring luncheon without a lot of frills.

Using two shades of Gerbera daisies lends depth to the bouquets plopped into a parade of curvy white ceramic vases from Michael’s.

What’s a Springtime luncheon without a little take home gift for your guests? Again, two shades of ribbon to make it look just a little more interesting.

So there you have it! A Spring (or Summer!) luncheon (that would also work well for Mother’s Day, a birthday, baby shower, bridal shower, or to celebrate a friend who has battled breast cancer) in pink plaid with posies! I don’t think you’ll ever see this plaid in a Scottish kilt, but I think it works for lunch!

Other light & airy tables in pink on this site:
“Peonies & Pearls“
“Princess Pink Birthday“
“Showered in Pink“
“Breast Cancer Awareness Month”
“Blushing Bridal Shower”
“Just Us Girls”
“Chocolate Traditional”
“Days of Wine & Roses”
“Daisy Crazy“

I’m also hooking up with “The Tablescaper” for Seasonal Sundays this week! Check it out to see a variety of tablescapes and ideas for Spring and Easter!

The Cake Studio

February 7, 2012July 27, 2017 / Alycia Nichols / 8 Comments

I was in the business of designing and coordinating lavish weddings for a lot of years. During that time I befriended some of the most talented cake artists this tri-state area (and beyond!) has to offer. (I’m no fool…I like cake! 😉 ) Just in time for Valentine’s Day, but perfect for ANY AND ALL occasions, allow me to introduce you to two gals with the most awesome baking and design talent around! (Sorry…no scratch and sniff/taste available!)

Photo by Sheri L. Grant

Owners Rebekah Foster (The Cake Studio) and Michelle Rice (Iced Art) have a really fun, eclectic style that translates into stunning, picture-perfect cakes. With their fabulous confections and the bright coral walls of the shop as a backdrop, I dropped in a wedding tablescape depicting a formal dinner look made contemporary by the combination of black and hot pink.

This tablescape’s place settings have sentimental meaning. The gold leafed glass chargers were a gift from my sister. The intricately designed octagonal “Jacobean” by F. Winkle & Co. salad plates were a gift from my mother (also used in a very different tablescape “Peaceful Peonies”), and the highly embellished flatware is “on loan.” (Seriously…does Mom really think I’m giving this back???)

Photo by Sheri L. Grant

The BB&B black polycotton napkins are folded to accommodate a place card or menu and banded with simple hot pink ribbon.

I could drink out of these glasses every day!!! Delicate pink crystal bears an etched design of meandering vines. I picked these up at Marshall’s and would really like to find more of them! (See this stemware used again for an Easter tablescape, “Pinky Peter Cottontail”.)

This magnificent centerpiece, created by Dana Nigro at Village Gardens in Blue Springs, MO is a remnant from my days as an event designer. The sturdy manzanita branch is dotted with pretty hot pink flowers and dazzling crystals. This truly was the center of the tablescape, with everything else being built around its simple beauty.

Photo by Sheri L. Grant

Iron candlesticks and treasure chests bursting with hot pink peonies rounded out the decorative centerpiece to complete the tablescape. I went with white rather than hot pink candles to maintain a bit of formality and so as not to overwhelm the look with too much of a good thing.

The three amigas: Michelle Rice (Iced Art – Cakes By Design), Rebekah Foster (The Cake Studio), and little ol’ me! (Photos by Sheri L. Grant)