Are You Ready For Some (2-Year-Old) Football?

Hello, howdy, hi there! While I’m still working hard on recuperation (from surgery exactly 8 weeks ago!), I can now at least sit in my office chair for 10-15 minutes at a time before pain swallows me whole. Meanwhile, the Lord works in mysterious ways, and I came across photos from a “Better Kansas City” show Super Bowl 50 segment from two years ago that I never posted! With Super Bowl 52 this coming weekend, it’s perfect timing! Thanks for stopping by, enjoy Super Bowl weekend, and I hope to “see” you sometime in March!

 

 

For this segment I wanted to represent both teams. I had no horse in this race, so no big deal! (Fellow Kansas City Chiefs fans, please forgive me this transgression.  :-))

 

I’m quite fond of these stretchy Spandex tablecloths from LinenTablecloth.com because they go on easy, clean up nicely, and don’t have to be folded. Really! Just scrunch ’em up and store them without wrinkle worries! (I don’t get paid to say nice things about the company. I just want you to know where to find stuff!)

 

The buffet “table runner” is actually composed of 3 gridiron placemats that I previously used for “Hometown Pride: Kansas City Chiefs vs. Denver Broncos” and “Kansas City Chiefs in the Red Zone“.

 

 

 

This horse head was first used to poke fun at the Broncos in my “Hometown Pride” post, but here it is merely fun team symbolism.

 

It is rare that I advocate disposable products, but if you want faster clean up, don’t trust the rowdy folks on your guest list to not throw ironstone dishes at the TV if their team is losing, or just want some variety, there’s lots of fun stuff out there.

 

I’m a big fan of choosing food and/or drinks in the team colors!

 

 

The Denver Broncos presence is felt all over the buffet table with the team colors of orange and blue. I found the cute little “official” bottle cozies (with working whistles!) and the pom poms (fun favor for guests to cheer on their chosen team!) at a local Party City.

 

This snazzy, jazzy guest table is all decked out in the Carolina Panthers’ team colors. Layering linens is a great way to bring color and interest to your table! The triple layer linens of Carolina blue, black and white are all from LinenTablecloth.com.

 

 

The place settings are simple but fun with matching placemats and napkins. I sometimes like to use both a fabric and paper napkin. Here, the team colors are well represented by tucking the patterned paper napkin inside the fabric one and allowing it to just peek over the top. (Fabric for your lap, paper for your hands & lips!)

 

Quick, inexpensive, and easy describes this centerpiece in celebration of 50 fifty years of Super Bowl. I bought plain numbers at Hobby Lobby and spray painted them gold, the traditional color for 50th anniversaries. Three footballs from Dollar Tree were also painted gold and set atop  tiered candle holders to lend more varied height to the tablescape.

 

So this was me two years ago (the picture of good health, loud & proud in my Kansas City Chiefs jersey!), one year out from the 3 surgeries (2 spine, 1 shoulder) I endured that year. I was feeling strong and energized after months of physical therapy. This look of healthy glee and accomplishment is my goal for later down the line in 2018, so I’m going to let slow and steady win this race. While I’m still nowhere near being able to create tablescapes at this point, I hope to get there soon!

Other sports themed tablescapes on this blog include:
Hometown Pride
Kansas City Chiefs in the Red Zone
Home of the Lions
Boys of Summer – Baseball Tablescape
The 19th Hole – Golf and Forever Love
Tartan on the Tee

I’m joining Susan at Between Naps on the Porch for her 488th Tablescape Thursday blog party and the 114th Celebrate Your Story with Chloe and Sandra. Lots to see over there from other very talented tablescapers, so check it out!

 

 

 

Thanksgiving 2017 In Gold & White

Thanksgiving is just 3 weeks away?!??!??!!? Let’s dive right into this quick clip from an appearance on the “Better Kansas City” show to discuss casual vs. formal Thanksgiving tablescapes.

