Shop ‘Til You Drop – Prepping for Black Friday

Alycia and “Better Kansas City” host Alexis del Cid, playing with dishes

Every tablescape blogger and those who read the blogs have at least one thing in common: WE LOVE TO SHOP!!! We chase after bargains, bright ideas, and innovative styling tips. Shopping can make a person awfully hungry and thirsty, and with Black Friday just over the horizon now, this super high-spirited 4-minute segment from the “Better Kansas City” show has tips on creating a fun and fanciful after-the-hunt tablescape. A few still photos of the tablescapes created on set follow, and at the end stick around for a super silly 60-second bonus clip from the show I think you’ll enjoy!

 

I created two separate tables for this segment: a colorful dining table for guests and a fun buffet table.

 

 

Bright pink/fuchsia 17″ poly napkins from LinenTablecloth.com are neatly stacked at the end of the buffet table. The fun metal figurine in the background depicts a carefree young woman out on a shopping spree and is one of 3 purchased at Hobby Lobby a couple of years ago. The cake…well, you’ll learn more about that cake in the video clip at the end of the post!

 

When I saw this stainless steel stiletto heel cake server at Burlington a few years ago, I just couldn’t resist! This would be great for showers and wedding events, too. Such a fun, feminine way to serve up dessert!

 

Here’s another of those metal shopping figurines from Hobby Lobby. This chick is ready to shop ’til she drops come rain or shine! Next to her is a fabulous glittering stiletto heel vase overflowing with an array of colorful flowers and greenery.

 

 

 

This was one of my favorite parts of the whole buffet tablescape! The drink station is set up on a wooden Lazy Susan for easy access. The wine glasses with purses all over them are from the Dollar Tree and complement the shoe wine glasses on the dining table. The stiletto heel bottle stoppers were an impulse buy from a Michaels clearance bin a couple of years back that really add style and a little shimmer. We were really pressed for time, and I asked my genius friend, Barbara, to figure out something to do with the shot glasses on the table. She stacked them pyramid style for a look that is a real winner! A+!!!!! (She’s a retired teacher!)

 

 

When setting up a buffet table, I like to have various sizes, shapes, textures and anything else available to give the table “motion.” Setting the spoons on the diagonal seem to do just that. The bowls by Rosanna feature a stiletto heel motif. They were purchased at Tuesday Morning some time back.

 

A feminine dining tablescape for ladies who have had their fill of shopping for the day. (Wait…what does that actually feel like??!?!) I chose to go with very colorful place settings to complement the buffet table. Each place setting is grounded with a hot pink Bormioli Rocca “Inca” glass charger topped with a solid white plate. The pretty salad/dessert plates by Rosanna each have a fun shopping reference along with the stiletto heel motif. The flatware is J.A. Henckels Bellaserra.

 

The polyester LinenTablecloth.com napkins in “Caribbean” blue are folded lengthwise and placed with one end beneath the charger. Each napkin is cinched with a colorful beaded napkin ring rescued from the clearance bin at Bed Bath & Beyond 5+ years ago.

 

The fun stiletto heel glassware from Dollar Tree rounds out the place setting.

 

Each place setting had its own separate nosegay displayed in a bright pink fluted glass vase from Michaels. I like to do this for ladies luncheons and such. It’s such a personal gesture that guests really appreciate both during and after the event. All flowers for this segment were purchased at Aldi’s!

 

One of my favorite tricks for bringing color and depth to the table is to layer linens. Here I used a white 85″ square (to let the colors of the accessories on top really pop) over a hot pink/fuchsia 108″ round, both from LinenTablecloth.com.  (To see a couple of other examples of linen layering on this site check out Caribbean Queen: One Table, Three Looks, Queen of Hearts Card Partyand Breast Cancer Awareness Luncheon. And if you’d like to see another post-Black Friday tablescape, check out Black Friday Luncheon from back in 2012. )

 

OK…post over, but here are a few bonus pics and a video you will get a kick out of from later in the show. The pic above is of co-host Rob in the kitchen with famed chef/author/restaurateur Lidia Bastianich who was also on the show that day. Yes…THAT Lidia!!!  I was too starstruck to ask for a selfie with her!

Then it just got loopy around there!

 

Rob and Alexis just had TOO much fun with that fake food!!!

 

Group hug! Me with co-hosts Hallie, Rob and Alexis with my buddy Barbara on the other end. Another show down!!