With all that in mind, here’s an example of a more formal Thanksgiving tablescape that I created for a recent community presentation. It has all the trappings of a traditional formal setting with crystal and china and linen napkins, yet it’s pared down to better reflect modern times.

 

 

This tablescape begins with a luxurious shimmering gold crinkle taffeta tablecloth, a terrific reflective backdrop to the crystal and china.

 

 

 

 

I kept the place settings a stark white for the most part, starting with a snow white charger. The absence of color in the setting is briefly interrupted by the thin gold band on the rim of the dinner plate and subtle design on the Royal Scotland soup bowl. A capricious beaded wreath encircles a pristine white pumpkin just for show. I tucked a simple white napkin just underneath the charger to hang over the table’s edge and disrupt the expanse of gold in the tablecloth. Unadorned gold flatware and Cristal d’Arques “Longchamps” stemware complete each place setting.

 

 

 

 

The formality of the table is primarily conveyed by the pair of hefty gold-trimmed crystal epergnes in the centerpiece. (These epergnes were also used in “Thanksgiving 2010” and “Shake Your Tail Feather“.) I briefly agonized over what to place in the epergne bowls and ultimately decided to repeat the look at each place setting with the addition of a bit of feathery greenery and reindeer moss. The moss recurs in a trio of etched gold ceramic cylinders. The “gold leafed” wishbones are from Hobby Lobby.

 

 

 

 

 

The buffet behind the dining table is decked out in white pumpkins of varying size accented with creamy hydrangea, sprigs of white snowberry, deer sheds and bundled birch logs. The crystal votive holders amp up the setting and continue the formality of the table. Over on the bar cart, a bowl of acorns is surrounded by a snowberry wreath. A lone orange mini pumpkin adds a splash of color.

Other Thanksgiving tablescapes on this site include:
Celebrate Me Home – Thanksgiving 2012
Thanksgiving 2010
Wondrous Wheat
Pheasants & Peacocks
Shake Your Tail Feather
Over the River and Through the Woods

I’m joining Susan at “Between Naps on the Porch” again this week for her 475th Tablescape Thursday! I’m also joining the party at “Celebrate Your Story” for the first time. You won’t want to miss the fabulous tablescapes there!

 

Autumn Chinoiserie – Classic Blue & White

I recently did a “Better Kansas City” show segment on using unexpected colors and patterns for fall decorating. I’ll publish that clip next week. Meanwhile, here’s a taste of that decorating style that I have come to embrace with great enthusiasm: incorporating autumn touches into existing chinoiserie decor.

 

 

 

Ralph Lauren “Mandarin” dinner and salad plates rest upon a stark white ceramic charger from Old Time Pottery.

 

 

I found these lovely cream soup bowls at Nell Hill’s in Parkville, Mo., about 40 minutes away from our home and only 5 minutes from my orthopedic surgeon’s office. (Best place to regroup after bad news!)  I LOVE that place!!! I never spend less than an hour when I visit. A crisp white cotton napkin is fashioned into a variation on the classic crown fold. A sprig of autumn berries brings color and additional texture to the place setting.

 

 

Faux bamboo flatware is perfect for this setting.

 

I bought scads of this sturdy cobalt blue stemware at Pier 1 some years ago, and it has served me well.

 

A very autumn-y pattern of plaid in the table runner with shades of russet, orange, amber, burgundy, cobalt and white is a perfect contrast to dishes. The riot of color contributes to and enhances the overall  boldness of the tablescape. The runner is from TJ Maxx.

 

 

 

 

Ginger jars from Nell Hill’s and temple jars from Home Goods make up the main part of the centerpiece.

 

 

 

 

The length of the centerpiece is punctuated with deep orange mini pumpkins, real and faux acorns, and a meandering garland of berries. Latticed white ceramic planters hold mounded arborvitae.