I will once again join Susan and the gang over at Between Naps on the Porch for Tablescape Thursday. You can still catch cool ideas for your Thanksgiving tablescaping as well as the upcoming Christmas holidays!

Candy Colored Autumn and A Nell Hill’s Experience

Gotta lead with this because it was SO exciting for me:
THIS IS ME WITH
NELL HILL’S OWNER, MARY CAROL GARRITY!!!
Talk about over the moon!!! Many of you may know Nell Hill’s from Mary Carol’s books like Rooms We LoveEntertaining In Style, O’ Christmas Tree and Feather Your Nest, or from the extraordinary shopping experience that is worth the travel time to get there. I shop at Nell Hill’s, about 40 minutes from our home, every time I go for an appointment with my surgeon, but I’d never actually run into Mary Carol. I wasn’t brave, but my son told her how much I admire her and asked if she’d mind taking a photo with me. She cheerfully obliged, and…here it is!!! We’re both “vertically challenged”, have the same hairdo, and like wearing scarves…practically twins!!! 🙂

This season I’ve presented both traditional and contemporary takes on fall tablescapes, and today I’m doing a mashup of customary and novel colors that work together to create a different, yet somehow familiar, tablescape.

 

We’re back in our dining room today with this casual table for 6 with colors extracted from the same runner I used in “Autumn Chinoiserie – Classic Blue & White” a couple of weeks ago. (This runner is now a part of the permanent autumn decor in the dining room for this season as seen in “Autumn Flourishes 2017” in last week’s post.) I am getting a lot of mileage out of this versatile plaid runner! The colors remind me of Skittles candy!

 

 

 

 

 

So…drawing from the colors of the runner (see how it picks up on the colors of the artwork on the wall?), I started with a shiny metal charger (Pier 1) in an electric blue. Not a typical color associated with autumn, but when offset by the goldenrod Pier 1 dinner plate and creamy ivory soup bowl, you start to see how well it works. To add softness and a bit of texture, a deep berry-colored (complementing those in the centerpiece) brushed cotton napkin (Pier 1) is slipped beneath the bowl (Kirklands). Faux bamboo flatware (JC Penney) and substantially weighted amber glassware (Marshalls) finishes the place setting.

 

 

 

 

 

The straightforward and relatively inexpensive centerpiece is made up of traditional elements including various gourds and pumpkins ranging in shades from the deepest orange to the purest white, deep nutmeg-toned berries, plump white snowberries, acorns, and a twist of wild vine to visually consolidate it.

 

 

 

On the buffet behind the dining table is a simple vignette that mimics the elements on the table. A heavy aluminum bowl filled with white mini pumpkins shares center stage with a white pheasant. On each side are oval Pier 1 platters that match the dinner plates and a charger as a simple backdrop to a single white pumpkin.

A few other fall tablescapes on this site you might enjoy:
Warm Fall Colors
Dinner With Friends – Gumbo Dinner Party
September Wine
Pumpkins & Peacocks
Autumn Blues
Pears & Pine Cones
September Harvest Breakfast
Simply Bittersweet
Ap-pear-ently Autumn
Casual Fall Harvest Dinner
Italian Honeysuckle
Quick & Casual Fall Dinner
Autumn In Cactus Country
Sunflower Simple
Most Egg-cellent Fall Breakfast
Copper Zen
Serape High Style
Pheasants & Pumpkins

I’m joining Susan’s Tablescape Thursday bunch again this week. Check out other fall ideas from a lot of talented tablescapers from all over!!!

 

Autumn In Cactus Country

My good friend (since 6th grade!), Monica, was recently swept away from the Kansas City area to Arizona. Arizona??!?!??!? We’re Midwestern girls! We don’t know anything about ARIZONA!!! We’re used to perceptible changes of seasons, with autumn (next to Christmas, of course) being at the top of our decorating list! We know that spring means pastels, summer means ice cream colors, winter means Chiefs red, and fall means russet, burgundy, deep greens and orange. Lots and lots of orange! What in heaven’s name is a Missouri transplant to do for fall in Arizona??!???!

Asked and answered on a recent “Better Kansas City” segment! This 2-1/2 minute clip includes four different autumn tablescaping palettes I think you’ll enjoy!

One way to bring the season to your table in climes where warm colors can overpower and autumn leaves simply don’t exist is to use white and pastel pumpkins along with lots of succulents.

 

 

 

 

 

 

While the palette is predominantly white, it’s the accompanying elements that lend to the fall feeling. Notice the use of translucent stemware and votive holders that keep the table light. The Home Essentials Antique White dishes, faux mother of pearl flatware, napkins…all in the white family but not the exact tone to add subtle variety.

 

 

 

 

 

 

 

Tucked among the varied sizes of white pumpkins are chicks & hens, jelly bean plants, echeveria, agave and seeded eucalyptus. The greens and burgundy in the succulents are a deliberate nod to the season and keep the tablescape from becoming too austere.

 

While standard votives would look perfectly fine with this vignette, I chose these cylindrical ones from Pier 1 to add just a teensy bit of height. It’s already hot in Arizona, so just a few for ambience!

 

The dining table is loaded with decor, so I elected to keep the buffet behind it sparse. The clay pots I chose for these flowing succulents remind me of a weathered adobe home with its pinkish tones.

The elements used in this tablescape could be applied all around the house for light, airy, fresh fall decorating in southwestern U.S. states like Arizona, New Mexico, Nevada and Oklahoma, and in parts of California, Utah, Texas, and Colorado as well as in Mexico.

Without question this was one of the most fun challenges ever! Monica, I hope this helps! Michael, I still don’t forgive you for taking Monica away! 😉

Other tablescapes on this site from this
“Better Kansas City” show clip:

Autumn Chinoiserie
(others soon to come!)

Other tablescapes on this site
using white pumpkins for fall:

Thanksgiving 2010
Autumn White Wedding
Finally Fall
Over the River and Through the Woods

Another tablescape suitable for fall
using succulents (and sunflowers!):

Cinco de Mayo Simply Done

I’m linking up this week for the first time to “Dishing It & Digging It” and the “Share Your Style” blog party where you can see all kinds of talent in the blog world!

An Offer You Can’t Refuse

The weather is beginning to cool, which means nights snuggled up with a good movie. I’m back with another fun segment from “Better Kansas City”, and if you don’t watch any other clip, YOU MUST SEE THIS ONE!!! My hope is that by including these short demonstration clips from the show (this one is just 3-1/2 minutes), you can get a better grasp of the tablescape construction and the thinking behind each.

And now a few still pics from the set…

 

 

I found the black, red & white melamine plates at Hobby Lobby 4 or 5 years ago but never had a chance to use them until now. Disposable (gasp!) Italian-themed napkins are from Tuesday Morning.

 

Long wicker bread baskets are used for a loaf of crusty Italian bread and a fun tomato and artichoke display that adds color and texture to the buffet table.

 

 

 

 

 

I liked the idea of using olives as part of the decor as “The Godfather – Part II” explores “the old country” and the Genco Pura Olive Oil Company (a front company for the Don’s real operations) in America. If you live in an area where olive branches are readily available, by all means…go for it!!! Here in the Kansas City area, however, artificial branches had to suffice. They make the perfect substitution for flowers casually plopped into a Methuselah wine bottle. (This bottle was also used for the wine tasting dinner “September Wine” and “Taste of Wine Buffet“.)

 

A night in front of the television screen sometimes calls for a good old-fashioned TV tray! Dress it up a little to complement the theme of the movie. Here a black & white checkered placemat is topped with a white dinner plate and the melamine salad plate from the buffet table.

 

Have a little fun and do something campy or totally unexpected to get guests in the spirit of the theme. Extract some idea from the movie that is easy to replicate. Here, I took a cue from the gruesome yet iconic scene in sleazy film mogul Jack Woltz’s palatial bedroom. My wooden horse’s head is swathed in “bloody” Halloween gauze from Dollar Tree. Fun little thing to put at the doorway as guests come in!

This was fun! Enjoy your next movie night at home!

Other posts on this blog using the horse (all of him!):
Carousel Colors

Run for the Roses
Celebrating Longview Farm
Kentucky Derby Buffet

Other posts on this blog using black, white & red:
Black, White & Red All Over
Black, White & Red All Over Christmas
Grill It Up!
Life Is Just A Chair of Bowlies

Checkered Christmas
Derby Day Dining

Another movie night post:
March of the Penguins

I’m joining Susan’s Tablescape Thursday this week! There are some very creative fall tablescapes you’ll not want to miss!!!

Polly Want a Party!