 

 

The buffet behind the dining table holds its fair share of chinoiserie pieces including a pitcher, an octagonal bowl filled with oversized acorns, and Victorian foot baths mixed with silver candlesticks. The white foo dogs are a nod to the chinoiserie style and add a little unexpected touch.

The bar cart in the corner extends the touches of chinoiserie including the bowls filled with acorns.

Other tablescapes integrating chinoiserie on this blog include:
Mandarin Bling
Mother’s Day Brunch
Blue & White Family Picnic
Blue & White 30th Birthday

Peony Power

I’m joining Susan at Between Naps on the Porch for her 471st Tablescape Thursday! I’m seeing lots of fall and Halloween tablescapes over there today, so drop on in to get inspired!

 

 

 

 

 

Mother’s Day Brunch

This colorful brunch tablescape in Springtime shades of blue, white, and cheery lemon yellow punctuated with bright pink paid homage to my Mother. The bouquet – my son and his girlfriend’s way of honoring me on Mother’s Day – was perfectly coordinated to the setting, especially the fresh fruit compote! (Please pardon the horrible fold lines in the table linen! This is one of my very early blog posts before I realized just how awful lines look in photos!!!)

These placemats from Bed, Bath & Beyond caught my eye because of the playful lemons adjacent to the traditional & decidedly staid damask. The lemon yellow cotton napkins are also from BB&B. The cornflower blue juice glasses and compotes are from Old Time Pottery, and the cobalt blue chargers from Pier 1. The plates are basic white Corelle.

Fresh, fragrant lemons in blue & white transferware bowls with a few lemon leaves tossed in for color elongate the tablescape’s centerpiece. Not one to be wasteful, freshly squeezed lemonade is on the next day’s menu. (Oh, for heaven’s sake…those folds in the linen are killin’ me!!! :-()

I embellished the lush mix of lilies, roses, Fuji mums, orchids, hyacinth, button mums, monkshood and carnations with a few butterflies.

Coffee cups in the colors of the day are from Old Time Pottery.

Pre-sliced bagels are presented in a long napkin-lined basket. Find the recipes for the homemade vegetable or honey cream cheese spreads HERE or by clicking the “Recipes” tab above.

Nothing like a little fruit juice to get the day started! Here, clear glass decanters hold a choice of pink grapefruit, orange or apple.

I just love to take something basic and make it special! Plain white ceramic pitchers from Home Goods are gussied up with the addition of custom silver tags that mark the frothy, cold chocolate and strawberry milk.

The hostess awaits her guests’ arrival!

Other posts suitable for a Mother’s Day celebration on this site:
Peonies & Pearls
Showered in Pink
Pink Plaid & Posies
Days of Wine & Roses
Blushing Bridal Shower
Pleasant Under Glass

Another tablescape using lemons on this site:
Lemonade From Bill

A few fun accessories that will help make your Spring table feel fresh, inviting, and alive!

  • Budding branches (you can get these from your yard or nearby wooded areas)
  • Fresh curly willow (adds a lot of character and dimension to arrangements or can be used alone)
  • Grapevine
  • Flowers in seasonal colors (e.g., daffodils, tulips, hyacinth)
  • Potted green plants
  • Topiaries
  • Moss
  • Freshly grown grass in pots or flats
  • Nests
  • Birdhouses and cages
  • Glass bell jars and wire cloches
  • Chicken wire
  • Baskets (plain, moss covered, embellished with twigs or pussy willow branches, etc.)
  • Pots and vases with a vintage look
  • Parasols
  • Fresh or faux veggies (e.g., lettuce, cabbages, carrots)
  • Easter eggs
  • Smooth river rock
  • Floral wreaths
  • Softly colored solid and patterned fabrics: plaid, paisley, floral
  • Ribbon and twine
  • Candlesticks, chargers, and other tabletop items made of wood, grapevine, straw, iron and other natural elements
  • Flatware with handles made of wood or bamboo
  • Figurines of woodland animals (e.g., rabbits, squirrels, birds)
  • Figurines of Spring- or Easter-related animals (e.g., chicks, hens, roosters, sheep, butterflies)
  • White or pastel spray paint for lightning and brightening everything from branches & twigs to….you name it!

Clematis & Hyacinth – A Purple & Grey Tablescape

Royal Stafford “Clematis” dinnerware. Sigh!!! When this design first hit the scene some years ago, it was all the rage. I promptly plucked up ten dinner plates and cereal bowls to add to my ever-growing collection. Hmmm…that was 5+ years ago. I’ve just recently been inspired to actually USE them!

 

This relatively quick and easy-to-assemble tablescape begins with a pewter-toned crushed poly full-length tablecloth that I absolutely love for both its color AND its versatility.

 

 

 

 

The smoky grey/pewter of the tablecloth and napkin – loosely knotted and draped over the lower edge of the plate – works so well with the purple hues of the dinnerware. I used 2 chargers for depth and color variation (a lavender acrylic and a silver beaded edge metal), a tablescape design trick I also used for “Simply Peacock Garden“, “French Poodle“, “Pumpkins & Peacocks“, “Copper Zen“, and “Hooray For Vodka!

 

Hampton Silversmiths “Patriot” flatware.

 

The water glasses are simple stock from Old Time Pottery. The plum-colored wine glasses are from Home Goods.

 

Now this is where it all gets a little sketchy. In my twisted little mind, clematis and flowering dogwood possess some similarities.  No, they don’t look just alike by any stretch of the imagination, but the blooms on dogwood branches were close enough for me to create dramatic height for this table! Flowering dogwood branches spring up from this trio of slender grey glass vases that make up the simple centerpiece.

Other posts on this site (other than Mardi Gras and Christmas!) that use a healthy pop of purple:
Purple & Pastel
Purple for Spring
Luscious Layers of Lavender
Pink & Purple Chocolate Christmas
Easter Floral
Purple + Green = Happy Birthday!
Planning in Purple

 

Cinco de Mayo Simply Done

Cinco de Mayo (not to be confused with Mexican Independence Day) is just a couple of short days away. I’m not feeling 100% by any stretch, but here’s how we’ll be celebrating the commemoration of the Mexican victory over French forces at The Battle of Puebla: with delicious food, a little tequila, and a prayer that wars and conflicts of all manner can be abolished in the future! (Fat chance, I know, but a girl can hope!)

 

 

 

The table is set for 6 in our small dining room. I aimed for a rustic look, opting to leave the wood of the table exposed. Square rattan chargers from Tuesday Morning are topped with brilliant Maxcera “Terra Cotta Sunflower” square plates. (I used these plates for another tablescape, Sunflower Simple, back in 2011.) The napkin fold is one of those 10-second jobs that I use so often. The versatile contemporary flatware is J.A. Henckels “Bellaserra”, and the substantially weighted goldenrod bubble stemware is from TJ Maxx.

 

 

This old wood planter box is still a favorite for me. For this centerpiece, it is filled with a couple of sago palms and all kinds of succulents. VERY simple!

 

I used miniature terra cotta pots as candle holders on each end of the wood box to complete the simple centerpiece.

The side buffet is lightly adorned with an oversized rustic wood bowl flanked by green ceramic candlesticks. On the opposite end with the tortillas is another sago palm with a sunflower in a glazed terra cotta vase. Another palm is seen in the mirror sitting on the china cabinet.

 

 

 

 

The bar cart is decked out with decorative elements that mirror those on the table and buffet to complete the look in the room.

That’s about it…Cinco de Mayo decor VERY simply done!!!

Additional Cinco de Mayo tablescapes can be viewed:
Cinco de Mayo 2013
Serape High Style

Or these tablescapes are certainly adaptable to a Cinco de Mayo celebration:
Sunflower Simple
Brilliant Italian
Summer Breeze
Christmas Fiesta

Que tengas un buen celebración!!!