Every summer I feel the need to do one real doozy of a tablescape, and earlier this summer THIS was IT.  My inspiration: the pool parties and other hot cha cha patio gatherings my parents hosted WAY back in the day (1960s), and it just kind of took off from there.
(P.S. – In response to requests to please do so, I have turned the Comments section back on. PLEASE do not feel obligated in any way to comment. I’m totally OK with “glance-and-go” or “peek-and-pin” without remarks. The Comments section is merely there for your convenience.)

C’mon up the back steps and join the Beach Blanket Bingo fun! (Those 55+ will totally understand that reference!)

 

When we got new energy-efficient windows, I couldn’t bear to part with all of the original ones that came with the house. I use them in decorative ways in various places inside and out like here at the top of the deck steps.

 

The barrage of bright-colored paper lanterns hung with hot pink ribbon starts here at the top of the stairs.

 

 

This old wrought iron bakers rack on the deck comes in handy for food and beverage service from time to time. Here I have stacked up bamboo trays, plates and flatware bundles for those who prefer to eat away from the main table. Just pick up your tray cafeteria style, go through the buffet line, then pick your seat! Notice the throwback paper honeycomb pineapples! (To see this baker’s rack completely decked out for food service, check out “Patisserie de Paris“.

 

 

 

 

The “lounge” area of the deck includes the coffee table where an abundance of fresh tropical fruit serves as a centerpiece. I spread out a trio of monstera leaf placemats over the glass for visual interest.

 

 

 

A mini bar is set up on a round side table. Today’s specialties: your choice of mind-blowing margaritas or fresh and frothy piña coladas! (Seriously, y’all…drink a couple of my margaritas and you’ll find yourself in a hotel room with a tramp stamp, eyebrow piercing and French braided hair, staring at a license signed by “Not-the-Real-Elvis” that makes it official between you and some gnarly barely-of-age surfer dude named Bodhi!)

 

 

I used weathered crates (reminds me of driftwood) as side tables in a couple of areas. Yep…there sits one of those life-altering margaritas! The bamboo tray is loaded up and can easily balance on your lap. To see another way I’ve used these bamboo trays purchased at Old Time Pottery, see “Orange You Glad You Came to Dinner?” And speaking of dinner, I guess I should show you the actual table!

 

A sweeping 108-in. fuchsia tablecloth from LinenTablecloth.com sets the scene for this table for 5.

 

 

I like to layer up! In this instance, TWO placemats: natural round “Water Hyacinth” from Pier 1 topped with a fun and floppy off-center monstera leaf from Z Gallerie. (I also used the monstera leaf placemats for “Caribbean Queen“.) The brightly colored ruffled chargers in hot pink, lime, and turquoise are from Crate & Barrel, and can also be seen on posts like “Popsicle Party“, “Pleasant Under Glass“, and “Tropicana“.

 

Faux bamboo flatware is a staple around here! I use it a LOT!!!

 

Paper napkins striped with bright colors are tucked into these fun parrot napkin rings from Z Gallerie.

 

Mixing stemware is a definite YES!!! Just find something that ties them together like shape, color, or style. (The aqua blue stemware is from Pier 1, and the clear hurricane glasses from Old Time Pottery.)

 

 

Just like on the bar (filled with lemons and limes), these jaunty floral Hawaiian shorts are a fun addition! Here the shorts are filled with sago palms for an easy-to-assemble tropical centerpiece.

 

 

 

Yes, my paper lantern addiction continues!! (Don’t they look extra pretty in that 2nd pic with the lights glowing?) This time they have a bright pink grass skirt backdrop. I dropped in a few more swingin’ parrots, too.

 

Off to the side is a bowl of leis for guests to get in the spirit of the evening. Flip flops for everyone!!!

 

Cheers, everyone, from my buddy, Barbara (who is probably still laid out trying to make the room stop spinning from this drink!!!).

Other tropical-inspired posts on this blog include:
Flashy Flamingos – Navy, White & Pink Tablescape
Summer Breeze
Hot Tropical
Hot Fun In the Summertime
Flamingos In Paradise
Old Navy Seafood Cruise
Oranges & Blossoms
Caribbean Queen
Tropicana

Other posts using paper lanterns include:
Fairy Princess Party for Little Girls
Chinese Takeout
Cupcake Colors
Butterfly Kaleidoscope
Blue & White 30th Birthday
Easter Brunch
Under A Paper Moon

I’m joining Susan and the gang for “Tablescape Thursday” this week. If you want to see some really cool tablescapes by a variety of talented artists, head on over!