 

 

Easter in Pink & Grey

HIP-HOP HOORAY!!! I’M CELEBRATING MY 200TH POST TODAY!!!

INSPIRATION: This stately-looking bunny rabbit wearing a jacket & vest similar to what I used to wear...minus the pot belly, of course! :-)

INSPIRATION: This stately-looking bunny rabbit wearing a jacket & vest similar to an outfit I used to wear during my “Brat Pack” days back in the 80s…minus the pot belly, of course! (Slap a pair of wire-rimmed glasses on this fellow and smooth his ears down like hair, and he’d be Benjamin Franklin’s doppelganger! 🙂 )

Easter is a few short days away. If you’re looking to do something a little more on the formal side for brunch or dinner without being totally stuffy, this post might be of some help to you.
(Click on any photo, then click again to enlarge/enhance it.)

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Full room

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Full table diagonal

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Full table lengthwise

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Multiple place settings

 

Tablescapes at Tale Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Single place settingI decided to go with a bare table this time around. That’s a little unusual for me, but I thought all the elements would work well on bare wood. Gleaming silver metal chargers are topped with Easterling (no pun intended…really! 😉 ) “Majestic” china from my Mom. I thought the shade of grey on the rims complemented the inspiration rabbits’ jackets.

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Napkin and menuAn easy pocket fold for the medium pink napkin from LinenTablecloth.com allows the menu to be neatly tucked inside.

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Flatware/place card holder/stemware collageThese adorable moss topiary place card holders were graciously given to me by Beau-coup.com. You’ll be seeing a bit more of these, used in different ways, over the summer months. The flatware is Hampton Silversmith’s “Patriot – Mirror”, and the stemware is Mikasa “Jamestown Platinum”.

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Full centerpiece

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: centerpiece collageThe centerpiece starts with a moss table runner with various-sized moss balls strewn about. For this demonstration I used faux pink and white hyacinth in the silver champagne bucket and little pots of pink and white grape hyacinth. For your actual Easter table, though, it would be really terrific if you could go fresh. There’s nothing in the world quite like fresh flowers!  (For the sake of uninterrupted conversation during the meal, the champagne bucket of flowers can be easily moved to the sideboard.) The bunny figurines – looking quite dapper in their grey knicker pants and jackets with pink and white accents – are from Home Goods.

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Buffet florals

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Short floralsThe buffet has florals that complement those used on the dining table. They are on the ends only to leave room for the big ol’ Easter ham or desserts. The tall moss ball “trees” mimic the place card holders as do the shorter moss ball “bushes.”

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Vintage tea cart

 

Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com - Easter in Pink & Grey: Cart top, cart bottom, cups & saucers collageThe vintage tea cart in the corner is readied for coffee service after the meal.

 

Other posts on this site featuring Spring & Easter tablescapes:
“Easter Brunch”
“Barton’s Easter Brunch”
Easter Floral”
“Pinky Peter Cottontail”
“Easter Bloom”
“Carousel Colors”
“Spring Green”

“All A’Bloom for Spring”
“Spring Has Sprung”
“The Bluebird Special”
“Daffodilyicious”
“Purple for Spring”

“Zen Garden”
“Mum’s the Word”
“Rolling Fields of Green”
“Taste of Wine Buffet”
“Goin’ Green for Spring”
“Springtime in Paris Mother’s Day Buffet”
“Peony Power”
“Moss & Manzanitas”
“Daisy Crazy”
“French Poodle”
“Celebrating 85 Years of Fabulous”
and the “Spring” tab above for a couple of fun Springtime tablescapes

I will join Susan at Between Naps on the Porch for “Tablescape Thursday” later this week and Alma at The Tablescaper for “Seasonal Sundays” over the upcoming weekend. I hope you’re up for the parties, too! Oh…and I’m posting each week on BeBetsy.com, too!

From our loving home to yours, may you and your family be blessed with all the grace of the good Lord this Easter and always.

Derby Day Dining

Last week I posted photos of the Kentucky Derby Buffet I created for my “Art of Tablescaping” students. This week I have the sit-down dinner version that uses a number of the same elements from that buffet table to demonstrate how various pieces can be used for either setting.
(Click on any photo to enhance/enlarge!)

The same table in the same room is all dressed up for a slightly more formal sit-down meal. I used the same black floor-length linen to let the gleam of the silver and brightness of the red roses show best. The white china tones down the dark linens and flower, thus saving the table from looking too morose.

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I swapped out the more plentiful Arcoroc “Seabreeze” glass buffet plates for my sister’s very formal Noritake “Whitebrook” china. Derby Day is the time to pull out your finest china and silver, and this china is definitely treasured in our family. The china rests atop highly polished silverplate chargers.

IMG_5107WMThese same lettered napkins were displayed in a silver champagne bucket in the buffet version. They are now simply folded, placed beneath the dinner plate and allowed to hang so as to prominently show the initial. The white of the napkin helps to break up the sea of black linen.

IMG_5121WMThe same heirloom silver flatware pattern – last week placed head-to-toe at the start of the buffet table – is used.

Noritake “Spectrum” iced beverage glasses await the traditional Southern sweet tea. The same julep cups that surrounded the huge silver punch bowl on the buffet last week are now placed at each individual setting.

Each place setting gets its own salt & pepper shakers.

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IMG_5159WMLast week these riding boots (actually a Z Gallerie umbrella stand!) were up to their straps in French baguettes. This week, sitting atop an heirloom silver tray (used last week to display veggies), they spill over with lush red roses. The silver candlesticks flanking the urns on the buffet last week are now on the table. Again I used metal case Paradise candles to keep the look pristine and avoid wax spills on my linen.

Over on the buffet behind the table where the punch bowl and julep cups were displayed last week is a more subdued coffee set up. The red rose balls on oil-rubbed bronze urns from last week remain in place.

On the wall sconces are miniature versions of the larger buffet urns with horseshoes added to further tie them in with the Derby.

With just a few tweaks here and there you can go from buffet to sit-down, casual to formal without sacrificing style. While the horse was omitted from this setting (I’m sure no one would want to spend the night staring up his rump!), the Kentucky Derby feel is definitely still there. It’s semi-formal, but made less stuffy with the addition of the whimsical centerpiece.

Another table on this site that I think would just look fantastic for a Kentucky Derby celebration, “Roses in October”, can be found HERE. Although it is set up using white roses, a simple switch to red roses would make it just perfect! If you’d like to see another tablescape using red rose balls and bouquets, click HERE for “Should Have Put A Ring On It” or HERE for “Kentucky Derby Buffet”.

I’ll be skipping on over to Tablescape Thursday at Susan’s Between Naps on the Porch on Thursday anytime after 9:00 a.m. CDT.

Chocolate Traditional

I couldn’t let this season of romance get away without posting a tablescape using chocolate brown & pink!!! It works not only for Valentine’s Day if you’re hosting other couples, but for a bridal shower, ultra feminine birthday celebration, or – with a few key tweaks – a celebration honoring a breast cancer survivor.
(Click on any photo to enhance/enlarge it.)

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“Chocolate Traditional” Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com

Spurred on by last week’s pinning episode with all the little rosettes, I decided to wake this plain chocolate brown linen up with a strip of pink & brown edging. Again, not willing to try my hand at whip stitching, I simply used exposed pearl head pins to affix the edging to the hem. It all tied in nicely.

“Chocolate Traditional” Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com

 

“Chocolate Traditional” Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com

 

“Chocolate Traditional” Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.comA silverplate charger and my sister’s Noritake “Whitebrook” china are topped with a simply folded pastel pink napkin from Bed Bath & Beyond. A small silver bell rests next to the hostess’s place setting. While it would normally be used to summon staff during dinner (as if I actually have staff! 🙂 ), this bell is to signal that it’s time for all the couples assembled at the table to steal a kiss!