 

 

 

 

Tuscan Holiday

A neighbor asked me to help her with the design of a dinner tablescape for an Italian Christmas feast. She wanted to keep the look “very low key.” Further, she wanted the colors to be warm and not “overtly Italian.” My solution was to pair her white bowls with my mustard-color plates. We also used her existing flatware & stemware.

The long, lush centerpiece uses rustic wooden bowls as the foundation. (September Wine to see these wooden bowls & oversized hurricane sleeves used in a similar design on a long Tuscan-style table.) To this I added massive 24″H clear glass hurricane sleeves from Pottery Barn with an ivory pillar candle atop an oil-rubbed bronze candlestick. The outer edges of the bowl are filled with assorted seasonal fruits. To finish the look, fragrant evergreens cut fresh from the yard.
To finish each place setting, a bronzed charger and simple yellow apple serve as a subtle extension of the centerpiece. Rich chocolate linens convey the desired warmth and subtlety.
A few other Christmas tablescapes on this site include:
Celebrate the Season
Christmas in the Woods
“Kaleidoscope Christmas”
“Merry & Bright – Multi-Color Christmas”
“Christmas Through the Red Door”
“Life Is A Cabaret – New Year’s Eve”
Waking Up to Christmas – Bedroom Decor
Black, White & Red All Over Christmas
Christmas 2012 – Red, Black & Silver
Checkered Christmas
Pink & Purple Chocolate Christmas
Sugar High Payback
Contemporary Christmas
Gentlemen’s Winter Retreat
Woodland Men’s Tablescape
Cranberry Christmas
Cranberry Christmas Squared
Get Me To the Church On Time
Christmas Progressive Dinner
White Hot
Winter Brunch
Really Red Christmas
Roman Holiday
Cardinal Christmas
Frosty the Snowman
March of the Penguins
Winter Cardinal
Ideas for Throwing a Winter Dessert Party
Christmas Fiesta
Over the River and Through the Woods
Black Friday Luncheon
Noel Progressive Dinner
Old-Fashioned Red & Green Christmas
Timberland Christmas
Christmas Coffee
Warm Metal Christmas
Let It Snow

Grazin’ In The Grass – 80th Birthday Party

GRAZIN’ IN THE GRASS
(a re-post from April 2009)

My husband and I hosted a much less formal birthday bash for my Mom in 2009 to celebrate #80. We started off with a wine and cheese bar for family & friends.

 

My Mom’s official birth date is March 22, so what better way to ring in the season than with a spring tablescape rich with the colors and elements we miss over the long, cold winter? Mom really got a kick out of my sudden “green thumb” with rye grass grown just for the occasion in clear glass containers. (She then tried to play it off…like, “Whatever, dude. No big deal. I could’ve done that with my eyes closed.” Look at that look on her face…and the one on mine!!! 🙂 🙂 🙂 )  Rye grass only takes a couple of weeks to look like this! See Tip #15 under the “Table Tips” tab above. Fresh Gerbera daisies add a playful and colorful element to the centerpiece set atop a length of moss.

 The casual dining room setting included a double layer of placemats. The cabbage leaf placemats were perfect for ushering in Spring! Mikasa stoneware in various Spring colors gave the table a little kick in the pants, while plain yellow linen napkins layered with gauzy floral ones danced above.
 
Just about everybody loves a cupcake! Makes you feel like a kid again, doesn’t it? For this celebration, vanilla cupcakes frosted in spring pastels and decorated with “fluttering” butterflies were the talk of the party! You can’t go wrong when decorating with butterflies…they enchant both young and “not-as-young”!
 The official octogenarian and moi! I’m not scared of aging…I’ve got good genes! 🙂
Other birthday posts on this site include:
The Party She Deserves
Celebrating 85 Years of Fabulous!
88 Years & 88 Keys
Princess Pink Birthday Dinner

Bellini Birthday Brunch

BELLINI BIRTHDAY BRUNCH
(a re-post from August 2009)