 

“Chocolate Traditional” Tablescapes at Table Twenty-One, www.tabletwentyone.wordpress.com I have a lot of stemware, but one of my favorites is Godinger’s “Chelsea” collection.

Another favorite collection is the International Silver “Danish Princess” flatware my Mom gave me. Here the dinner knife rests on a silverplate knife rest.

Silver hearts hold a place card by Artifacts.

No Valentine’s Day party is complete without a little chocolate something-something!

I bought these silver epergnes quite a few years ago. They are the companion piece to the 4-lite epergne shown as a buffet piece HERE. I really like the detailing. The white silk shades simply slip over the custom-made metal case candle (outfitted with a peg votive holder) and rest on the affixed bobeche. I can also swap out the custom candle/shade option for real tapers or remove the center bowl and use the piece as a 3-lite candelabra! Quite versatile!

I think I bought this silver covered casserole at Tuesday Morning about a billion years ago. I have used it both for food presentation and florals.

What’s a Valentine party without a ton of sweets on a dessert buffet? The aroma of all the chocolate is intoxicating! (I’m one of those odd women who does not care for the taste of chocolate, but I LOVE the smell!!!)

Coffee service is set up using the Elegance Silver coffee urn I purchased years ago. A pretty silver Victorian sugar scuttle with its tiny scoop is perfect for sweetening coffee (when a dip of your sweetheart’s finger won’t do the trick. 😉 )

On the opposite end of the buffet are Godinger silver petit four stands filled with all kinds of goodies. The silver pastry tongs have beautiful Baroque detailing.

I am so excited about this new acquisition!!! My goofy/loving cousin, Dee ;- ), got this silver Lazy Susan from our sweet friend, Doris, whose exceptionally good taste shows like a Derby prize winner. You should see this chick’s house! Anyhooooooo….Dee used it to display sweets at her recent 30th wedding anniversary party and then sent it home with me! I feel like passing out cigars to celebrate my new baby!!! Thank you, Dee Bug! Thank you, Doris!

Über feminine lacy paper dessert napkins are weighted down with my Lladró “Angel Lying Down” figurine, a gift from a client a few years back.

The corner tea cart, bought by my Mom in the 1950s from the swanky House of Modern and given to me a few years ago, is a handy-dandy extension of the buffet. A fun pink moscato is iced down in a silver champagne bucket, also given to me by my Mom. The salad course will be served with forks iced to perfection in this silver mini champagne bucket that is also perfect for a split of champagne if you’re dining alone! (Icing the fork tines is a great way to keep your salad greens crisp just a little bit longer, especially in summer! Just watch the look on your guests’ faces when the fork is presented like this! If you’re not lucky enough to have “staff”, the hostess should personally present the bucket for each guest to take a fork.) See another cool way to ice forks down by clicking HERE and scrolling down to Tip #3! This is also a fabulously fun & fancy way to present dessert forks or spoons!!!

I am joining Susan’s Tablescape Thursday again this week, and I also hope you will stop by the Valentine Blog Party hosted by Bargain Hunting & Chatting With Laurie on Friday, February 10. Pop in to get tons of decorating ideas for your Valentine’s Day party from tablescaping bloggers with romance on their minds all around the world!

♥♥♥Happy Valentine’s Day from me to you!!!♥♥♥

Other Valentine’s Day posts on this site you might enjoy:
Love’s Arrow
Peonies & Pearls
Days of Wine & Roses
“Diamonds Are a Material Girl’s Best Friend”
Should Have Put a Ring On It
“Queen of Hearts Card Party”
“Be Still My Heart”

Other posts in chocolate brown & pink:
Au Revoir
Just Us Girls