 In 2009 we celebrated my stepdaughter’s birthday with an open house brunch. As a hint of what was to come, guests were greeted by our jolly old English butler, Geoffrey, offering coffee and a donut on the front porch.
  Upon entering the foyer, guests were offered peach Bellinis served in cut crystal Mikasa flutes displayed on a beautiful silver tray.
 The dining room was set for six with fun coffee motif placemats from Bed Bath & Beyond.
I like to use edible centerpieces on tablescapes whenever possible. This one includes lots of fresh fruit stacked on glass cake plateaus, accented by aromatic roasted coffee beans and simple bouquets of colorful alstroemeria.
 Set up on the buffet behind the table is a scrumptious coffee bar with variety sugars and liqueurs. The silver Victorian sugar scuttle and rock candy sticks are fun details that help it all special. The faux mother-of-pearl handled flatware from Target is set end-to-end for visual impact. I created the fun coffee bar sign using an inexpensive miniature chalkboard from Hobby Lobby. Displaying it on the gold easel makes it look a little bit fancier despite the unfinished wood frame.
 Fun touches like this chalkboard cow from J’Adore in Kansas City, MO, make the buffet service area a little more fun. The kitchen pigs presiding over the chafers and condiments are from Stein Mart.
 A juice bar was set up near the buffet, with each serving vessel accented with corresponding fresh fruit slices. Name tags are displayed on card holders resembling miniature coffee pots.

Black, White, & Red All Over

BLACK, WHITE, & RED ALL OVER
(a re-post from April 2010)

Happy Birthday dinner party on the deck is ready to get underway.

 

 

A casual birthday dinner to celebrate my son and sister-in-law’s birthdays brought out the black & white Royal Stafford “Herdsman” dinner plates. I set black chargers and linen napkins against a crisp white cotton tablecloth, and keeping with the tablescape’s natural theme, I used plain rattan napkin rings. A traditional flatware pattern, Hampton Smith’s “Patriot”, complemented the ensemble. Individual wine tags were put on each person’s glass for mingling after the meal.

 

A shot of color was added to the tablescape with bright red geraniums in simple terra cotta pots. By substituting the geraniums for something more spring-like such as potted tulips or hyacinth, a table like this would also work quite well for a Mother’s Day brunch or luncheon, or any Spring tablescape.

 

To add height, texture and interest to the tablescape, simple potted topiaries shared the center of the table with the geraniums.

 

Wonderful made-from-scratch food and fabulous drink including my introduction to Menage a Trois. The WINE! Get your mind out of the gutter!!!

 

The Birthday Queen and King blow out their candles!

Other black, white, and red tablescapes on this site include:
Black, White, & Red All Over Christmas
Checkered Christmas – A Snowman Theme
Derby Day Dining
Grill It Up!

 

 

 

 

 

Dinner With Friends (a re-post from September 2010)

I love getting together at home with friends! If time and money would allow me to do it twice a week, I would. There’s just something about the relaxed atmosphere before, during and after that generates warm, happy feelings.
My friend Andre Harper, owner of Harper’s Catering which specializes in Cajun cuisine, slaved over a hot stove to create a massive sized pot of some of the best gumbo I’ve ever tasted. Puttering around in the kitchen in a dual effort to make garlic-cheese drop biscuits, sipping cocktails, and doing a little pre-dinner munching on the wonderful seafood dip Andre made is a great way to spend a Friday evening. (The biscuits were a huge hit with all the guests and a tasty and unexpected departure from traditionally-served French bread.)
 When we finally sat down to the dinner table, spirits were high and appetites were mighty as we all dug in.
Even for casual get-togethers like this one, I still like to let friends know I care enough about them to set a pretty table. A thoughtful mix of relaxed and formal elements draws the eye to the tablescape’s place settings. Here I start with a “Natural Flower” water hyacinth round placemat from Pier 1. The rough hewn texture of these placemats is just as important as the style in creating the desired look. Next comes American Atelier’s creamy off-white “Empress” chargers and soup bowls topped with chocolate brown oak leaf-shaped salad bowls from Pier 1. Classic Cristal D’Arques Longchamps glassware and Hampton Silversmiths “Patriot” flatware add a bit of glam, and a sunny yellow napkin from Bed, Bath & Beyond add a much needed punch of unexpected color.
The buffet behind the dining table is enlivened with the shocking orange of a wooden platter from Z Gallerie. A small floral using similar flowers to those on the table softens the look. The end of the dining table is used for service with the gumbo in a sleek pale yellow tureen from Pottery Barn.
The centerpiece is a trail of dark iron candlesticks and brightly colored sunflowers, spider mums and carnations (pink, just to mix things up a bit!) from Costco in Longchamps mini vases. (TIP: Buy a single bunch of flowers and divide them up into small vases for a plentiful look on the cheap!) The total look: upscale with a casual kick.
Andre and I have collaborated on other events, most notably in the Spring of 2012. Visit Purple and Pastel a dinner party in honor of his parents’ birthdays and 60th wedding anniversary!!!